Cafe Pera Restaurant and Bar in Leeds Menu

Modifiers Modifiers
  • Chicken £0.00
  • Lamb £1.00
  • King Prawns £1.00
  • Vegetable £0.00
  • Chicken £1.00
  • Lamb £4.00
  • Prawn £2.00
  • King Prawn £3.00
  • King Prawn £4.00
  • Chips £0.00
  • Rice £0.00
  • Chopped Mushrooms, Peppers and Mixed Vegetables £0.00
  • 1 Scoop £0.00
  • 2 Scoops £1.00
  • 3 Scoops £2.00
Meat Starters Meat Starters
Chicken Tikka Boti  >> Succulent chicken breast cubes slathered in house spiced yoghurt marinade then barbequed on skewers. Chicken Tikka Boti >> Succulent chicken breast cubes slathered in house spiced yoghurt marinade then barbequed on skewers.
  • £4.50
  • Shimla Mirch £6.95
    • Capiscum stuffed with a mouth watering mix of minced lamb and rice, then cooked in the Tandoor.
  • Kalaiji £6.95
    • Tender and delicious hot & spicy chicken liver to entice those with more tenacious & adventurous palates.
Meat Samosa >> The most authentic street food addition. Home-made short-crust pastry, stuffed with softly spiced minced meat. Meat Samosa >> The most authentic street food addition. Home-made short-crust pastry, stuffed with softly spiced minced meat.
  • £4.95
Prawn Puri >> Popular deep fried unlevened bread served with a genourous dollop of prawn masala. Prawn Puri >> Popular deep fried unlevened bread served with a genourous dollop of prawn masala.
  • £6.95
  • Chicken Puri £6.95
    • Popular deep fried unlevened bread served with a genourous dollop of chicken masala.
Chicken Nambali  >> Tender chicken breast pieces on a hot plate smothered with spices and molten cheese. Chicken Nambali >> Tender chicken breast pieces on a hot plate smothered with spices and molten cheese.
  • £6.95
Lamb Seekh Kebab >> Mouth-watering minced lamb with chopped onions, garlic, zesty lime, ground spices. Cooked on skewers. Lamb Seekh Kebab >> Mouth-watering minced lamb with chopped onions, garlic, zesty lime, ground spices. Cooked on skewers.
  • £5.50
Lamb Chops >> They lie overnight in a special marinade of warm dark spices before being grilled to tenderness. Lamb Chops >> They lie overnight in a special marinade of warm dark spices before being grilled to tenderness.
  • £6.95
Mughal-E-Azam Sizzler >> Sizzling starters on a hot cast iron platter perfect for sharing: juicy lamb seekh kebabs, lamb chops, fish pakora & chicken tikka boti (two of each) on a bed of softened onions. Mughal-E-Azam Sizzler >> Sizzling starters on a hot cast iron platter perfect for sharing: juicy lamb seekh kebabs, lamb chops, fish pakora & chicken tikka boti (two of each) on a bed of softened onions.
  • £14.95
Seafood Starters Seafood Starters
  • Tandoori Machli Masala £8.95
    • Haddock fillet lightly coated with ground warm spices, lime & garlic then gently cooked to perfection.
  • Fish Pakora £5.75
    • Haddock cutlets coated in Fanoosh special spiced gram flour batter and fried golden brown.
King Jhinga >> Succulent tiger king prawns marinated with ginger, paprika, yoghurt & gentle spices, cooked on the grill. King Jhinga >> Succulent tiger king prawns marinated with ginger, paprika, yoghurt & gentle spices, cooked on the grill.
  • £7.95
Vegetable Starters Vegetable Starters
Vegetable Samosa >> This popular short-crust pastry stuffed with spicy vegetable filling is definitively Asia’s most popular street food. Vegetable Samosa >> This popular short-crust pastry stuffed with spicy vegetable filling is definitively Asia’s most popular street food.
  • £4.95
