Cornish Patisserie in Launceston Menu

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Cornish Patisserie in Launceston has no menu available, but can choose from many other options such as 1.5 Ltr Bottle or 0.5 Ltr Bottle from Pizza Time. The Watering Hole offers many options including Onion Rings and Olives & Hummus with bread. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Baileys Coffee and Irish Coffee from . Kings Head offers Earth and Water and Homemad Carrot Cake.

Nearby Sample Menus

Coca-Cola £1.20
Mayonnaise £0.35
Rice £2.00
Garlic Bread with Cheese (4 Slices) £3.00
Doner Roll £3.60
Vegetarian (V) £8.99
- Red onion, mushrooms, green peppers and sweetcorn.
Chips & Kebab Meat £5.90
Mix Salad £2.00

Panko Prawns £6.00
Chicken Burger £4.00
Battered Burger & Chips £5.00
Haddock & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Veggie Burger £3.90
Gravy £1.50
Battered Mars Bar £2.00
Saveloy & Chips £5.00

Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
Olives & Hummus with bread £4.50
Pesto mushroom with grilled goats cheese £9.95
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Steak Burger £8.00
Toast with Jam & Marmalade £2.00
Vegetarian Sausage & Egg £4.50
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A

Vegetable Burger - Cheese & Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
Pepperoni Special - 3 Blend Cheese & two layers of Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Spicy Pollo - Cheese, Chicken, Peppers, Chillies & Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Lasagne £4.50
Garlic Margherita - Cheese & Garlic Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
American Burger - Fried Onions 1/4lb: £3.00, 1/2lb: £3.50
Tuna Salad £2.20
Potato Wedges (+1 Dip) £2.00