Flamenco Tapas Restaurant in Eastbourne Menu

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Flamenco Tapas Restaurant in Eastbourne has no menu available, but can choose from many other options such as Sentito Pinot Grigio Blush - Italy or Goldfields Cabernet Shiraz - Australia from Gourmet Burger Kitchen. Harry Ramsden Brighton offers many options including Still Water and Sparkling Water. PizzaMe includes a wide range like San Pellegrino Water or San Pellegrino. Kopparberg Mixed Fruit (4% 500ml) and Kopparberg Strawberry and Lime (4% 500ml) from . More offers Whistlestop Cafe and Halloumi & Chips.

Nearby Sample Menus

Capri Sun 330ml Pouch £1.60
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Burst 500ml Bottle £1.90
Oasis 500ml Bottle £1.90
Cans £1.20
1 Litre £14.00
- Approximately 12 scoops.

Hot Roast Beef Sandwich served with fried onions, mixed leaves and chips £6.75
Shell-on Prawns pan-fried with garlic butter £6.95
Prawn Cocktail with classic Marie Rose sauce £5.95
Seasoned Chicken Fillet £5.25
Garlic Herb Bread £2.95
Clam Chowder clams poached in our own seafood veloute with bacon and onions and finished with a crisp Chardonnay and cream sauce £14.95
Mussels Mexican - Cream, Tequila and Lime -
Gressingham Duck Breast pan fried and seated on a rhubarb sauce £17.95

Jui Yim Squid £9.50
- Deep fried salt & pepper.
Chips £2.50
Fried Beancurd with Mixed Vegetables £6.50
Chicken Chop Suey £7.90
Satay Chicken on Skewers £5.50
Plum Sauce £1.50
Chicken with Mixed Vegetables £7.90
You's Special Fried Rice £8.50

Pescarino £8.50
- A mixed leaf salad with tuna, red onion, black olives and juice cherry tomatoes.
Caprese (V) £8.10
- Beef tomato and mozzarella cheese salad garnished with fresh fragrant basil.
Funghi (V) £6.90
- Mushrooms, baby plum tomato, garlic, white wine and parsley butter.
Linguine al Pesto Genovese D.O.P (V) £9.50
- Authentic pesto genovese D.O.P. Famous for its basil grown on the terraces of Genove facing Ligurian sea.
TG. Mare Monti £10.10
- Baby prawns and mushroom with garlic, cream and a dash of tomato.
Pollo Cacciatora £14.00
- Tender chicken breast cooked with tomato sauce, pepper, olives and capers.
Salmone Affumicato £8.50
- Smoked salmon on a bed of salad with dill, creme fraiche and asparagus served with lemon and brown bread.
Gnocchi alla Sorrentina (V) £10.10
- Potato dumplings cooked in homemade tomato sauce with fresh herbs then sprinkled with mozzarella cheese and baked.