Paani Puri (Indian Street Food) >>  A street food delight - round, crispy puris with chickpeas, to be dunked in tamarind water and popped whole into the mouth for a culinary explosion of the senses. Paani Puri (Indian Street Food) >> A street food delight - round, crispy puris with chickpeas, to be dunked in tamarind water and popped whole into the mouth for a culinary explosion of the senses.
  • £4.75
Pakora (Onion Bhaji) >> Spicy and satisfyingly crispy golden brown Indian fritters made with onions, potato & gram flour batter. Pakora (Onion Bhaji) >> Spicy and satisfyingly crispy golden brown Indian fritters made with onions, potato & gram flour batter.
  • £4.50
Mushroom Pakora (Mushroom Bhaji) >> Spicy and satisfyingly crispy golden brown Indian fritters made with mushrooms, potato & gram flour batter. Mushroom Pakora (Mushroom Bhaji) >> Spicy and satisfyingly crispy golden brown Indian fritters made with mushrooms, potato & gram flour batter.
  • £4.95
  • Chana Puri £5.95
    • Popular deep fried unleavened bread served with a generous dollop of chickpeas.
Fried Spicy Okra >> A delightfully surprisingly tangy treat – fresh okra fried in gram flour batter and topped off with spices. Fried Spicy Okra >> A delightfully surprisingly tangy treat – fresh okra fried in gram flour batter and topped off with spices.
  • £4.50
Samosa Chaat >> Vegetable samosa layered with chickpea salad, yogurt & tamarind chutney – a street foodie’s favorite. Samosa Chaat >> Vegetable samosa layered with chickpea salad, yogurt & tamarind chutney – a street foodie’s favorite.
  • £4.95
  • Paneer Tikka £5.95
    • A quintessential North Indian favorite. House-spiced Indian mild, milky cheese cubes, marinated in yogurt, garlic & lime then grilled to delicious yummy, buttery softness.
  • Maharani’s Veg Platter £13.95
    • Scrumptious vegetarian sharing platter of short crust pastry samosas, paneer tikka, pakora (two of each) & yummy bunch of spicy okra fries.
Chef’s Specials - Recommended Chef’s Specials - Recommended
Nihaari  >> Slow stewed premium lamb shank cooked in rich dark spices for a deeply satisfying experience. Served with julienne ginger, sliced lemon, coriander, green chilies & Fanoosh blend of aromatic spices. Nihaari >> Slow stewed premium lamb shank cooked in rich dark spices for a deeply satisfying experience. Served with julienne ginger, sliced lemon, coriander, green chilies & Fanoosh blend of aromatic spices.
  • £14.95
  • Punjabi Shahi Karahi Chicken £14.95
    • A hotter and richer chicken dish deliciously resonating the spicier tones of Lahore in Punjab. This is a dish for the more adventurous palate.
  • Punjabi Shahi Karahi Lamb £15.95
    • Tender premium lamb lovingly cooked in a hotter, spicier concoction of onions, garlic, ginger. Topped with green chilies and fresh coriander.
  • Punjabi Shahi Karahi Mix £15.95
    • A combination of both chicken and lamb pieces lovingly tossed in a karahi with hot house spices.
Kofta Aaloo  >> Whispers are the Scotch Egg was derived from this dish of the Mughals. Minced lamb meatballs stewed in delicious thick shorba with melt-in-your mouth potatoes, served with a boiled egg. Kofta Aaloo >> Whispers are the Scotch Egg was derived from this dish of the Mughals. Minced lamb meatballs stewed in delicious thick shorba with melt-in-your mouth potatoes, served with a boiled egg.
  • £14.95
  • Street Lane Dil-Bahar £15.95
    • A tantalisingly forbidden mix of chicken breast meat & premium lamb mince deliciously slow-cooked in Fanoosh house spices before being topped off with cashew nuts.
