Ferry Boat Inn in Falmouth Menu

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Ferry Boat Inn in Falmouth has no menu available, but can choose from many other options such as Homemade Cheesecake (Per Slice) or Prawn from Kessells Kitchen. Flying Fish Restaurant offers many options including Laurent-Perrier and Prosecco. Earth and Water includes a wide range like Homemad Carrot Cake or Manhattan Stack. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Kazbah and Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil.

Nearby Sample Menus

Chocolate Fudge Cake £2.50
Garlic £0.35
Chicken Donner Kebab (Only Available Friday & Saturday) £6.50
- Cooked on a charcoal grill. Contains mustard.
Garlic Bread with Cheese £3.50
- Cheese.
American Garlic Bread £5.00
- Mushroom and cheese.
Chicken Shish Kebab £6.50
- Cooked on a charcoal grill. Contains mustard.
Chicken Strips (3) With Chips and Drink £5.50
Chilli £0.35

Chicken Burger £4.00
Burger in Batter £3.00
Chicken Breast £5.00
Jumbo Sausage £3.00
Spring Roll £2.50
Chicken & Mushroom Pie £4.00
Double Fishcake & Chips £5.00
Scampi & Chips £8.50

Gargonelli with pancetta £8.95
Vegetarian Sausage & Egg £4.50
Homemade Pork & Leek Pie £9.95
Olives & Hummus with bread £4.50
Onion Rings £4.50
Vegetarian Sausage £4.00
Pesto mushroom with grilled goats cheese £9.95
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Plain Burger 1/4lb: £2.70, 1/2lb: £3.00
Spicy Pollo - Cheese, Chicken, Peppers, Chillies & Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Salad - With 1000 Island Sauce or French Dressing or Garlic & Herbs £2.00
Bolognese - Cheese, Bolognese Sauce £5.00
Vegetable Burger - Cheese & Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
Garlic Margherita - Cheese & Garlic Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Create Your Own Margherita Med: £4.70, Lrg: £5.80, X-Lrg: £7.50
Chilli-con-carne - Cheese, Chilli-Con-Carne & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00