Divan Restaurant in Borehamwood Menu

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Marinated Olives (V) £2.60
Humus (V) £5.20
- Mashed chickpeas mixed with sesame seed, oil, garlic and lemon juice.
Antep Ezmesi (V) £5.20
- Fine diced tomato, red peppers, onions, parsley and olive oil.
Tarama Salad £5.20
- Fresh smoked cod roe paste with oil and lemon juice.
Cacik (V) £5.20
- Dice cucumber with garlic and yoghurt.
Ali Nazik (V) £5.50
- Charcoal grilled aubergine prepared with yoghurt and garlic.
Ispanak Tarator (V) £5.20
- Pureed baby spinach leaves in yoghurt with a touch of garlic and olive oil.
Saksuka (V) £5.20
- Fried cubes of aubergine in olive oil with tomato, green peppers and garlic.
Kisir (V) £5.20
- A mixture of crushed wheat, tomato puree, diced green peppers, olive oil and lemon juice.
Imam Bayildi (V) £7.80
- Aubergines stuffed with onions, tomatoes, peppers and garlic in olive oil.
Zeytinyagli Yaprak Sarma (V) £5.20
- Vine leaves stuffed with rice, raisins, pine nuts, lemon juice and olive oil.
Karides Kokteyl £9.95
- King prawns cocktail.
Patlican Salata (V) £5.95
- Chargrilled aubergines smashed with garlic, olive oil and lemon juice, served cold.
Mixed Cold Platter £13.00

Kalamar Tava £7.50
- Fried squid served with tartare sauce.
Ciger Tava £7.50
- Fresh lamb liver served with sliced onions and chilli flakes.
Sigara Boregi (V) £5.95
- Deep fried pastry rolls stuffed with soft feta cheese and parsley.
Hellim (V) £5.95
- Cyprus haloumi cheese chargrilled.
Pastirmali Pacanga Boregi £5.95
- Pastry stuffed with Turkish pastrami.
Icli Kofte £6.50
- Deep fried kofte rolled with bread crumbs and nuts.
Sucuk Izgara £5.95
- Spicy Turkish sausage.
Kasarli Izgara Mantar (V) £5.50
- Chargrilled mushrooms with cheddar cheese.
Karides Tava £9.95
- King prawns cooked with garlic and butter sauce.
Mucver (V) £5.95
- Grated courgettes combined with eggs, fresh dill and seasoned flour, shallow fried.
Falafel (V) £5.95
- Shallow fried chickpeas, parsley, onion, coriander pales, served with humus.

Coban Salata (V) £5.70
- Freshly diced cucumber, onion, pepper with grated fetta cheese olives dressed in olive oil & lemon juice.
Gobek Salata (V) £5.70
- Iceberg, tomato, cucumber with grated fetta cheese, lemon and olive oil dressing.
Nar Eksili Karisik Salata (V) £5.70
- Very fine diced tomato, cucumber, green pepper, onion served with pomegranate syrup.
Gavurdagi Salata (V) £5.70
- Fine diced tomato, cucumber, green pepper, onion, walnut served with spicy herbs and pomegranate syrup.

Mantar Sote (V) £11.70
- Pan fried mushrooms, onion, peppers in a special tomato sauce served with rice.
Mucver (V) £12.00
- Grated courgettes, feta cheese, onions, egg, flour & parsley browned & shallow fried, served with cacik & salad.
Falafel (V) £11.70
- Shallow fried chickpeas, parsley, onion, coriander pales, served with humus & salad.
Izgara Sebze (V) £11.70
- Grilled vegetables served with tomato sauce & rice.
Imam Bayildi (V) £11.70
- Aubergine stuffed with onion, tomato, pepper and garlic in olive oil served with rice.
Sebze Tava (V) £11.70
- Pan fry mushroom, onion, pepper, tomato, broccili, cauliflower in tomato sauce and rice.