  • Pasanda £14.95
    • Pasanda derived from the word "pasande" meaning "favorite" is a Hyderabadi dish steeped in Mughal history. Prime cuts of meats are marinated, fried and then cooked deliciously with yoghurt, warm spices before being garnished with almonds.
Meat Mains Meat Mains
  • Shashlik Sizzler Special £12.95
    • A sizzling platter of succulent chicken breast pieces on a bed of onions, bell peppers, mushrooms and tomatoes. Served on a hot cast iron platter & a pot of curry sauce.
Chicken Karahi >> Fresh chicken breast meat, traditionally tossed in a karahi over high heat, along with onions, garlic, ginger, tomatoes & blend of fine spices. Garnished with fresh coriander & green chilies. Chicken Karahi >> Fresh chicken breast meat, traditionally tossed in a karahi over high heat, along with onions, garlic, ginger, tomatoes & blend of fine spices. Garnished with fresh coriander & green chilies.
  • £10.95
Chicken Haandi  >> Chicken on-the-bone stewed in a Ammi’s thick special recipe spicy shorba. The official “comfort” dish. Chicken Haandi >> Chicken on-the-bone stewed in a Ammi’s thick special recipe spicy shorba. The official “comfort” dish.
  • £9.95
Chicken Palak >> A classic favorite of the Punjab - fresh baby spinach & boneless chicken cooked in a spiced concoction. Chicken Palak >> A classic favorite of the Punjab - fresh baby spinach & boneless chicken cooked in a spiced concoction.
  • £10.95
Lamb Palak >> A classic favorite of the Punjab - fresh baby spinach & boneless lamb cooked in a spiced concoction. Lamb Palak >> A classic favorite of the Punjab - fresh baby spinach & boneless lamb cooked in a spiced concoction.
  • £11.95
  • Chicken Makhni (Butter Chicken) £11.95
    • A favorite of the Royals of India – chicken breast meat sautéed onions, garlic, ginger, spices, almonds & cream. One of our mildest dishes.
Lamb Karahi >> Tender lamb leg meat lovingly cooked in blend of house spices, onions & garlic, garnished with coriander. Lamb Karahi >> Tender lamb leg meat lovingly cooked in blend of house spices, onions & garlic, garnished with coriander.
  • £12.95
Gosht Gobi >> The quintessential lamb and veg dish. Soothingly tender lamb cooked with cauliflower for a unique taste. Gosht Gobi >> The quintessential lamb and veg dish. Soothingly tender lamb cooked with cauliflower for a unique taste.
  • £11.95
Aaloo Gosht >> Soothingly tender lamb on-the-bone gently stewed over low-heat with onions, garlic & ginger for a rich, thick spicy gravy with soft potatoes. Finished off with fresh green coriander. Aaloo Gosht >> Soothingly tender lamb on-the-bone gently stewed over low-heat with onions, garlic & ginger for a rich, thick spicy gravy with soft potatoes. Finished off with fresh green coriander.
  • £12.95
Keema Mattar >> The Persian dish proudly adopted by the Mughals - spiced minced lamb slow-cooked with spices & garden peas. Keema Mattar >> The Persian dish proudly adopted by the Mughals - spiced minced lamb slow-cooked with spices & garden peas.
  • £10.95
Chicken Tikka Balti >> A popular favorite well renowned as ‘the British curry’. Premium chicken marinated in house spices overnight and cooked in a tandoor before simmering in a ‘Balti’ sauce of onions, garlic and concoction of spices. Chicken Tikka Balti >> A popular favorite well renowned as ‘the British curry’. Premium chicken marinated in house spices overnight and cooked in a tandoor before simmering in a ‘Balti’ sauce of onions, garlic and concoction of spices.
