Cinnamon Indian and Bangladeshi Restaurant in Salisbury Menu -

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Cinnamon Indian and Bangladeshi Restaurant in Salisbury has no menu available, but can choose from many other options such as Pepsi Max Cherry or R Whites Raspberry Lemonade from Giraffe Swindon Designer Outlet. Carluccio's offers many options including San Pellegrino (500ml) and Acqua Panna (500ml). Thai Orchid Restaurant and Takeaway includes a wide range like Sticky Rice or Coconut Rice. Water 330ml and Fruit Shoot from . Rooster's Grill Shack offers Wildwood Restaurant & Bar and Presecco.

Nearby Sample Menus

Diet Coke £1.20
Cheese £6.62
Coleslaw £1.66
Chilli £0.41
Grilled Lamb £6.21
- Flame grilled marinated lamb lettuce, tomatoes, onions and sauce choice.
Grilled Chicken £6.21
- Flame grilled marinated chicken breast - with lettuce, tomatoes onions and sauce choice.
Chicken Strips £5.80
Beef £6.21

Smoky Lamb Chops £5.50
- Star anise smoked lamb chops marinated in yoghurt, ginger, cumin, and garam masala and cooked in a clay oven.
Aloo Gobi £3.75
Local Seasonal Vegetable Curry £8.95
- Seasonal vegetables cooked in a Nepalese style.
Rajasthani Laal Maans £12.95
- Laal maans is a Rajasthan speciality - lamb cooked with exotic Kashmiri spices, red chillies and other herbs served with pilau rice.
Cardamom Chicken Tikka £4.95
- With the distinctive taste of cardamom, succulent chicken breast tikka marinated in a blend of rose water, mace powder, ginger, chilli, yoghurt and mild cheddar cheese.
Tarka Dall £3.75
Lamb Sheek Kebab £4.95
- Minced lamb spiced with cinnamon, cardamom ginger, garlic and grilled in the tandoor.
Pilau Rice £2.95

Prawn £6.95
Ham £6.25
Cheese £5.50
Salads – Served with chips or new potatoes - Ham £7.50
Sirloin Steak - Local butchered steak cooked to your liking served with onion rings, tomato and mushrooms £15.95
Ham & Cheese £4.95
Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
Omelettes – served with a portion of chips or large salad £6.95

Jasmine Rice £3.25
Mushroom Larb 🌶🌶 (VE) £6.50
- Salad of juicy, exotic mushrooms in fresh mint, dried chili flakes, ground toasted rice and shallots.
Rising Star Red Duck Curry £16.50
- Our famous curry has had a make-over using duck breast and adding juicy star fruits and pea aubergine.
Pak Choi & Tenderstem (VE) £5.50
Chilli and Basil Gra Pao (VE) 🌶🌶 £10.50
- A popular Thai street dish using chilli and holy basil - our family go-to when we're hungry and fresh out of ideas!
Noodles with Beansprouts (VE) £6.50
Fishing Boat Curry £18.25
- A great value dish loaded with seafood and salmon. Head chef Tuan from Tunbridge Wells made this for staff lunch but as soon as we tried it, we knew it had to be on the menu.
Sparkling Water £2.60