Golden Dragon in Eastbourne Menu

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Golden Dragon in Eastbourne has no menu available, but can choose from many other options such as Sparkling Water or Still Water from The A Taste Of Sahara. The Wine Shed offers many options including Moritz and Starvecrow Pet Nat Cyder. Gelato Gusto includes a wide range like Vegan Chocolate Thick Shake or Cookies Cream Thick Shake. Tempranillo, Spain and Zibibbo, Vitesse, Sicily from . The Chilli Pickle offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Capri Sun 330ml Pouch £1.60
Half Litre £7.00
- Approximately 6 scoops.
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Cans £1.20
Oasis 500ml Bottle £1.90
Burst 500ml Bottle £1.90

Mussels Natural - Plain steamed Mussels -
A Selection Of West Country Cheeses with home-made Chutney and Biscuits £7.95
Captain’s Hot Platter a fine selection of poached clams, mussels, prawns and langoustine in a garlic cream and white wine sauce £15.95
Mussels Italian - Tomato, Herb and Garlic -
Scallops Pan Fried in Garlic Oil with a garlic oil dressing £8.50 / £15.95
Children’s Ice Cream - Vanilla £2.75
Smoked Ham £5.25
Smoked Salmon, Prawn and Cream Cheese Roulade seasoned with dill and served on a tossed salad dressed with basil oil accompanied by warm bread £6.95

Mushrooms Chop Suey £5.90
Crab Meat & Sweetcorn Soup £4.50
Baby Sweetcorn & Straw Mushrooms £9.50
Fried Mussels with Black Bean Sauce £7.90
Swet & Sour King Prawns (Hong Kong Style) £9.50
King Prawns with Pineapple £9.50
Chicken with Satay Sauce £7.90
To Fu Chop Suey (Beancurd) £5.90

Tagliatelle Porcini Salaccia £12.50
- Porcini pesto with tuscan sausage cooked with garlic and cream.
Ravioli £12.90
- Filled with braised veal meat in tomato and basil-cream and mushroom sauce.
Gnocchi alla Sorrentina (V) £10.10
- Potato dumplings cooked in homemade tomato sauce with fresh herbs then sprinkled with mozzarella cheese and baked.
GN. Rustici (V) £10.10
- Potato dumplings with mushroom, cream garlic and grilled Taleggio cheese.
Salmone Affumicato £8.50
- Smoked salmon on a bed of salad with dill, creme fraiche and asparagus served with lemon and brown bread.
Tagliatelle Pollo e Funghi £10.20
- Succulent diced chicken breast with mushrooms, garlic, parsley and cream.
Caponata (V) £10.10
- Mediterranean vegetables, capers, black olives stew with goat's cheese.
Cannelloni & Carne £13.50
- Three meat pasta rolls, oven baked in tomato sauce topped with taleggio.