  • £12.95
Chicken Tikka Masala >> Tender clay oven cooked chicken breast meat pieces dunked and simmered to perfection in house-spiced garlic and onion curry sauce. Chicken Tikka Masala >> Tender clay oven cooked chicken breast meat pieces dunked and simmered to perfection in house-spiced garlic and onion curry sauce.
  • £12.95
  • Lamb Tikka Masala £13.95
Jalfrezi >> Adopted from our Chinese neighbors, Jalfezi is prepared by stir frying marinated pieces of meat, fish or vegetables in oil and Fanoosh’s blend of hot spices to produce a dry, thick sauce, then tossed with egg, bell peppers, onions & tomatoes. Jalfrezi >> Adopted from our Chinese neighbors, Jalfezi is prepared by stir frying marinated pieces of meat, fish or vegetables in oil and Fanoosh’s blend of hot spices to produce a dry, thick sauce, then tossed with egg, bell peppers, onions & tomatoes.
  • £10.95
  • Rohgan Josh £10.95
    • Another Persian dish taken on by the Mughals of India – a signature dish of stewed meat or chicken braised and cooked in a thick gravy of browned onions, yogurt, garlic, ginger along with ground aromatic spices, paprika and bay leaves.
Seafood Mains Seafood Mains
Machli Karahi  >> Haddock tenderly cooked Ammi’s-style in gentle onion & garlic laced spices & drizzled with lemon. Machli Karahi >> Haddock tenderly cooked Ammi’s-style in gentle onion & garlic laced spices & drizzled with lemon.
  • £13.95
  • Prawn Karahi £10.95
    • Prawns cooked in gentle Fanoosh house masala with lime and ginger garnished with coriander.
King Prawn Karahi >> King prawns marinated in tangy lime- juice & house spices then cooked in Fanoosh house masala. King Prawn Karahi >> King prawns marinated in tangy lime- juice & house spices then cooked in Fanoosh house masala.
  • £14.95
Steamed Fillet Fish >> Served with either chips or rice. Can also be served with chopped mushrooms, peppers and mixed vegetables. Steamed Fillet Fish >> Served with either chips or rice. Can also be served with chopped mushrooms, peppers and mixed vegetables.
  • £13.95
Vegetarian Mains Vegetarian Mains
Daal Makhni  >>  A humble and steadfast must for all Punjabi dinner tables. Whole black masoor ki daal (lentils) cooked to softness then drizzled with desi ghee & cream before being served. Daal Makhni >> A humble and steadfast must for all Punjabi dinner tables. Whole black masoor ki daal (lentils) cooked to softness then drizzled with desi ghee & cream before being served.
  • £7.95
  • Daal Tarka £7.95
    • Split chickpea lentils cooked to utter softness then topped off with traditional Punjabi tarka.
Aaloo Palak >> Fresh pureed green baby spinach with potatoes cooked in true traditional spicy Punjabi-style. Aaloo Palak >> Fresh pureed green baby spinach with potatoes cooked in true traditional spicy Punjabi-style.
  • £8.95
Bhindiyan >> Fresh okra, pan fried and then cooked in rich spicy, tangy onion, garlic & tomato house masala. Bhindiyan >> Fresh okra, pan fried and then cooked in rich spicy, tangy onion, garlic & tomato house masala.
  • £8.95
Palak Paneer >> A vegetarian delight of puréed baby spinach and Indian paneer cooked in onions, garlic & Fanoosh spices. Palak Paneer >> A vegetarian delight of puréed baby spinach and Indian paneer cooked in onions, garlic & Fanoosh spices.
  • £8.95
Punjabi Channa Aaloo (Cholah Allo) >> A dollop of tender bolstering chickpeas bathed in a thick spiced gravy & melt-in-the-mouth potato chunks. Punjabi Channa Aaloo (Cholah Allo) >> A dollop of tender bolstering chickpeas bathed in a thick spiced gravy & melt-in-the-mouth potato chunks.
