Fountain Inn in St Austell Menu

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Fountain Inn in St Austell has no menu available, but can choose from many other options such as House Wines (750ml) or Apple Rattler (500ml) 6% abv from The Thirsty Scholar. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Little India includes a wide range like Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Sicilian Lemonade and Elderflower Presse from . Harbour Lights Restaurant offers Best Kebab and Burger Takeaway and Water.

Nearby Sample Menus

Pepsi £1.20
Plain Garlic Bread £2.50
- Plain.
BBQ Chicken £8.99
- BBQ sauce, BBQ chicken, red onion and green pepper.
Rice £2.00
Cheese Burger £2.00
Chicken Shish with Rice £10.90
Scampi (10) £5.00
Chicken Fillet Burger Meal £5.90
- With chips and drink.

Onion Rings (6 Pieces) £2.50
Chicken Nuggets (8 Pieces) £4.00
Plaice £7.00
Calamari (12) & Dip £6.00
Jumbo Sausage £3.00
Chicken Burger £4.00
Cheese & Onion Fryit £2.00
Bacon Bap (Large) £3.00

Gargonelli with pancetta £8.95
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Grilled chicken £8.00
Sausage £4.00
Sausage & Egg £4.50
Pesto mushroom with grilled goats cheese £9.95
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Cheesy Chips £4.50

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A

Chilli-con-carne (with fries) £4.00
Marzano - Cheese, Mushrooms, Onions, Garlic & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Spicy Pollo - Cheese, Chicken, Peppers, Chillies & Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Onion Rings £1.20
Cheese Special - 3 Blend Cheese with 2 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Garlic Sausage - Cheese, Garlic Sausage & Onions Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Garlic & Herbs, BBQ, Relish 50p
Margherita - Cheese Med: £4.00, Lrg: £5.80, X-Lrg: £7.50