Simpsons Chickens in Hailsham Menu

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Simpsons Chickens in Hailsham has no menu available, but can choose from many other options such as Strawberry and Almond Tart (V) or Heritage Grains, Pakora and Hemp (VG) from Marquess Of Exeter. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. Croque Shop includes a wide range like Still Water 33cl or Charitea. Tango 0.33L and 7Up from . China Kitchen offers The Curry Hut and Chapatti.

Nearby Sample Menus

Capri Sun 330ml Pouch £1.60
Burst 500ml Bottle £1.90
Cans £1.20
1 Litre £14.00
- Approximately 12 scoops.
Oasis 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.

Smoked Duck Breast and Grapefruit Salad served with a side of balsamic dressing and warm bread £17.95
Mussels Caribbean - Coconut and Cream -
Cafe Latte £2.45
Mussels West Country - Devon Cider -
Captain’s Hot Platter a fine selection of poached clams, mussels, prawns and langoustine in a garlic cream and white wine sauce £15.95
Mussels Portuguese - Port & Tomato Sauce -
Mussels Iceland - Prawns in Cream Sauce -
Sticky Toffee Pudding with custard £5.50

Set E for 2 Persons £35.00
- Prawn crackers, aromatic crispy duck, sweet & sour king prawns (Hong Kong style), chicken with cashew nuts, sirloin beef with mushrooms & special fried rice.
Roast Pork with Green Pepper & Black Bean Sauce £7.90
Roast Pork with Bamboo Shoots & Water Chestnuts £7.90
Aromatic Crispy Duck £9.90
Deep Fried Crispy Shredded Beef with Chilli £11.90
Fried Mixed Vegetables £6.50
Sirloin Beef in Satay Sauce £11.90
Fried Beancurd with Green Pepper & Black Bean Sauce £6.50

Pollo Milanese £11.50
- Bread crumbed chicken pan fried and served with spaghetti in a rich tomato sauce.
Tagliatelle al Salmone Affumicato £10.50
- Smoked salmon, fresh spinach cooked in garlic cream and hint of tomato sauce.
Risotto Gamberi Asparagi £12.50
- King prawns, fresh asparagus, garlic, white wine and cream.
Asparagi alla Milanese (V) £8.10
- Fresh asparagus served with fried egg, Parmesan cheese sauce and fresh parsley garnish.
Gnocchi al Gorgonzola (V) £10.10
- Potato dumplings with gorgonzola piccante D.O.P and cream sauce.
Gnocchi alla Sorrentina (V) £10.10
- Potato dumplings cooked in homemade tomato sauce with fresh herbs then sprinkled with mozzarella cheese and baked.
Calamari Croccanti £6.90
- Deep fried squid served with Tartare sauce.
Risotto Marina £12.50
- Italian carnaroli rice with seafood, white wine, garlic, tomato sauce and a touch of cream.