George and Dragon in Witney Menu

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George and Dragon in Witney has no menu available, but can choose from many other options such as Cuvee Rose Laurent Perrier or Moet and Chandon Brut from Jaipur Restaurant. Big Society offers many options including Brooklyn Lager 5.2% 355ml and Budvar 5.0% 330ml. Ask Restaurants includes a wide range like San Pellegrino Sparkling Water 1L or San Pellegrino Sparkling Water 500ml. Provencal tomato salad and Mixed Salad from . Cherry Tree Inn offers Saffron and Earl Gray Tea.

Nearby Sample Menus

Suffolk Ham with Egg & Chips £4.95
Roast Breast of Suffolk Chicken with Herb Mashed Potato, Wild Mushrooms & Baby Leaf Spinach With a Red Wine Gravy £10.95
Fish Goujons with Chips & Salad £4.95
Roasted Vegetable Tagliatelle with a Parmesan Crumb £4.95
Grilled Cumberland Sausages with Red Onion Mash, Crispy Bacon & Red Wine Gravy £9.95
Side Salad £2.00
Beef Burger & Chips with a Homemade Tomato Relish £5.50
Locally Smoked Ham, Egg & Chips £4.95

MURGH BANJARA Julienne of chicken breast with bell peppers, onion, tomato and spices. £7.95
Tia maria £2.25
- JEERA (CUMIN) £2.95
DESSERT WINE -
Johnny Walker Gold Label £6.95
PURI (traditional fluffy, deep-fried indian bread) £1.95
JHINGA SHASHLIK Overnight marinated king prawn skewered with onion, tomatoes and capsicum £12.95
GOSHT BIRYANI (Lamb) £9.95

10oz Gammon - served with two free range fried eggs or pineapple, garden peas and a choice of fries or hand cut chips £10.75
Marinated Artichokes and Feta Cheese Stuffed Bell Peppers (V) £4.45
Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95
King’s Kiev - homemade chicken kiev served on a bed of peas - a la francaise, finished with crispy leeks £10.95
Tempura Battered King Prawns - with sweet chilli sauce £4.95
Soup of the Day (V) - with bread and butter £4.95
Garlic Ciabatta £2.50
Warm Garlic Pitta Bread (V) - served with houmous, taramasalata and tzatziki £3.95

Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Creamed Mash £1.95
French Beans £2.75
Provencale – Served with gambas tomato & basil sauce £12.95

Pork with Noodles in Gravy £9.50
- Fried rice noodles with vegetables In light brown gravy.
Stir-Fried Aubergine with Soya Beans & Sweet Basil £7.50
Pork Panaeng Curry £10.50
- Strips of pork folded in a red curry paste, coconut milk and kaffir lime leaves.
Pork with Crispy Noodles in Gravy £9.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
Beef Massaman Curry £11.50
- A mild beef curry with cinnamon cloves, nutmeg, onion, potatoes, peanuts and coconut milk.
Beef Stir-Fried with Garlic and Pepper £10.50
- Deliciously stir fried with garlic and pepper.
Chicken Stir-Fried with Ginger £9.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Seafood with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.