Doner £10.90
- Dish of specially prepared lamb, served with bread & salad.
Kuzu Sis £12.40
- Marinated cubes of lamb chargrilled on a skewer, served with bread & salad.
Mix Sis £12.40
- Marinated cubes of chicken breast, tender cubes of leg of lamb, chargrilled on a skewer and served with bread & salad.
Adana Kebab £10.90
- Skewered spicy minced meat chargrilled, served with bread & salad.
Izgara Kofte £10.90
- Specially prepared minced lamb served with bread & salad.
Kuzu Pirzola £17.00
- Chargrilled lamb cutlets served with bread & salad.
Lamb Ribs £13.50
- Chargrilled lamb spare ribs served with bread & salad.
Beyti Kebab £11.70
- Minced meat with special herbs and pistachio rolled yufka bread served with yoghurt and butter sauce.
Karisik Izgara £18.70
- Selection of grills served with bread & salad.
Incik/Kleftiko £17.00
- Baked leg (shank) of lamb in light homemade tomato sauce with potatoes, carrots, peppers, onion, celery and bay leaves & pilav rice.
Ciger Tava £10.90
- Fresh lamb's liver served with mixed salad.
Kuzu Tava £12.40
- Pan fry lamb with mushroom, onion, peppers in a special tomato sauce served with pilav rice.
Ali Nazik Kebab £12.95
- Chargrilled minced lamb with aubergine puree in garic yoghurt and butter sauce.
Iskender £12.40
- Lamb doner served on a lay of Turkish pide bread with special homemade sauce and yoghurt cooked in oven.
Yogurtlu Kuzu Sis £12.40
- Chargrilled lamb on a lay of Turkish pide bread with special homemade sauce and yoghurt cooked in oven.
Yogurtlu Adana £12.40
- Chargrilled spicy minced lamb on a lay of Turkish pide bread with special homemade tomato sauces, yoghurt and butter sauce.
Musakka £13.50
- Layers of aubergine, potatoes, vegetables, cheddar cheese and minced meat served with salad.
Divan Kofte £11.70
- Specially prepared minced lamb with tomato sauce, butter and served with pilav rice.

Divan's Tavuk Izgara £10.90
- Specially prepared boneless chicken leg grilled over charcoal served with bread & salad.
Tavuk Doner Izgara £10.90
- Marinated sliced grilled chicken served with bread & salad.
Tavuk Sis £12.40
- Marinated cubes of chicken breast chargrilled and served with bread & salad.
Tavuk Kanat £10.90
- Chargrilled chicken wings served with bread & salad.
Tavuk Tava £12.40
- Pan fry chicken served with mushroom, onion, pepper, special tomato sauce & pilav rice.
Yogurtlu Tavuk £12.40
- Chargrilled cubes of chicken breast on a lay of pide bread with yoghurt and butter sauce.

Somon Izgara £13.95
- Chargrilled fillet salmon served with bread & salad.
Jumbo Karides Feslegen ve Sarimsak Sos £16.00
- King prawns with garlic butter, served with bread & salad.
Levrek Izgara £14.70
- Chargrilled seabass served with bread & salad.

Fries £3.25
Bulgur Rice £3.00
Pilav Rice £3.00
Grilled Mushroom £3.50
Grilled Pepper £3.50
Grilled Onion £3.50
Grill Tomato £3.50

Nearby Sample Menus

Diet Cola £1.90
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Trebbiano d’Abruzzo £16.20
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Italian Meatballs £11.00
- With rice.
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.

Shrimp Foo Yung £5.20
- Contains Eggs.
Beef Chop Suey £5.20
Pork with Chilli £5.20
- Spicy.
Chicken with Mixed Vegetables £5.20
Beef with Bamboo Shoot and Chinese Mushroom £5.20
Fried Bean Sprouts £3.50
- Vegetarian.
Chicken Chinese Style £5.20
Hot and Sour Soup £3.60
- Spicy. Contains Eggs.

Chicken Tikka Massala Barbecued chunks of chicken cooked in special massalla sauce, lopped with cream and almonds. £5.55
Onion Pulao £2.40
Meat/Prawn £5.95
Sag Poneer (Spinach & Cheese) £3.55
Lamb Tikka £6.95
Chicken Tikka £5.55
Balti Chilli Massala Meat/Prawn £6.95
King Prawn £8.50

Duck Tikka Balti (Medium) £10.95
Tikka Kebab Platter (Serves 2) £9.50
- Tandoori chicken seekh kebab, lamb tikka & chicken tikka served with salad.
Mixed Vegetables £4.25
- Seasonal vegetables.
Biriani £8.95
Tandoori King Prawn £12.95
- Large warm water king prawn flavoured with mixed spices & tenderly cooked in clay oven.
Balti Naan £3.25
Dil's Special Biriani £10.95
- Chicken, meat, prawn & king prawn.
Keema Naan £3.25
- Spicy lamb filling.

Chicken Souvlaki £12.95
- GF. Grilled skewered chicken breast, marinated in our secret recipe, served with hand cut Cyprus chips or rice, salad and tzatziki.
Croissant £2.95
- Served with choice of jam or marmalade.
Humus £4.95
- Chickpea dip with olive oil and pine nut garnish.
Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.
Pain Au Raisin £2.45
Bosciolla £4.75
- Marinated giant green Italian.
Smashed Avocado £8.95
- V.Smashed Avocado, Poached Egg topped with sundried tomatoes.
Apple £2.25