Aagrah in Leeds Menu

Are you the owner? Manage this listing for free.

Dall Soup - Mixed lentils with ginger, garlic and selected spices £2.50
Aagrah Yakhnee - A traditional Pakistani chicken soup with herbs and spices. £2.95

Aagrah Special Seafood Mix (For 2 ) - King Prawn Tikka, Machli Masala, Lahorie Machli and Ravi - Fillet. Served on a platter with Aagrah’s special seafood dip & salad. £10.50
Aagrah Special Tandoori Mix (For 2 ) - Seekh Kebab, Lamb Chops, Chicken Tikka, Fish Masala & Chicken Liver. Served with fried onions, peppers & fresh coriander on a sizzler platter with salad. £8.50
Aagrah Special Vegetable Mix (For 2 ) - vegLahsen Mushroom, Onion Bhaji, Vegetable Samosa and Paneer Tikka. Served in platter with salad. £5.95

Kashmiri Kebab (Chicken) - Chicken mince, specially cooked with fresh herbs & spices mixed with egg, onions, covered in a light potato covering then shallow fried. Served with salad & Kashmiri sauce. £3.50
Chicken Tikka - Cubes of chicken breast marinated in ginger, garlic, coriander, cumin, turmeric, lime juice and cooked over charcoal, served with salad. £3.50
Chicken Liver Tikka - Chicken liver marinated in selected herbs and spices, cooked over charcoal, served with salad. £3.20
Chicken Pakora - Diced chicken and sliced onions in spicy batter and then deep fried and served with green salad. £3.50
Balochi Tikka (New) - Breat of chicken fillet marinated with garlic, crushed red chilli, black pepper and asafoetida. £3.50

King Prawn Tikka - King prawns marinated with yoghurt, vinegar, delicate herbs & spices over charcoal. Served with salad & Hyderabadi sauce. £6.95
Raavi - Sea bass fillet marinated with herbs, spices including nutmeg, mace, carom seeds, green chillies, lime, pepper and then grilled. Served in a platter of salad topped with Kashmiri sauce. £4.25
Balochi Machli(New) - Tilapia fillet marinated with garlic, crushed red chillies, black pepper and asafoetida. Served with salad and topped with a tamarind sauce. £4.25
Machli Masala - Cod marinated in selected herbs and spices, deep fried and served with green salad. £3.95
Prawn Paratha - Prawns cooked with yoghurt, garlic, ginger and spices then wrapped in a flaky paratha. Served with green salad. £4.20
Makrani Jhinga(New) - Tail on prawns dipped in a spicey batter made of rice flour and makrani spices. Served with salad and topped with tamarind sauce. £4.20

Lamb Tikka - Diced lamb marinated in yoghurt, garlic, ginger, bay leaves, lime, red chilli, turmeric and selected spices. Served with salad. £3.95
Seekh Kebab - Minced meat with onions, green chillies, herbs and spices. Cooked on a skewer and served with green salad £3.50
Shami Kebabs - Minced meat with onions, green chillies, herbs and spices. Cooked with lentils and fried with egg paste. Served with mixed green salad and fresh mint and coriander sauce. £3.50
Lamb Chops - Lamb chops marinated in selected spices. Cooked over charcoal and served with mixed leaf salad and topped with Kashmiri sauce. £3.95
Meat Samosa (Punjabi) - Minced meat, potatoes and peas filling cooked with delicate spices and roasted coriander seeds, folded in crispy triangles and deep fried. £2.90

Lahsen Mushrooms - Mushrooms marinated with garlic, ginger, lime, green chillies, herbs and spices and then grilled. Served with green salad and tamarind sauce. £4.50
Onion Bhaji - Onion roundlets dipped in spicuy batter and thjen deep fried. Served with green salad. £2.80
Vegetable Pakora - Aubergine, cauliflower, sliced potatoes, onions, mushrooms mixed with green chillies, herbs and spices. Dipped in a spicy batter then deep fried. Served with mixed green salad. £2.80
Vegetable Samosa - Spicy vegetable filling folded into specially made crispy pastry triangle and deep fried. £2.80
Aloo Tikki - Potatoes mixed with garlic, ginger, pomegranate seeds, chillies, fresh coriander and selected spices, dipped in egg and shallow fried. Served with Lahori chana, salad & tamarind sauce. £2.80
Paneer Tikka - Cubes of Indian cottage cheese marinated in garlic, ginger, lime and selected tandoori spices then grilled. Served with salad. £4.50

