Bell Inn in Chelmsford Menu

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Bell Inn in Chelmsford has no menu available, but can choose from many other options such as Moet Chandon or Asti Spumanti from Khyber Pass Restaurant. The Apollonia offers many options including Salgam (Turnip Juice) and Juice. Raj Of India includes a wide range like Malai Nan Assorted with cheese, onions and chilli or Keema Nan Minced meat. Vanilla (Large 500ml) and Profiterols from . Torino Express offers Yumy Restaurant and Mango Madness (P.Shake).

Nearby Sample Menus

Balti Mushroom Rogan Josh (V) £4.25
Balti Vegetable Rogan Josh (V) £4.25
Balit Keema £4.45
Chicken Tikka £5.05
Balti Chicken & King Prawn £7.10
King Prawn Garlic £7.05
Balti Vegetable Dupiaza (V) £4.25
Bombay Aloo (V) £2.35

Pita Ladolemono £3.95
- Pita bread drizzled with olive oil, salt & oregano.
Fried Feta £6.50
- Fried feta with sesame & honey.
Lamb £15.00
Plain Rice £3.00
Gigantes £4.50
- White beans baked in a tomato sauce.
Fried Kalamari £12.00
- Served with salad & chips.
Pork £11.00
Vegetarian Mussaka £13.90
- Aubergine, potatoes, courgette topped with bechamel sauce served with salad & chips.

Chicken Bacon £3.70
Roast Chicken & Sage and Onion Stuffing £3.60
Vegan Cheese £3.15
Chicken Sweetcorn £3.50
Macchiato £1.50
Bacon, Fried Egg & Melted Cheese £5.00
Tuna Mayonnaise £3.85
Cheddar £4.20
- Cheddar cheese, tomato, cucumber, pickle onion, coleslaw, red onion, French dressing.

Singapore Style Chow Mein £5.50
Spicy & Sour Soup £3.50
Fried Mix Vegetables £4.50
Pork in Sweet & Sour Sauce £5.80
Mulan's Szechuan King Prawn £7.80
Char Siu in Oyster Sauce £5.90
Mongolian Style Pork £6.20
Black Pepper Lamb £7.80

Kai Pad Metmamuang £9.75
- Stir fry chicken with cashew nuts, spring onions and dried chillies.
Moo Pad Pik Tai Dam £9.75
- Stir fried pork with mixed peppers and spring onions in black peppercorn sauce.
Goong Pad Pik Tai Dam £11.95
- Stir fried king prawns with mixed peppers and spring onions in black peppercorn sauce.
Tod Mun Pla (Thai Fish Cakes) (4) £6.25
- Deep fried minced fish kneaded with Thai chill paste and herbs, served with sweet chilli sauce, cucumber and crushed peanuts.
Tom Yum Kai (Spicy Chicken Soup) £5.40
- A variation of the Tom Yum Goong. A spicy clear broth with chicken, mushroom, lemongrass, lime leaves, galangal and lemon juice.
Kao Ka Ti £3.50
- Thai Jasmine rice cooked with coconut milk.
Tom Yum Hed (Spicy) £5.45
- Hot and spicy mushroom soup cooked with Thai herbs and spices.
Popia Jay (Spring Rolls) (4) £5.45
- deep fried pastry wrapped with mixed vegetables and vermicelli served with sweet chilli sauce.

Salmon Steak £17.00
- Fresh salmon seasoned with olive oil & mixed herbs.
Pan Fried Prawns £17.00
- Prawns, green and red peppers, garlic & homemade tomato sauce.
Vegeterian Kebab (V) £14.00
- Vegetables grilled on skewers, served with yoghurt.
Halloumi Tava (V) £14.00
- Halloumi, spinach, asparagus, onions, cream sauce.
Falafel £6.00
- Fried chickpeas, parsley, onions, garlic & coriander served with hummus.
Sprite (330ml) £2.00
Shish Kebab £15.00
- Marinated cubes of chicken or lamb, cooked on charcoal grill.
Coke (330ml) £2.00