Floods Tavern in St Ives (Cambridgeshire) Menu

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Floods Tavern in St Ives (Cambridgeshire) has no menu available, but can choose from many other options such as Pickled Vegetables (V) or Marinated Kalamata Olives (V) from Bedouin. Sticks'N'Sushi offers many options including Rice & Coconut and Classic Miso Soup. Colala Chinese Restaurant includes a wide range like San Andre Chardonnay White, Chile Bottle or San Andre Merlot, Chile Bottle. Sparkling Rose - Italy 750ml and Moet & Chandon Champagne - France 750ml from . Prezzo - Cambridge offers Honest Burgers and Rose Wine - Chantebelle (France) 750ml.

Nearby Sample Menus

Nutella & Banana £7.25
Carrot Cake £3.95
Luscombe Blueberry £2.85
- Organic fruit (32cl).
Amaretto (1/2 Litre) £10.00
Waffles & Vanilla Ice Cream with Strawberry £7.25
- 2 waffles with strawberries and vanilla ice cream.
Waffles & Vanilla Ice Cream with Nutella £7.25
- 2 waffles with Nutella and vanilla ice cream.
Blueberry Blush £4.85
- Raspberry, blueberry, banana and flax seeds.
Lemon & Lime (1 Litre) £17.00

Pickled Rainbow Beetroot, goats cheese, roquette, balsamic vinegar £5.50
Duck Fat Roast Potatos £3.00
London Larger MeanTime £4.50
Cappuccino £2.20
Magners/Magners Pear £4.30
Sauteed Kale £3.50
Nut Roast V £12.00
Koppaberg Mixed Fruit £4.30

Halloumi and Chips (V) £11.50
- Crispy halloumi with chips & salad.
Fishcake £5.50
- Smoked fishcake with salad.
Chicken and Ham Pie with Mash and Gravy £12.00
Mushy Peas (GF) £2.00
Monkfish Tail £16.50
Steak and Ale Pie with Mash and Gravy £12.00
King Prawns £8.00
- Crispy king prawns with sweet chilli and basil dip.
Halloumi (V) £6.00
- Crispy halloumi with salad.

Lamb Souvlaki £11.04
- Gardi’s original marinated grilled lamb.
Chips (Large) £3.54
Haloumi Burger £7.79
- Double haloumi, onions, lettuce, tomatoes, houmous and tzatziki.
Feta Kebab £6.94
- Served in pitta with tzatziki and salad.
Plain Burger £5.57
- Mayo and onions.
Pastrouma £7.93
- Spicy beef sausages.
Donner and Chicken Mixed £11.19
Donner Yiros £7.65
- Slices of rotary spit marinated lamb.

Goan Lamb Tikka £11.95
- Tikka with onions and garlic in semi-dry sauce.
Keema Naan £3.50
Raitha £1.95
Garlic Naan £2.95
Nivedyam Veg Platter £10.95
- Aselection of our tasty vegetarian specialities.
Chicken Calicut £7.95
- Cubes of chicken breast cooked in coriander, garlic, blanched tomato and sautéed with finely chopped onions, green chilli, fennel, capsicum and finished with roasted masala.
Aubergine Thiyal £5.95
- Chopped fresh aubergine cooked in tomato, onion and coconut milk.
Chicken Uluva Kootu £7.95
- Pieces of chicken breast cooked with sautéed fenugreek leaves, cardamom, and garlic, ginger and green chili, finished with coriander and curry leaves - medium hot.