  • £7.95
Gobi Aloo >> Tender cauliflower and potatoes cooked lovingly in traditional Punjabi masala sauce, ready to melt in your mouth. Gobi Aloo >> Tender cauliflower and potatoes cooked lovingly in traditional Punjabi masala sauce, ready to melt in your mouth.
  • £8.95
Sabzi Karahi >> Another much-loved everyday dish on the Punjabi dinner table. Mixed seasonal vegetables cooked in a delicious onion, garlic and house-spiced sauce, topped off with green chilies and coriander. Sabzi Karahi >> Another much-loved everyday dish on the Punjabi dinner table. Mixed seasonal vegetables cooked in a delicious onion, garlic and house-spiced sauce, topped off with green chilies and coriander.
  • £8.95
  • Baingan Aloo £8.95
    • Delicious aubergine curry cooked in mum’s recipe of infused aromatic spices with onions, garlic, cumin & coriander until deliciously soft & mushy with chunks of butter-soft potatoes.
  • Mumbai Aloo (Bombay Potato) £8.95
    • Spiced hot potatoes with mustard seeds, ginger, garlic and onion - a perfect choice on its own or as an addition to a meat dish.
Biriyani Biriyani
  • Vegetable £10.95
  • Prawn Biriyani £11.95
  • Chicken Biriyani £10.95
  • King Prawn Biriyani £14.95
  • Lamb Biriyani £12.95
Korma Dishes Korma Dishes
  • Vegetable Korma £9.95
  • Prawn Korma £9.95
  • Chicken Korma £9.95
  • King Prawn Korma £12.95
  • Lamb Korma £10.95
Alternative Meals (Non-Spicy) Alternative Meals (Non-Spicy)
  • Chicken Nuggets, Chips and Salad £7.95
  • Fish and Chips £11.95
Sundries Sundries
  • Tandoori Garlic Naan £2.75
  • Peshwari Naan £3.50
  • Tandoori Naan £2.50
  • Keema Naan £3.95
  • Poppadom £0.90
  • Raita £2.25
    • Cool as a cucumber.
  • Mint Sauce £0.95
  • House Salad £3.50
  • Boiled Rice £2.00
  • Egg Pilau Rice £3.95
  • Veg Pilau Rice £3.95
  • Pickle Tray £2.50
  • Chappati £1.10
  • Tandoori Roti £1.60
  • Desi Ghee Paratha £2.95
  • Keema Paratha £3.95
  • Chips £2.95
  • Yogurt Sauce £0.95
  • Pilau Rice £2.95
  • Mushroom Pilau Rice £3.95
  • Keema Pilau Rice £4.95
Traditional Favorites Desserts Traditional Favorites Desserts
  • Gulaab Jamun £3.95
    • Traditional milk powder dumplings with a hint of cardamom, dumped in rose water and sugar syrup - served warm.
  • Rassmalai £3.95
    • A delicious creamy dessert made with milk curd, pistachio and almonds - served chilled.
  • Gaajar Ka Halwa £3.95
    • Traditional carrot-based dessert with milk curd - served warm with vanilla ice-cream.
Kulfi  >> Indian’s interpretation of an iced dessert - made from milk and sugar, it’s denser and creamier than the conventional ice cream. Flavors include Pistachio, Mango and original traditional Malai. Kulfi >> Indian’s interpretation of an iced dessert - made from milk and sugar, it’s denser and creamier than the conventional ice cream. Flavors include Pistachio, Mango and original traditional Malai.
  • £3.95
Cheesecakes >> Lemon (others available check availability). Cheesecakes >> Lemon (others available check availability).
  • £4.95
  • Rich Chocolate Fudge Cake £4.95
    • Served with a scoop of vanilla ice cream or fresh cream.
Ice-creams (Mövenpick)  >> Flavors in gourmet Vanilla, Chocolate, Strawberry or Panacotta. Ice-creams (Mövenpick) >> Flavors in gourmet Vanilla, Chocolate, Strawberry or Panacotta.
  • £1.95
  • Coconut Supreme £3.95
    • A delicous coconut ice cream served in a half coconut shell.
  • Punky Toy Ice Cream £2.95
    • Vanilla ice cream for kids.