Murgh Masala (Punjabi) - Diced chicken thigh cooked with onions, bay leaves, tomatoes, green cardamoms and Punjabi spices. £8.50
Karahi Chicken - Diced chicken cooked with ginger, garlic, crushed red chillies, onion, coriander and selected herbs and spices. £8.50
Handi Murgh - Marinated chicken cooked with garlic, ginger, yoghurt & fenugreek leaves. This dish is a traditional Punjabi dish. £8.50
Murgh Waziri - Selected breast of chicken marinated with a carefully selected blend of spices, grilled and then cooked in a tomato sauce. £8.50
Khumb Murgh Tarka (Kashmiri Delicacy ) New - Wild mushrooms cooked with sliced chiken, tomatoes, onions, garlic, yoghurt, saffron & cinnamon. Garsnished with fresh coriander and ginger. £9.50
Lahori Chargha - Selected half chicken marinated in chargha & tangy Lahori herbs and spices, then grilled. Cooked with onion, tomato, green chilli, fresh coriander and olives. £9.95
Chicken Jalfrezi - Chicken cooked with fresh garlic, ginger, coriander, turmeric, tomatoes, eggs and selected herbs and spices. £8.50
Murgh Sindhi Korma - Diced chicken breast cooked with onions, garlic, tomatoes, green chillies, fennel seeds, yoghurt, fresh lime, cream, fresh bay leaves & garam masala. £8.50
Lahsen Chicken - Diced chicken breast cooked with tomatoes, fresh sliced garlic, green chillies, peppers and special selection of herbs and spices. £8.50
Cicken Manglore (Goan) - Diced chicken cooked with tomatoes, onion, garlic, ginger, whole red chillies, tamarind, coconut, curry leaves and roasted spices. A very unique dish. £8.50

Nimok Mandi Gosht - Lamb cooked with garlic, tomatoes, green chillies, black pepper, fresh coriander & rock salt £9.50
Nihari - Lamb shank, garlic, ginger, yoghurt, onion, tomatoes, wheat flour and selected herbs and spices. A typical Lahori dish. £9.50
Karahi Gosht - Boneless lamb cooked with garlic, ginger, onions, coriander, crushed red chillies and selected herbs and spices. £9.50
Safed Mas ( Rajasthani) New- Lamb cooked with garlic, green chillies, yoghurt, juices of bay leaves and cardamoms, fresh coriander and Rajastani spices. £9.50
Lal Mas (Rajasthani) New - Lamb cooked with fresh red chillies, yoghurt, onions and cardamoms with Rajastani spices. £9.50

Goan King Prawn - King prawns marinated in lime juice, tamarind & garlic. Cooked with onions, green chillies, coriander and coconut milk. £12.50
Goan Machli (Monkfish) - Monkfish cooked with fresh garden mint, curry leaved , tomatoes, onions, garlic, ginger, whole red chillies, coconut and roasted spices. £11.95
Mala Machli (Monkfish) - Monkfish cooked with onion, garlic, butter, cream, black pepper, herbs & spices. £11.95
Mumbai Machli (Monkfish) - Monkfish cooked with onions, garlic, ginger, tomatoes, crushed red chillies and Mumbai masala. A very unique dish. £11.95
Khumb Jhinga Tarka (Kashmiri Delicacy) - Wild mushrooms cooked with prawns, tomatoes, onions, garlic, yoghurt, saffron & cinnamon. Garnished with fresh coriander and ginger. £9.90

Murgh Jhinga Makrani - Chicken cooked with king prawns, onions, cream, tomatoes, ginger, garlic, cardamom & bay leaves with Makrani spices. £9.95
Shah Jahan - Lamb, chicken, prawns, king prawns and mushrooms cooked together with yoghurt, onion, garlic, ginger, coriander, green chillies, bay leaves and cardamom juices. £8.95

Chicken Hyderabadi £8.50
Lamb Hyderabadi £9.50
Jhinga Hyderabadi (King Prawn) £12.50

Chicken Achar £8.50
Lamb Achar £9.50
Jhinga Achar (King Prawn) £12.50
Machli Achar (Monk Fish) £11.95

Lamb Tikka Masala £8.50
King Prawn Tikka Masala £12.50
Chicken Tikka Masala £8.50

Balti Chicken Chilli £8.50
Balti Lamb Chilli £9.50
Balti Keema Chilli (Minced Meat) £8.20
Balti King Prawn Chilli £12.50

Lamb Tikka Balti £9.50
King Prawn Tikka Balti £12.50
Chicken Tikka Balti £8.50

Murgh Makhani £8.50
Meat Makhani £9.50
King Prawn Makhani £12.50

Rogan Chicken £8.50
Meat Rogan Josh £8.95
Rogan Jhinga (King Prawn) - Rogan Josh is considered the most emblematic version of all Kashmiri curry dishes. This dish is highly spiced with herbs, sliced ginger, yoghurt, coriander & green chillies £12.50
Bhindi Gosht - Tender meat and fresh bhindi (okra) cooked with fresh onions, garlic, ginger, coriander, green chillies, tomatoes, bay leaf and cinnamon juice. This dish has an exclusive & unique taste £8.20
Saag Gosht - A classic dish from Kashmir. Meat & spring leaf spinach cooked gently with onions, fresh garlic, ginger, coriander, bay leaf, green chillies & cardamom juice, with a selection of spices. £8.20
Murgh Gosht - Chicken and spring leaf spinach tenderly cooked with onions, garlic, ginger, coriander, bay leaf and cinnamon juice. £8.20
Gobi Gosht - Tender meat and fresh gobhi (cauliflower) cooked with fresh onions, garlic, ginger, coriander, green chillies, tomatoes, bay leaf and cinnamon juice. £8.20
Murgh Chana - Chicken cooked with chick peas, yoghurt and methi. Fried with onions, garlic, tomatoes, ginger, green chillies, coriander and bay leaf juices. £8.20

