Black Horse The Public House in Chipping Norton Menu -

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Black Horse The Public House in Chipping Norton has no menu available, but can choose from many other options such as Sentito Pinot Grigio Blush - Italy or Goldfields Cabernet Shiraz - Australia from Gourmet Burger Kitchen. Fishers Oxford Fish and Seafood Restaurant offers many options including Fentiman Mandarin and Fentiman Clementine. Oxford Thai includes a wide range like Tango Apple or Tango Orange. Shiraz Delicious, soft & supple. (spicy flavours) and Cabernet Sauvignon Rich full fruit. (blackcurrant flavours) from . Broadways offers Mirch Masala and Mineral Water (750ml).

Nearby Sample Menus

Suffolk Ham with Egg & Chips £4.95
Locally Smoked Ham with Free Range Hens Eggs & Chips £9.95
Orange Cheesecake with a Pineapple Salsa £4.95
Locally Smoked Ham, Egg & Chips £4.95
Locally Smoked Chicken Salad with Crispy Bacon and a Caesar Dressing £6.95
Beer Battered Line Caught Cod with Chips & Salad £10.95
Bowl of Chips £2.20
Chargrilled 10oz Ribeye Steak with Chips, Beer Battered Onion Rings, Grilled Field Mushrooms & Slow £15.95

POPADOMS £0.60
Glenfiddich Single Malt £2.50
MURGH TIKKA Succulent boneless chicken marinated with yogurt and various spices £4.50
MURGH SHAHI KORMA Succulent pieces of chicken cooked in a mild creamy sauce. £7.95
BEEF METHI Marinated beef with fenugreek leaves and a touch of garlic. £8.50
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SAFFRON MACHLI Shallow fried Spice scented sea bass roulade, served with fruit salsa. £6.95
KHATTE BAINGAN Tangy and spicy preparation of aubergine with amchur powder £4.50 / £7.50

Roast Vegetables and Goats Cheese (V) £5.45
Tear and Share Flatbread - garlic flatbread with mozzarella, chicken breast and red onion, finished with herb crème fraiche £9.95
Chicken, Bacon and Cheese Burger - with mayo, lettuce, tomato, red onion and fries £10.75
King’s Kiev - homemade chicken kiev served on a bed of peas - a la francaise, finished with crispy leeks £10.95
Free Range Egg Mayonnaise and Cress (V) £4.95
Moules Marinière - mussels in white wine, cream, onion, garlic and parsley, served with garlic French baguette £6.95
Latte £2.50
Hand Cut Chips £3.00

Provencale – Served with gambas tomato & basil sauce £12.95
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Provencal tomato salad £2.75
Blueberry & white chocolate cheesecake £5.50
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50

Prawns Stir-Fried with Ginger £10.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Beef with Crispy Noodles in Gravy £9.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
Pork Green Curry £10.50
- Pork Curry with green curry paste, mixed vegetables and coconut milk.
Lamb Stir-Fried with Ginger £10.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Seafood with Crispy Noodles in Gravy £10.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
Prawns & Broccoli with Oyster Sauce £10.95
- Stir-fried with broccoli, carrots and light oyster sauce.
Egg Fried Rice £3.95
Prawn Tempura £6.95
- King Prawns in bread crumb deep fried served with spicy mayonnaise.