Ganges Indian Restaurant in Eastbourne Menu

Are you the owner? Manage this listing for free.

Ganges Indian Restaurant in Eastbourne has no menu available, but can choose from many other options such as Still Water or Sparkling Water from Harry Ramsden Brighton. Prince Albert offers many options including Mocha and Long Macciato. The Partners Fusion includes a wide range like Tsingtao Beer or Thatchers Can (500ml). Rice and Sweet Potato Fries from . Orsino Cocktail Bar Restaurant offers Amigos and Orange Tango / Apple Tango.

Nearby Sample Menus

Capri Sun 330ml Pouch £1.60
Half Litre £7.00
- Approximately 6 scoops.
Oasis 500ml Bottle £1.90
Cans £1.20
Burst 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.

Mussels Natural - Plain steamed Mussels -
Espresso £2.00
Scallops Pan Fried in Garlic Oil with a garlic oil dressing £8.50 / £15.95
Clam Chowder clams poached in our own seafood veloute with bacon and onions and finished with a crisp Chardonnay and cream sauce £14.95
Crisp Tossed Salad with a Basil Oil Dressing £2.95
Mussels Russian - Cream, Tomato and Paprika -
Prawn with Marie Rose sauce £6.95
Smoked Salmon, Prawn and Cream Cheese Roulade seasoned with dill and served on a tossed salad dressed with basil oil accompanied by warm bread £6.95

Beef with Green pepper & Black Bean Sauce £11.90
Fried beancurd with Bamboo Shoots & Water Chestnuts £6.50
King Prawns Chop Suey £9.50
Honey Coated Spare Ribs £9.50
King Prawns with Tomato £9.50
Jui Yim Chicken £7.90
- Deep fried salt & pepper.
Stir Fried Mushrooms with Green Pepper & Black Bean Sauce £6.00
Beef with Mixed Vegetables £11.90

Risotto al Funghi (V) £11.90
- Italian Carnaroli rice with mushrooms, garlic and cream sauce.
Insalata Avocado & Tomato £8.10
- Sliced avocado and tomato served on a bed of rocket salad with balsamic vinegar.
Calamari Croccanti £6.90
- Deep fried squid served with Tartare sauce.
Linguine alla Zingara £9.90
- Ribbons of courgette, pancetta and red onion.
Funghi (V) £6.90
- Mushrooms, baby plum tomato, garlic, white wine and parsley butter.
Spaghetti Napoletana (V) £8.50
- Garlic and fresh basil tossed with cherry tomatoes and oregano sauce.
Pollo alla Romana £13.50
- Tender chicken breast cooked with grilled vegetables and white wine.
Tortelline Ricotta e Spinaci £10.50
- Stuffed pasta with ricotta and spinach cooked with asparagus and mushrooms in a tomato and cream sauce.