Chinese Kitchen in Wallingford Menu

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Chinese Kitchen in Wallingford has no menu available, but can choose from many other options such as Stuffed Paratha or Plain Paratha from Karma. Jool offers many options including Lemonade (2L) and Diet Coke. Saffron includes a wide range like Earl Gray Tea or Mint Tea. Additional sides beans/peas or extra toppings and Chip Butty from . Black Horse offers Temple Lounge and Steak.

Nearby Sample Menus

The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95
Roast Parsnip, Pear & Riccotta Cheesecake New Potatoes & a Sunblushed Tomato Salad (Vegetarian) £8.95
Locally Smoked Chicken Salad with Crispy Bacon and a Caesar Dressing £6.95
Homemade Sausage Rolls with Spiced Apple Chutney £3.95
Fish Goujons with Chips & Salad £4.95
Stem Ginger Creme Brulee with Vanilla Shortbread £4.95
Tomato, Feta and Beetroot Salad with a Sweet Chilli Dressing £5.95
Bowl of Chips £2.20

DELUXE SPIRITS (25ml) -
SPIRITS (25ml) --
LUCKNOW SHEEK KEBAB Spiced lamb minced and soft cheese moulded on to skewers and tandoored. £4.50
GOSHT KALI MIRCH Tender lamb pieces cooked with ground black pepper and hot spices £8.95
ACHARI VENISON Pan-fried venison steak, spiced rustic potato gateau and pickling curry. £14.95
Tea £1.50
- SABJI (Mixed Vegetables) £2.95
- SABNAM (Mushrooms) £2.95

Spiced Chickpeas with Spinach (V) - £3.95
Honey Roast Carrots £3.00
Italian Farmhouse - Parma ham, mushrooms, tomato and basil £8.95
Cajun Chicken Caesar - grilled Cajun chicken breast with cos lettuce and parmesan, crispy bacon lardons, croutons and classic Caesar dressing £9.95
White Onion Risotto (V) - white onion risotto, topped with goats cheese on grilled aubergine and finished with gremolata £9.95
Chicken Breast with Parma Ham and Black Pudding - chicken breast stuffed with black pudding and wrapped in Parma ham, served with Lyonnaise potatoes, asparagus and a mushroom cream sauce £12.95
Roast Vegetables and Goats Cheese (V) £5.45
Homemade Low Fat Mayo Free Coleslaw £1.50

Courgette Frites £2.75
Mixed Salad £2.75
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Treacle Tart served with vanilla ice cream £5.25
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Home made sorbets £4.50

Seafood with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Stir-Fried Aubergine with Chilli & Holy Basil £7.50
Beef Fried Rice £8.95
- Fried rice with onion, tomatoes and peas
Duck Stir-Fried with Chilli Oil £10.95
- Stir-fired with chilli oil, onion, red and green pepper.
Chicken Satay £6.95
- Lean strips of marinated chicken bamboo skewers and served with peanut sauce and cucumber relish.
Beef Stir-Fried with Chilli Oil £10.50
- Stir-fired with chilli oil, onion, red and green pepper.
Pork Stir-Fried with Cashew Nuts £9.95
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
Prawn Green Curry £10.95
- Prawn Curry with green curry paste, mixed vegetables and coconut milk.