Nearby Sample Menus

  • Duck £8.00
  • Beef £7.00
  • Fillet Steak with Ginger & Spring Onion £13.00
  • Beef £7.00
  • Egg Fried Rice £2.20
  • Special £7.40
  • Special £7.40
  • Mock Chicken Udon (Hot) (With Egg) £6.50
  • Vegetarian Platter (V) £13.90
    • Vegetable spring rolls, sweetcorn cakes, vegetable tempura and vegetable samosas served with sweet chilli and plum sauce. For two people.
  • Nong Khai Special (Moderately Spicy) £10.95
    • Special stir-fry. Your choice of beef, chicken, lamb or pork with red chilli paste, lesser galangal (krachai), peppers, pineapple, cherry tomato, fresh lemongrass, red chilli, basil, lime leaves and a touch of coconut cream. This stir-fry is served in a creamy, spicy sauce with a touch of fruity sweetness. Also available in prawns or mixed seafood with extra cost.
  • Crab in Yellow Thai Kari Sauce (Moderately Spicy) £14.95
    • Stir-fried with onion, ginger, celery, fresh chilli and spring onion in yellow turmeric kari sauce.
  • Singapore Noodles (Moderately Spicy) £9.95
    • Stir-fried rice noodles with tiger prawns, chicken, bean sprouts, spring onion, onion, peppers, and egg in our specially made Singapore sauce.
  • Vegetable Egg Noodles £8.95
    • Stir-fried egg noodles with bean sprouts, spring onion, onion, peppers and egg in light soya sauce.
  • Lamb Chops (Moderately Spicy) £13.95
    • Char-grilled lamb chops marinated with herbs and spices accompanied with spring onion, peppers, basil, krachai and kaffir lime leaves served on a sizzler.
  • Tofu with Peanut Sauce £8.95
    • Golden deep fried bean curd topped with peanut sauce.
  • Prawn Cakes £6.95
    • Golden fried minced prawns flavoured with white pepper, garlic and spice, served with sweet chilli sauce.
  • Mini Christmas Shortbreads
    • Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
  • Free Range Egg Mayonnaise Sandwich
    • Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
  • Steak Bake
    • Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
  • Sausage Roll
    • Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
  • Omelette Breakfast Baguette
    • Enjoy it plain or with sauce of your choice. Voila!
  • Chargrill Chicken Oval Bite
    • Slices of chargrill flavour chicken are layered on fresh salad leaves, tomato and cucumber. With honey-mustard mayonnaise, served in our seeded Oval Bite, you can almost smell the smoky summer barbecue.
  • Ham and Cheese Baguette
    • Crunchy on the outside and wonderfully soft inside, this freshly baked white baguette is layered with slices of Honey Cured Ham and Mature White Cheddar Cheese. Like all of our sandwiches, Honey Roast Ham and Mature Cheddar Cheese Baguette are freshly made in our shops every day.
  • Bacon Breakfast Roll
    • No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
  • Cheese Veggie Sandwich £4.50
    • Create your own Veggie Sandwich with any or all of our 15 free toppings. Then add melted American cheese.
  • Hamburger £7.95
    • Two fresh high-quality beef patties hot off the grill, on a soft, toasted bun.
  • Bacon Cheese Dog £7.95
    • Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.
  • Five Guys Shake £5.25
    • Customise your milkshake with as many of our 11 Mix-ins as you want. For the adventurous, add free bacon bits.
  • Bacon Dog £7.45
    • Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
  • Veggie Sandwich £3.75
    • Create your own Veggie Sandwich with any or all of our 15 free toppings.
  • Large Cajun Style £5.75
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Bacon Cheeseburger £9.95
    • Our regular two patty-burger with two strips of crispy apple-wood smoked bacon and two slices of melted American cheese.
  • Tuna £9.90
    • Cheese, tuna, onions, pizza sauce & Italian herbs.
  • Biryani £8.50
    • Served with biryani sauce.
  • Vegitala (V) £13.90
    • Cheese, peppers, onions, mushrooms, sweetcorn, olives, tomatoes, pizza sauce & Italian herbs.
