Eatery in Chelmsford Menu

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Eatery in Chelmsford has no menu available, but can choose from many other options such as Mixed Pickle or Mango Chutney from Little India Takeaway. Mare Blu offers many options including Sweet Lacy and Salty Lacy. Sea View includes a wide range like Plum Sauce or Satay Sauce. Pinot Grigio Rosato, Mannara and Malbec, Finca La Colonia, Norton from . A La Turka offers Brewsters and Water (0.5L).

Nearby Sample Menus

Lamb Tikka Curry £4.95
Balti Vegetable Jalfrezi (V) £4.25
Balti Tandoori Fish - Fresh Fish cooked with onions, coriander, tomatoes, fresh green chillies and specially selected spices, fairly hot. £5.50
Balit Keema £4.45
Prawn £4.45
Chicken Fried Rice £2.20
Mushroom (V) £3.95
Tandoori Roti £1.10

Saganaki £6.00
- Fried graviera cheese.
Plain Rice £3.00
Mix Grill for Two £37.00
- Lamb, pork, chicken, sausages, pasturma, keftedes.
Greek Dips for Two £8.80
- Selection of 4 dips with pita bread.
Zucchini Fritters £5.50
- Courgette croquettes.
Gigantes £4.50
- White beans baked in a tomato sauce.
Krasatto £12.90
- Chicken cooked in wine sauce, tomato, olive oil & herbs, served with chips or rice.
Tzatziki £4.80
- Greek yogurt with cucumber & garlic, served with pita bread.

Tuna Mayonnaise £3.50
Jam £2.10
Bacon Brie & Cranberry Sauce £4.80
Danish Salami £3.50
Cheddar £4.20
- Cheddar cheese, tomato, cucumber, pickle onion, coleslaw, red onion, French dressing.
Roast Ham £4.20
Bacon £3.20
Veggie - Scramble Egg, F. Tomatoes & Cheese £4.35

Mulan's Szechuan Chicken £5.80
Satay Mix Vegetables £4.90
Chicken Curry £5.80
Spicy & Sour Soup £3.50
Char Siu in Black Bean Sauce £5.90
Chicken in Oyster Sauce £5.80
Satay Mushrooms £5.00
Satay Chicken x 4 Pcs £5.50

Goong Pad Pik Tai Dam £11.95
- Stir fried king prawns with mixed peppers and spring onions in black peppercorn sauce.
Neua Pad Pik Tai Dam £9.75
- Stir fried beef with mixed peppers and spring onions in black peppercorn sauce.
Yum Neua (Beef Salad) (Spicy) £10.95
- Sliced grilled beef, mixed with cucumber, tomato, shallots and coriander in a hot and sour dressing.
Tom Kha Kai (Chicken Coconut Soup) £5.55
- A creamy soup with chicken, mushroom, coconut milk, lemon juice and galangal.
Pla Jian £13.95
- Deep fried red snapper topped with shredded pork, mixed peppers, ginger and yellow beans.
Thai Spring Rolls (4) £5.45
- Deep fried rice pastry leaves filled with minced chicken, vegetables and clear noodles served with sweet and sour sauce.
Tao Hu Pad Phed £8.95
- Stir fried fresh bean curd with chilli paste, mixed peppers and fresh sweet basil.
Popia Jay (Spring Rolls) (4) £5.45
- deep fried pastry wrapped with mixed vegetables and vermicelli served with sweet chilli sauce.

Imam Bayildi (V) £15.00
- Baby aubergine stuffed with fried onions, peppers, tomatoes, baked in a light tomato sauce. Served with yoghurt & pine kennels.
Shish Kebab £15.00
- Marinated cubes of chicken or lamb, cooked on charcoal grill.
Seafood Casserole £17.00
- Mussels, calamari & prawns cooked in clay dish with a special tomato sauce.
Sea Bass £17.00
- Fresh sea bass on the bone, cooked on charcoal grill.
Feta Cheese £4.50
Lamb Chops £18.50
- Fresh lamb chops, cooked on charcoal grill.
Beyti Kebap Wrapp £10.00
- Chicken or lamb beyti wrapped with salad and sauce.
Salad £3.00