Biggas Kitchen in Chelmsford Menu

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Biggas Kitchen in Chelmsford has no menu available, but can choose from many other options such as Cream Soda, 0.33L or Dr Pepper, 0.33L from Tasty. Gourmet Burger Kitchen offers many options including Sentito Pinot Grigio Blush - Italy and Goldfields Cabernet Shiraz - Australia. Prince Albert includes a wide range like Mocha or Long Macciato. 7 Up and Dr. Pepper (Can) from . Great Nosh offers Greggs and 7 Pigs in Blankets.

Nearby Sample Menus

Chicken Tikka £5.05
Vegetable Curry (V) £3.65
Puree £0.70
Balti Mushroom Dupiaza (V) £4.25
Balti Vegetable Dupiaza (V) £4.25
Lamb Tikka Passanda £5.55
Boiled Rice £1.30
Chicken Biryani £4.80

Krasatto £12.90
- Chicken cooked in wine sauce, tomato, olive oil & herbs, served with chips or rice.
Lamb £7.00
Pasturma £5.00
- Grilled beef sausage.
Chips with Feta £4.20
Soutzoykakia £12.90
- Beef & lamb meat balls in tomato & cumin sauce served with chips or rice.
Taramoslata £4.80
- Cod roe with lemon, served with pita bread.
Greek Dips for Two £8.80
- Selection of 4 dips with pita bread.
Chicken £12.00

Roast Ham & Cheddar Cheese £4.10
Cheddar Cheese £3.60
Veggie - Vegan Sausage, Melted Cheese & F. Onion £4.10
Tuna Crunch £5.00
- Plain or tuna mayo, tomatoes, sweet peppers, sweetcorn, cucumber, green olives, French dressing.
Roast Chicken, Crispy Bacon & Stuffing £4.20
Bacon & Fried Egg £4.20
Any Seafood £5.00
Doritos £0.90
- With choice of chilli heatwave or tangy cheese.

Mushroom Stir Fried Beef £6.20
Egg Fried Rice £3.30
Beef in Black Bean Sauce £6.20
Japanese Style Char Siu £6.50
King Prawn Fried Rice £5.90
Malaysian Fried Rice £5.30
Vegetable Soup £3.20
Kung Po Chicken £5.80

Pet Yang Nam Pheng (Honey Roast Duck) £12.95
- Honey roasted breast of duck served with honey and bean sauce.
Kai Pad Kya Pao (Spicy) £9.75
- Stir fry chicken with mixed peppers. chillies and fresh holy basil.
Tom Yum Kai (Spicy Chicken Soup) £5.40
- A variation of the Tom Yum Goong. A spicy clear broth with chicken, mushroom, lemongrass, lime leaves, galangal and lemon juice.
Goong Pad Asparagus £11.95
- Stir fried king prawns with asparagus and mushroom in oyster sauce.
Tom Kha Kai (Chicken Coconut Soup) £5.55
- A creamy soup with chicken, mushroom, coconut milk, lemon juice and galangal.
Kanom Jeeb (Thai Dim Sum) (4) £5.95
- Steamed dumplings filled with shredded minced pork served with soy sauce.
Neua Namman Hoi £9.75
- Stir fried beef with oyster sauce, garlic and vegetables.
Yum Neua (Beef Salad) (Spicy) £10.95
- Sliced grilled beef, mixed with cucumber, tomato, shallots and coriander in a hot and sour dressing.

Tempura Torpedo Prawns £8.50
- Prawns in tempura butter.
Hummus Kavurma £7.00
- Hummus topped with sauteed lamb, pine karnels & pure butter.
Garlic Mushroom £6.50
- Pan fried mushrooms in butter sauce, double cream with cheese on top.
Tiger Prawns £23.00
- Marinated in wine & garlic butter sauce.
Adana Kofte Kebab £17.00
- Bread and special sauce, adana kebab with yoghurt & butter.
Falafel £6.00
- Fried chickpeas, parsley, onions, garlic & coriander served with hummus.
Mantarli Tavuk £16.00
- Chicken breast chicken with mushrooms in a garlic cream sauce, topped with cheese.
Skewer Chicken Shish (1) & Skewer Kofte Kebab (1) £16.00