  • Proscuitto £15.90
    • Cheese, turkey ham, pizza sauce & Italian herbs.
  • French Fries £1.90
  • Pepperoni £9.90
    • Cheese, peppers, pepperoni sausage, pizza sauce & Italian herbs.
  • 3 Pieces £4.20
  • 1 Piece £1.90
  • San Pellegrino Sparkling Water £3.00
    • 750ml.
  • Plain £9.00
    • In a brioche bun with lettuce, tomato and mayo.
  • Peroni Gluten Free £4.50
    • 330ml bottle, Italy, 5.1%.
  • Lemon Mayo £1.00
  • Vegan Bacon & Vegan Cheese £11.00
    • Beetroot, coriander & mint burger with vegan Gouda cheese and seitan pepperoni. In a brioche bun with lettuce and tomato.
  • NY Cheesecake £4.25
    • Baked NY Vanilla cheesecake.
  • The Smoke King £14.50
    • Three beef patties with cheese, streaky bacon, caramel BBQ sauce, chorizo ketchup, Frenchie's Mustard and crispy fried onions, in a poppy seeded brioche bun. Served with skinny fries.
  • Mayonnaise £1.00
  • Le Chalet Mussels (M) (F) (D) £12.65
    • Generous amount of freshly caught mussels cooked Mariniere style with garlic, white wine, parsley & cream. Served with chips.
  • Sauce (D) (G) (V) £1.50
  • Café Gourmand (V) (G) (D) (E) (N) £6.75
    • Three selections of mini cakes (petit fours) and a macaroon served with any hot drink. Traditionally in France it’s an espresso, but we have broadened it for you.
  • Joie de Vigne Marsanne/Vermentino, Languedoc-Roussillon, France £19.95
    • Zesty, aromatic with ripe, subtle texture.
  • Macaroon £1.00
  • French Martini £8.75
    • Vodka, raspberry liqueur and pineapple juice.
  • Mojito £7.50
    • Rim, lime juice and mint.
  • Peppermint (Herbal) £2.95
    • A sweet, refreshing and natural herbal tea. Peppermint is a perfect accompaniment to meal as it can aid the digestion and refresh the palate.
  • Large Full Breakfast £7.00
    • Egg, sausage, bacon, tomato, beans, mushrooms, spam. Including tea/ coffee & toast.
  • Savoury Cheese Cold Sandwich £2.70
  • Bacon Cheeseburger £3.50
  • Sausage Sandwich £2.50
  • Turkey Cold Sandwich £2.50
  • Seafood Special Cold Sandwich £3.00
  • Cheesy Chips £3.00
  • Any Combination Panini £3.50
  • Chicken Chapli Kabab £24.00
  • Lamb Kabab £30.00
  • Chicken Samosa £18.00
  • Chicken BBQ Platter £10.99
    • Choice of two chicken BBQ, rice & 1 naan.
  • Aloo Gobi £7.99
    • Potatoes & cauliflower with garlic, ginger, onion, coriander & tomato.
  • Chicken Kofta Curry £9.99
    • Minced chicken boils in gravy with spices, ginger, garlic, chilis & yogurt.
  • Pani Puri £4.99
  • Family Platter for 6 : Chicken/Lamb £74.99
  • White Chocolate Cheese Cake £4.50
  • Jefa Potatoes (GF) £4.20
    • Onion and chorizo in a spicy sauce.
  • Ibericos (GF) £8.90
    • Jamon, chorizo & Salchichon.
  • Pollo Croquettes £5.95
  • Oven - Baked Spanish Black Pudding (GF) £7.90
  • Garlic Chicken with Potatoes £7.90
  • Spinach Salad wih Goat Cheese, Walnuts and A Honey Dressing (V) (GF) £6.95
  • Jamon & Cheese (Spanish Cured Ham) £4.95
  • Cheese Twist V
    • Pastry twist filled with mature Cheddar, Emmental and Dijon mustard.
  • Vegan Club Sandwich Vg
    • Avocado with spicy vegan mayonnaise, red peppers and salad leaves on malted bread.
  • Metcalfe’S Chocolate Rice Cakes V
    • Ricecakes mix the perfect balance of wholegrain and white rice for a crisp crunch. Each slice is then lovingly coated in a generous layer of milk chocolate.
  • Vegan Fruit Flapjack V, Vg
    • Sweet oat flapjack enriched with golden raisins, sweet dried fruit and pistachio nuts.
  • Italian Five Cheese Tostati Melt V
    • Mozzarella, Cheddar, Regato and Provolone with mascarpone on cheese topped sourdough bread
  • Sicilian Lemon Curd Filled Muffin V
    • A tangy lemon muffin filled with Sicilian lemon curd and dusted with icing sugar and lemon zest.
  • Caramel Waffles V
    • Stroopwafel is a traditional Dutch wafer with a rich, smooth filling of syrup and natural Bourbon vanilla.
  • Smoked Ham & Mature Cheddar Tostati
    • Smoked British ham with mature Cheddar on sliced ciabatta bread
