All About Olives in Falmouth Menu

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All About Olives in Falmouth has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express. Kazbah offers many options including Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil and Ham & Free Range Egg~Served with hand cut chunky chips and peas. Harbour Lights Restaurant includes a wide range like Sicilian Lemonade or Elderflower Presse. Robinsons My 5 Blackcurrant 200ml and Tropicana Orange Juice 250ml from . Subway offers Caffe Nero and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Chicken Strip Wrap £6.00
Mix Salad £2.00
Chicken Shish Wrap £7.00
Garlic Bread + Tomato £4.00
- Tomato and cheese.
Strawberry Cheesecake £2.50
Scampi with Chips (10) £6.00
Vegetarian Hot (V) (Hot) £8.99
- Red onion, mushrooms, green peppers and jalapenos.
Extra Pitta £0.60

Chicken & Mushroom Pie £4.00
Pie & Chips £6.50
Scampi (12 Pieces) £6.50
Double Battered Sausage & Chips £5.00
Beans £1.50
Hot Dog (Large) £3.00
Chip Butty £3.00
Cheesy Chips £4.00

Scrambled Egg on Toast £4.50
Nachos (ideal for a main or for 2 to share) £8.50
Olives & Hummus with bread £4.50
Grilled chicken £8.00
Onion Rings £4.50
Sliced Beef with Dijon Mayonnaise £8.50
Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
Steak, mushroom & onion £9.50

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A