Golden Lion in Hoddesdon Menu

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Golden Lion in Hoddesdon has no menu available, but can choose from many other options such as French Fries or Mixed Pickles from G E M. Pasta Cibo offers many options including Pecorino - Served with bread sticks and Dolcelatte. Silk Street Hotel Liverpool includes a wide range like Phish Food (500 ml) or Diet Coke (330 ml). Daily Dose 100% Cold Pressed Juice and Daily Dose 100% Cold Pressed Juice from . Ask Restaurants offers Downtown Pizza and Tango (Bottled).

Nearby Sample Menus

Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Dark Chocolate Mousse £5.00
Verdicchio del Castelli di Jesi Classico £21.90
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Gavi di Gavi ‘La Piacentina’ £25.95
Rocket Salad £6.50
- With tomato and parmesan flakes.
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.

Szechuan Pork £5.20
- Spicy.
Crispy Shredded Beef in Spicy Sauce £5.20
- Spicy.
Roast Pork Fried Rice (Large) £5.90
- Contains Eggs.
Special Green Curry £6.50
- Spicy.
Curry King Prawn £6.70
Plain Boiled Rice £2.80
- Vegetarian.
Beef with Green Pepper and Black Bean Sauce £5.20
- Spicy.
Special Curry £6.20

Pulao Rice (Basmati Rice cooked in selected spices) £1.85
Bombay Aloo (Hot potato Bhajee) £2.30
Balti Chilli Massala Chicken £6.30
Sag Poneer (Spinach & Cheese) £3.55
King Prawn £8.50
Lamb Tikka £6.95
Lamb Tikka Pieces of tender chicken/lamb 'off the bone' lightly spiced and barbecued in the Tandoori. £6.30
Garlic Meat £6.85

Cauliflower Bhajee £4.25
Reshmi Kebab with Egg Lace £4.50
- Spicy hot cutlet made with minced lamb, coriander, ginger, garlic, green chillies & spices, then fried & garnished with egg lace.
Chef's Special (Medium) £11.95
- Chef’s own prepared special recipe; a choice of chicken or lamb cooked in medium thick sauce.
Tandoori Lamb Chop £9.95
- On the bone lamb chops marinated in a deliciously spiced yoghurt sauce, then BBQ’d over clay oven & served with salad.
Prawn Cocktail £4.20
- Succulent prawns on a bed salad & topped with a delicious cocktail sauce.
Tandoori Ponir Shashlik £8.25
- Homemade cheese marinated with spices & yoghurt then cooked in clay oven with green peppers, onions & tomato.
Paratha £3.25
- Unleavened fried bread.
Tarka Dall £4.25
- Lentils & garlic.

Salmon & Eggs £9.95
- Smoked salmon & creamy scrambled eggs served with a slice of sourdough or granary toast
Cranberry £2.25
Pineapple £2.75
Bosciolla £4.75
- Marinated giant green Italian.
Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.
Cheese Steak £9.95
- Strips of sirloin steak with Montreal seasoning, fried onions and melted Jarlsberg cheese on toasted open sourdough bread.
Middle Eastern Platter £10.95
- V.
Med Olives £4.75
- Pitted green and black simply in olive oil and oregano.