Hailsham Pizza Co in Hailsham Menu

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Hailsham Pizza Co in Hailsham has no menu available, but can choose from many other options such as Lilt 0.33L or Fanta 0.33L from Bombay Stop. Al Rouche offers many options including Sparkling Water (1 Liter) and Still Water (1 Liter). Barcode Ristorante includes a wide range like Tomato & Onion Salad (V) or Garlic Bread (V). Luso Still Water and Sparkling Water from . Madeira Way Restaurant offers Pizza Express Restaurants and Fanta Bundle (330ml x 4).

Nearby Sample Menus

Cans £1.20
Oasis 500ml Bottle £1.90
Capri Sun 330ml Pouch £1.60
1 Litre £14.00
- Approximately 12 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Burst 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
Half Litre £7.00
- Approximately 6 scoops.

Chicken Supreme cooked in a sweet pepper sauce with fresh basil and flavoured with Marakesh spices £14.95
Home-Made Lemon & Lime Syllabub with a Ginger Twist £5.50
Seafood Mornay selection of fish and prawns bound in a Chardonnay cream sauce, topped with cheese and grilled and served with warm bread £8.95
All the above are accompanied by vegetables and potato selection -
Local Sausages with Mash and Gravy £5.25
Our Classic Crab and Brandy broth £5.95
Mussels Chile - Chilli Tomato Sauce -
Tender Loin of Pork wrapped in Panchetta seated on a red cabbage medley and finished with a apple cider sauce £17.95

Chicken with Satay Sauce £7.90
Chicken with Ginger & Spring Onions £7.90
King Prawns Chop Suey £9.50
Peking Style Spare Ribs £9.50
Jui Yim Squid £9.50
- Deep fried salt & pepper.
Stir Fried Mushrooms in Gravy Sauce £6.50
You's Mixed Hors D'oeuvres £9.50
- Spring rolls, spare ribs, western crab claws, crispy seaweed, satay chicken skewers & sesame prawn on toast.
Plain Boiled Rice £3.50

Cozze alla Marinara Francese £9.90
- Fresh mussels with garlic, cream, parsley, olive oil and white wine vinegar.
Tagliatelle al Salmone Affumicato £10.50
- Smoked salmon, fresh spinach cooked in garlic cream and hint of tomato sauce.
Cozze alla Tarantina £9.90
- Fresh mussels with chili, garlic and tomato sauce.
Insalata Avocado & Tomato £8.10
- Sliced avocado and tomato served on a bed of rocket salad with balsamic vinegar.
Risotto al Funghi (V) £11.90
- Italian Carnaroli rice with mushrooms, garlic and cream sauce.
Pollo alla Romana £13.50
- Tender chicken breast cooked with grilled vegetables and white wine.
Rigatoni al 4 Formaggi (V) £9.90
- Mozzarella, Parmigiano-Reggiano, Taleggio and Gorgonzola Piccante melted together and tossed with rigatoni then finished under the grill.
Risotto Gamberi Asparagi £12.50
- King prawns, fresh asparagus, garlic, white wine and cream.