Clarks Restaurant in Falmouth Menu

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Clarks Restaurant in Falmouth has no menu available, but can choose from many other options such as Homemad Carrot Cake or Manhattan Stack from Earth and Water. Oggy Oggy Pasty Co offers many options including Peppermint and Chamomile. Kazbah includes a wide range like Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil or Ham & Free Range Egg~Served with hand cut chunky chips and peas. House Wines (750ml) and Apple Rattler (500ml) 6% abv from . The Thirsty Scholar offers Kings Head and Baileys Coffee.

Nearby Sample Menus

Veggie Burger Meal £5.90
- With chips and drink.
Chicken Shish + Doner Mix £10.90
£3.60
Extra Pitta £0.60
Doner Baguette Meal £5.90
- Comes with chips and a choice of drinks.
Chicken Strips (6) £4.00
Chicken Shish Kebab £6.50
- Cooked on a charcoal grill. Contains mustard.
Halloumi Wrap £5.50
- V.

Chicken Burger & Chips (Large) £5.00
Chip Butty £3.00
Jumbo Sausage & Chips £5.00
Chicken Burger £4.00
Fishcake £2.00
Surf & Turf with Chips £5.00
Cheese Burger & Chips £6.50
Saveloys (Each) £2.00

Vegetarian Sausage £4.00
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Homemade Pork & Leek Pie £9.95
Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
Dips: Sweet Chilli, BBQ 50p
Gargonelli with pesto £8.95
Grilled Chicken £5.50
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A

Bolognese Burger 1/4lb: £3.00, 1/2lb: £3.50
Pizza Burger - Pizza Sauce & Mozzarella 1/4lb: £3.00, 1/2lb: £3.50
Salami - Cheese & Salami Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Chips £1.00
Garlic Bread French Bread (4): £1.50, Pizza Base (8): £3.00
Special - Cheese, Mushrooms, Onions, Peppers, Ham, Pepperoni, Spicy Beef & Olives Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Chilli-con-carne - Cheese, Chilli-Con-Carne & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Chilli-con-carne (with fries) £4.00