Calamar Fish Bar in Eastbourne Menu

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Calamar Fish Bar in Eastbourne has no menu available, but can choose from many other options such as Vitamin Volcano Smoothie or Vanilla Probiotic Yoghurt Drink from Pret A Manger. Sobs offers many options including Ribena Blackcurrant (0.25L) and Ribena Strawberry (0.25L). The Cous Cous House includes a wide range like Cous Cous Chicken Brochettes or Cous Cous Lamb Brochettes. Dandelion + Burdock and Rose Lemonade from . Wolfies of Hove offers Bankok Express and Water (500ml).

Nearby Sample Menus

Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Cans £1.20
Oasis 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Burst 500ml Bottle £1.90
Capri Sun 330ml Pouch £1.60

Cheesy Chips £3.45
Prawn with Marie Rose sauce £6.95
Classic Peppered Steak a 10oz Rump Steak pan fried with cracked black pepper and finished with a cream and Cognac sauce £22.50
Mussels trio Taster (French, Italian, Brittany) £12.00
Cod & Chips £5.25
Mussels Natural - Plain steamed Mussels -
Half Pint of Prawns with Warm Bread £6.50
Freshly Made Coffee £2.00

Satay King Prawns on Skewers £6.00
Roast Pork with Green Pepper & Black Bean Sauce £7.90
King Prawns Foo Yung £9.50
Aromatic Crispy Duck £9.90
Chicken with Szechuan Style (Hot) £7.90
Mushrooms Chow Mein £5.50
Chicken with Green Pepper & Black Bean Sauce £7.90
Fried beancurd with Bamboo Shoots & Water Chestnuts £6.50

Cozze alla Marinara Francese £9.90
- Fresh mussels with garlic, cream, parsley, olive oil and white wine vinegar.
Asparagi alla Milanese (V) £8.10
- Fresh asparagus served with fried egg, Parmesan cheese sauce and fresh parsley garnish.
Cozze alla Tarantina £9.90
- Fresh mussels with chili, garlic and tomato sauce.
Caponata (V) £10.10
- Mediterranean vegetables, capers, black olives stew with goat's cheese.
Linguine con Zucchine e Gamberi £10.30
- King prawns and ribbons of courgette with garlic, white wine and cream sauce.
TG. Gamberi £10.30
- King prawns, fresh chili, garlic, baby plum tomato tossed with crunchy rocket.
Calamari Croccanti £6.90
- Deep fried squid served with Tartare sauce.
Tiramisu £5.20
- Mascarpone cheese and egg mousse with Savoiardi biscuits in a rich espresso coffee and family secret ingredients.