  • Mozzarella Dippers £5.00
    • Breaded, gooey mozzarella cheese sticks (V)
  • Strathmore Sparkling Water £2.60
    • 330ml Bt
  • Coke £1.80
    • 330ml Can
  • Arizona Peach Iced Tea £3.50
    • 500ml Bt
  • Mississippi Fried Chicken £7.00
    • Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
  • Chocolate £4.00
    • Chocolate Shake made with real dairy ice-cream
  • Classic £5.00
    • Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
  • Strawberry Drizzled Cheesecake £4.00
    • A crumbly biscuit base topped with a smooth strawberry cheesecake filling
  • Doughnuts £4.95
    • George’s own recipe, fresh, warm doughnuts served with homemade chocolate & raspberry dipping sauces and candy floss on the side.
  • Quinoa and Vegetable Bowl with Sweet Potato Dumplings £12.95
    • Steamed red and white quinoa with roast mushrooms, heritage carrots, edamame beans, grilled baby corn, spring onion, cucumber, roast shallot, cashew nuts and sweet potato dumplings with a warming pot of spicy coconut milk ‘tea’. Allergen: VE.
  • George’s Warm Cherry Bakewell £5.95
    • A true British classic. Cherry jam topped with almond frangipane in a pastry case, served warm with a scoop of vanilla ice cream and custard.
  • Fillet Of Sea Bass £15.25
    • Fillet of sea bass. Sustainably farmed.
  • Mushy Pea Fritters £4.95
    • George’s own recipe mushy pea fritters covered in crunchy seaweed crumb and drizzled with creamy horseradish mayo.
  • Mushy Peas £1.60
  • Horn of Plenty £6.50
    • Caramelised puff pastry horn filled with berry compote and whipped cream. Served with raspberry sauce, fresh strawberries and passion fruit sorbet.
  • Chicken Tikka Masala Pie £11.95
    • Fresh chicken tikka in George’s own masala sauce served in a shortcrust pastry case topped with bhaji onion rings. Accompanied by our proper chips, naan bread and a pot of smooth mango chutney.
  • Buffalo Blue £7.00
    • Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun
  • Camden Hells Lager £4.50
    • 330ml Can 4.0%
  • Strawberry Drizzled Cheesecake £4.00
    • A crumbly biscuit base topped with a smooth strawberry cheesecake filling
  • Cajun Fries £3.00
    • House fries dusted in our Cajun seasoning (V)
  • Southern Fried Chicken Strips £5.00
    • Succulent chicken tenders in a crispy coating
  • Slaw £3.00
    • Creamy house slaw (V)
  • Strathmore Sparkling Water £2.60
    • 330ml Bt
  • Smoky Beet £6.00
    • Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
  • Bacon Double Cheese XL £5.49
    • Two flamed-grilled beef patties topped with Applewood smoked bacon and American cheese, all in our toasted sesame seed bun.
  • Chicken Royale with Cheese Meal £7.99
    • Toasted long sesame bun with crispy chicken, lettuce, mayo, melted cheese and crispy bacon. Meals are served with large fries or onion rings and a soft drink of your choice.
  • Hamburger Kids Meal £4.79
    • Our original burger with ketchup served in a sesame seed bun. Served with a portion of fries or onion rings and a drink of your choice.
  • 6 Piece Chicken Nuggets £3.49
    • Bite-sized Chicken Nuggets, coated in a crispy tempura. Served with our BK dips.
  • Fries £1.99
    • Our signature thick cut salted French Fries.
  • Chicken Royale £4.49
    • Tasty chicken wrapped in a special crisp coating, topped with iceberg lettuce, creamy mayo and crowned with a toasted sesame seed bun.
  • Fanta Orange £1.79
    • 500ml bottle -This bottle is 100% recyclable, please recycle
  • Sprite £1.79
    • 500ml bottle -This bottle is 100% recyclable, please recycle
Cafe Pera Restaurant and Bar

Cafe Pera Restaurant and Bar

location

Address

41 Street Lane, Leeds, West Yorkshire, LS81AP ,

phone

Phone

01132662682

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

Counter Service

cuisine

Cuisine

Cafes , Mediterranean

features

Features

Dine in ,  Takeaway ,  Cash

Location
41 Street Lane, Leeds, West Yorkshire, LS81AP ,