Gray and Sons (Chelmsford) in Chelmsford Menu

Are you the owner? Manage this listing for free.

Gray and Sons (Chelmsford) in Chelmsford has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Fish and Chicken offers many options including Fruit Shoots and Cold Cans. King Kebab includes a wide range like Bottle (1Ltr) or Red Bull. Catfish Pepper Soup and Tilapia Fish Pepper Soup from . Barista Coffee House offers Rowans and Champagne Brut Rose` France Laforge-Testa (Bottle).

Nearby Sample Menus

Mushroom (V) £3.95
Keema Curry £4.15
Lamb Tikka £5.15
Balti Lamb Tikka Dupiaza £5.45
Balti Chicken Tikka Bhuna £5.35
Keema £4.35
Chicken Tikka £5.05
Balti Chicken Tikka Massalla £5.45

Greek Sausage £5.50
- Grilled Greek sausage.
Tzatziki £4.80
- Greek yogurt with cucumber & garlic, served with pita bread.
Fried Feta £6.50
- Fried feta with sesame & honey.
Tyrokafteri £4.50
- Feta cheese with pepper & chilli, served with pita bread.
Chicken £12.00
Chips (Salt & Oregano) £3.20
Vegetarian Mussaka £13.90
- Aubergine, potatoes, courgette topped with bechamel sauce served with salad & chips.
Melitzanosalata £4.80
- Chargrilled aubergines puree dip, served with pita bread.

Mix Salad (VG) £2.30
Marmite, Stuffing, Tomato & Onion £3.15
Roast Ham, Cheese & Pineapple £4.60
Andy’s Hunters Chicken £5.40
- Chicken, rashers of bacon cheese & BBQ sauce.
Macchiato £1.50
Sausage & Homemade Egg Mayo £3.70
Pork Pie £1.00
Carol Special £4.50
- Italian chicken, cream cheese, lettuce tomato cucumber.

Salt & Pepper King Prawn £7.80
Squid in Black Bean Sauce £6.90
King Prawn with Ginger & Onion £7.80
Chicken in Sambar Sauce £6.90
Mushroom Chow Mein £4.50
Mushrooms in Black Bean Sauce £5.00
Black Pepper Tofu £4.90
Char Siu with Ginger & Onion £5.90

Tom Kha Kai (Chicken Coconut Soup) £5.55
- A creamy soup with chicken, mushroom, coconut milk, lemon juice and galangal.
Thai Spring Rolls (4) £5.45
- Deep fried rice pastry leaves filled with minced chicken, vegetables and clear noodles served with sweet and sour sauce.
Kanom Jeeb (Thai Dim Sum) (4) £5.95
- Steamed dumplings filled with shredded minced pork served with soy sauce.
Keang Pa Kai (Spicy) £9.95
- Chicken cooked in broth with shredded grachai (Thai Fingerroot), bamboo shoots and fine beans.
Moo Pad Pik Tai Dam £9.75
- Stir fried pork with mixed peppers and spring onions in black peppercorn sauce.
Spare Ribs (4) £5.45
- Grilled spare ribs in barbeque sauce.
Goong Pad Asparagus £11.95
- Stir fried king prawns with asparagus and mushroom in oyster sauce.
Goong Pad Pik Tai Dam £11.95
- Stir fried king prawns with mixed peppers and spring onions in black peppercorn sauce.

Lamb Chops £18.50
- Fresh lamb chops, cooked on charcoal grill.
Blaze Special with Cold Mixed Mezze £50.00
- Hummus, cacik, patlican soslu, yaprak sarma, kisir, ispanak tarator.
Moussaka (V) £15.00
- Aubergine, potato, green peppers, carrots, green & chick peas, onions, courgette, garlic covered in bechamel sauce, served with yoghurt.
Falafel £6.00
- Fried chickpeas, parsley, onions, garlic & coriander served with hummus.
Kisir £5.00
- A blend of crushed wheat, celery, parsley, peppers, mint & herbs in a dry tomato sauce.
Sea Bass £17.00
- Fresh sea bass on the bone, cooked on charcoal grill.
Patates Salatasi £5.00
- Potato salad made with tomatoes, parsley, spring onions, olive oil.
Seafood Casserole £17.00
- Mussels, calamari & prawns cooked in clay dish with a special tomato sauce.