Bakers Arms in Launceston Menu

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Bakers Arms in Launceston has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express. Oggy Oggy Pasty Co offers many options including Peppermint and Chamomile. The Thirsty Scholar includes a wide range like House Wines (750ml) or Apple Rattler (500ml) 6% abv. Baileys Coffee and Irish Coffee from . Kings Head offers Earth and Water and Homemad Carrot Cake.

Nearby Sample Menus

Scampi (10) £5.00
Lamb Shish with Rice £11.90
Lamb Kofte Kebab £7.00
- Cooked on a charcoal grill.
Spicy Bean Burger Meal £5.90
- With chips and drink.
Fish Fingers (5) With Chips and Drink £4.90
Plain Garlic Bread £2.50
- Plain.
Jalapeno Cream Cheese (6) £4.00
7-up £1.20

Scampi (12 Pieces) £6.50
Calamari (12) & Dip £6.00
Saveloy & Chips £5.00
Seafood Panko Prawns & Dip £6.00
Spring Roll £2.50
Jumbo Sausage £3.00
Chicken & Mushroom Pie £4.00
Sausage £1.50

Tuna mayo & mozzarella melt £8.00
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Lamb & mint £8.00
Nachos (ideal for a main or for 2 to share) £8.50
Wedges £5.00
Dips: Sweet Chilli, BBQ 50p

King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Vegetarian - Cheese, Onions, Mushrooms, Peppers & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Coke, Diet Coke, Lilt, Ribena (Cans) 60p
Hot & Spicy - Cheese, Onions, Chillies, Spicy Beef & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Garlic Bread French Bread (4): £1.50, Pizza Base (8): £3.00
7UP, Fanta, Pepsi (Cans) 60p
Garlic Margherita - Cheese & Garlic Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Meat Feast - 3 Blend Cheese, Ham, Pepperoni, Spicy Beef, Garlic Sausage & Salami Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
1.5 Ltr Bottle £1.50