Cup 'O' Chino in Hove Menu

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Cup 'O' Chino in Hove has no menu available, but can choose from many other options such as Dupiaza Tandoori King Prawn or Pasanda Tandoori King Prawn from Empire Tandoori. The Anchor Inn offers many options including Espresso and Cafe Latte. Billie's Cafe includes a wide range like Water (500ml) or Orangina (420ml). Gokai Nama (300ml) and Plum Wine Takara Umeshu (75cl) from . Moshi Oppicon Brighton offers Busby and Wilds and Vegan Beer Battered Halloumi (VG).

Nearby Sample Menus

Burst 500ml Bottle £1.90
Cans £1.20
Oasis 500ml Bottle £1.90
Capri Sun 330ml Pouch £1.60
Half Litre £7.00
- Approximately 6 scoops.
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
1 Litre £14.00
- Approximately 12 scoops.

Prawn Cocktail with classic Marie Rose sauce £5.95
The Trawler man's Gumbo Pot duo of fish and shellfish served with a South American hot spicy tomato sauce £15.95
Smoked Duck Breast and Grapefruit Salad served with a side of balsamic dressing and warm bread £17.95
Mussels Moroccan - Hot Spicy Tomato -
Mussels Loire - Wine, Garlic and Fish Stock -
Mussels Italian - Tomato, Herb and Garlic -
Scallop and Crab Thermidor cooked in a cheese sauce with Chardonnay and finished with a herb crust £17.95
Leek and Pasta Bake bound with cheese sauce and served with garlic bread £9.95

Fried Beancurd with Cashew Nuts in Yellow Bean Sauce £6.50
Plum Sauce £1.50
Char Siu Curry (Roast Pork) £7.90
Set C for 2 Persons £29.00
- Prawn crackers, capital mini spare ribs, swet & sour pork (Hong Kong style), chicken with mixed vegetables, special chow mein & special fried rice.
Set A for 1 Person £11.90
- Prawn crackers, spring rolls, chicken curry & egg fried rice.
King Prawns Curry £9.50
Roast Pork in Cantonese Style (Cjar Siu) £7.90
Satay Chicken on Skewers £5.50

Cannelloni Fiorentina (V) £9.70
- Oven-baked homemade pancake cannelloni filled with ricotta cheese and spinach.
Lasagne £9.90
- Oven-baked homemade traditional beef ragu lasagne.
Asparagi alla Milanese (V) £8.10
- Fresh asparagus served with fried egg, Parmesan cheese sauce and fresh parsley garnish.
Pollo alla Romana £13.50
- Tender chicken breast cooked with grilled vegetables and white wine.
Calamari Croccanti £6.90
- Deep fried squid served with Tartare sauce.
Spaghetti Napoletana (V) £8.50
- Garlic and fresh basil tossed with cherry tomatoes and oregano sauce.
Mozzarella (V) £7.10
- Deep fried mozzarella cheese with spicy tomato dip.
TG. Mare Monti £10.10
- Baby prawns and mushroom with garlic, cream and a dash of tomato.