Fox and Hounds in Royston Menu

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Fox and Hounds in Royston has no menu available, but can choose from many other options such as Irish Coffee or Hot Chocolate from Gabriel's Bar & Lounge. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. The Swan includes a wide range like Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries. Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nando's Chickenland offers Nandos Chickenland and Scoop of Vanilla Gelado.

Nearby Sample Menus

Verdicchio del Castelli di Jesi Classico £21.90
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Penne Arrabiata £10.50
- With tomato, garlic & chilli.
Tiramisu £5.50
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
Gavi di Gavi ‘La Piacentina’ £25.95

Chicken Chinese Style £5.20
Mini Pancake Roll Peking Style (4) £3.00
- Vegetarian.
Pork with Oyster Sauce £5.20
Sweet and Sour Won Ton £4.20
King Prawn With Cashew Nuts in Yellow Bean Sauce £6.70
Chicken Pad Thai Noodles £6.20
- Spicy. Contains Eggs. Contains Nuts.
Mixed Vegetable Soup £2.60
- Vegetarian.
Shrimp Fried Rice £4.50
- Contains Eggs.

Lamb Shaslick Lamb cooked as above £7.75
Garlic Coriander and Chilli Naan £2.40
Prawn Pathia or Puree or Sag Spiced prawns cooked with thick gravy, slightly hot, on deep fried bread. £2.95
Aloo Gobi Jeera (Potato/Cauliflower with herbs) £2.55
Chicken £4.55
Lemon Chicken Tikka Chicken tikka cooked with lemon, garlic and spices £5.75
Prawn £5.50
Lamb Shank Jalfrazi (hot) £9.95

Saag Bhajee £4.50
- With fresh herbs.
Onion Bhajee (4) £3.90
- Chopped onion deep fried crispy onion bhajee made with fresh onion, gram flour, lentils, eggs & spices.
Chot Potti £3.95
- Chickpeas with spice tangy sauce, Chickpeas cooked in a spicy hot sauce with tamarind, coriander, ginger, garlic & green chilli.
Tikka with Fresh Herbs £3.95
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Chana Masala £4.25
- Chickpeas.
Dansak (Hot) £8.45
- An exotic dish cooked with lentils in a fairly hot & slightly sweet sour sauce.
Machli Dall (Hot, Sweet & Sour) £9.95
- Cooked with red lentils in a thick sauce.
Madhu Murgh (Mild) £8.95
- Tender fillets of chicken breast marinated in delicate spices & yoghurt. Gently cooked with cashew nuts, sultanas, ground nuts, honey & fresh cream in sauce.

Sweet Potato Fries £3.95
Greek Dip Platter £10.95
- V.
Cranberry £2.25
Humus £4.95
- Chickpea dip with olive oil and pine nut garnish.
Seafood Paella £13.95
- Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
Catalan Paella £13.95
- Chicken & Chorizo, roasted peppers, peas and cherry tomatoes and saffron rice.
Filo Prawns £6.95
- King prawns wrapped in crushed filo pastry.
Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.