Celtic Knot in St Austell Menu

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Celtic Knot in St Austell has no menu available, but can choose from many other options such as Water or Ribena from Best Kebab and Burger Takeaway. Pizza Time offers many options including 1.5 Ltr Bottle and 0.5 Ltr Bottle. Nepalese Gurkha Cuisine includes a wide range like Chips or Seasonal Green Salad. Peppermint and Chamomile from . Oggy Oggy Pasty Co offers The Thirsty Scholar and House Wines (750ml).

Nearby Sample Menus

Hummus £2.50
Box of Chilli Peppers £1.50
Kebab Meal 2 £17.50
- 2 x large doners, 2 x can of drinks, 2 x chips.
Lamb Shish Wrap £7.00
Mexican Hot (Hot) £8.99
- Red onion, green pepper, beef and jalapenos.
Garlic £0.35
American Hot (Hot) £8.99
- Red onion, green pepper, pepperoni and jalapenos.
Cheesy Chips £3.70
- Contains milk. Size (large)

Chicken & Mushroom Pie £4.00
Scampi & Chips £8.50
Saveloys (Each) £2.00
Onion Rings (6 Pieces) £2.50
Gravy £1.50
Double Fishcake & Chips £5.00
10 Garlic Mushrooms & Dip £4.00
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.

Dips: Sweet Chilli, BBQ 50p
4oz Kid's Burger, served in a flavored bap £5.50
Bacon & Egg £4.50
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Tuna mayo & mozzarella melt £8.00
12oz gammon with chips, peas & fried egg £9.95
Ham Salad £8.00

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A

Mineral Water 60p
Al Funghi - Cheese & Mushrooms Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Lasagne £4.50
Tuna - Cheese, Tuna, Onions & Sweetcorn Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Salami - Cheese & Salami Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Special Burger - Cheese, Fried Egg & 1000 Island Sauce 1/4lb: £3.60, 1/2lb: £4.00
Ketchup, Pizza Sauce 50p
Seafood - Tomato, Onion, Garlic & Seafood £5.00