Six Bells in Wallingford Menu

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Six Bells in Wallingford has no menu available, but can choose from many other options such as Earl Gray Tea or Mint Tea from Saffron. Jaypur Restaurant offers many options including Chips and Mixed Pickle. Red Star Restaurant includes a wide range like Fanta Orange or Dr Pepper. Saigon (Vietnam) and Corona (Mexico) from . Pan Pan offers Georgina's Cafe and Bottled Water (500ml).

Nearby Sample Menus

Onion Rings £2.20
Roast Parsnip, Pear & Riccotta Cheesecake New Potatoes & a Sunblushed Tomato Salad (Vegetarian) £8.95
Stem Ginger Creme Brulee with Vanilla Shortbread £4.95
Locally Smoked Chicken Salad with Crispy Bacon and a Caesar Dressing £6.95
Warm Rich Chocolate & Cherry Brownie with Chocolate Ice Cream £4.95
Cheese & Biscuits with Homemade Chutney £5.50
Tomato, Feta and Beetroot Salad with a Sweet Chilli Dressing £5.95
Greenland Prawn & Crayfish with Marie Rose Sandwich £5.50

Apple banana and chocolate spring roll, with choc olate sauce and vanilla Ice cream. £2.95
GOSHT ROGANJOSH A traditional lamb curry from north west frontier of India £8.95
KADHAI GOSHT HYDERABADI Cubes of lamb with onion, tomato, peppers and special kadhai spices £8.95
Gle nmorangie Single Malt £2.50
PESHWARI NAN Nan bread stuffed with sultanas and nuts topped with sesame seeds £2.75
CRAB & AVOCADO SALAD Crab meat and avocado mixed with light spices £4.95
NILGIRI MACHLI Traditional Parse fish curry with garlic, green herbs and poppy paste. £9.95
- Side / Main

Garlic, Thyme and Chilli Halloumi (V) - halloumi marinated in garlic, thyme and chilli £3.95
American Hot - pepperoni, tomato, jalapenos, green chillies and chilli flakes £9.95
Hot Chocolate £2.00
Homemade Crumble of the Day - with a choice of custard or ice cream £4.95
Louisiana Chicken Wings - with a blue cheese dip £4.95
Onion Rings £2.95
Lashford’s Sausage and Mash - award winning Lashford’s sausages, served with creamy mash, red onion jam, peas and red wine gravy £9.95
Homemade Fish Fingers and Tartare Sauce £4.95

Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Provencale – Served with gambas tomato & basil sauce £12.95

Stir-Fried Clear Noodles with Prawns £10.50
- Stir -Fired clear noodles with prawns in light soy sauce spring onion and celery.
Pork Stir-Fried with Chilli £9.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Prawns Stir-Fried with Garlic and Pepper £10.95
- Deliciously stir fried with garlic and pepper.
Pork Jungle Curry £10.50
- Spicy clear red curry stock with vegetables.
Hot & Spicy Mushroom Soup £5.95
- Rich hot and sour soup with mushroom.
Prawn Tempura £6.95
- King Prawns in bread crumb deep fried served with spicy mayonnaise.
Fish Choo Chee Curry £11.50
- Deep Fried top with red curry sauce and kaffir lime leaves.
Fried Bean Curd (V) £5.95
- Lightly coated with breadcrumbs deep fried served with spicy peanut sauce.