Special Biryani (Chicken, lamb, prawn, king prawn & mushroom) £9.95
Chicken Biryani £8.50
Meat Biryani £8.95
King Prawn Biryani £11.95
Prawn Biryani £8.95
Fish Biryani (Cod) £8.95

1/2 Tandoori Chicken - 1/2 spring chicken marinated in yoghurt, ginger, garlic, tandoori spices & cooked on charcoal. Served on a sizzler plate with mixed salad, pilau rice & chicken sauce. £10.95
Mixed Grill - Seekh Kebab, Lamb Chops, Machli Masala & 1/4 Chicken Tandoori. Served with pilau rice, mixed vegetables & salad. £10.95
Shahi Murgh Tandoori - Chicken marinated in spiced yoghurt & cooked on charcoal. Cooked to perfection in bay leaf juices with tomatoes, onions, green chillies, garlic, coriander, ginger & peppers. £8.50
Shahi JhKing prawns marinated in spiced yoghurt and cooked on charcoal. Then it is cooked to perfection in bay leaf juices with tomatoes, onions, green chillies, coriander, garlic, ginger & peppers. £12.50
Shahi Lamb Tandoori - Lamb marinated in spiced yoghurt and cooked on charcoal. Cooked to perfection in bay leaf juices with tomatoes, onions, green chillies, garlic, ginger, coriander, and peppers. £9.50
Machli Masala Piaz (Cod) - Cod marinated with ginger, garlic & selected spices. Deep fried and then pan cooked with spices, onions, peppers, mushrooms & coriander. £8.95
Lamb Chop Piaz - Lamb chops marinated in selected spices and cooked over charcoal. It is then briskly fried with onions, peppers, green chillies, mushrooms, tomatoes and coriander. £9.20

Chicken Korma £6.50
Meat Korma £6.95
Prawn Korma £7.20
King Prawn Korma £10.50

Chicken Bhuna £6.50
Meat Bhuna £6.95
Keema Bhuna (Minced Lamb) £6.25
Prawn Bhuna £7.20
King Prawn Bhuna £10.50

Kashmiri Chicken £6.50
Kashmiri Lamb £6.95
Kashmiri Prawn £7.20
Kashmiri King Prawn £10.50

Grilled Lamb Chops - Marinated lamb chops cooked on charcoal grill. Served with green salad, chips or choice of rice. £9.50
Chicken Stir Fry - Chicken with ginger, mushrooms, green peppers, green beans and onions. This dish can also be cooked plain. £8.95
Breaded Scampi - Scampi deep fried with bread crumbs. Served with tartar sauce, green salad, chips or rice of your choice. £8.95
Grilled Chicken - Served with salad, chips or rice of your choice. £8.95

Khumb Aloo Tarka( Kashmiri delicacy- New) - Wild mushrooms & new potatoes cooked with onions, tomatoes, garlic, yoghurt, saffron and cinnamon. Garnished with fresh coriander and ginger. £7.50
Sai Bhaji (New) - Fresh spinach, fenugreek leaves, fresh soya, okra, aubergines, dall chana cooked with onions, tomatoes, asafoetida and selected spices. £6.95
Dall Makhani (New) - Whole urid cooked with garlic, ginger, Punjabi spices & makhan. £5.90
Vegetable Sindhi Korma - Assorted fresh vegetables cooked with onions, garlic, tomatoes, green chillies, pistachios, yoghurt, fresh lime, and typical garm masalas.An authentic recipe. £6.95
Vegetable Lahsen - Assorted fresh vegetables cooked with tomatoes, fresh sliced garlic, green chillies and typical herbs & spices. £6.95
Mixed Vegetable Achar - Assorted fresh vegetables cooked with fresh tomatoes, onions, green chillies, fresh garlic, coriander, methi seeds, aniseed, mustard seeds, ginger & yoghurt. £6.95
Vegetable Ginger - Cauliflower, courgettes, aubergine, carrots, peas, beans, turnips & peppers with lots of ginger, spices, garlic, fresh tomatoes, coriander, aniseed, chillies & black cardamom juices £6.95
Mixed Vegetable Hyderabadi - Cauliflower, courgette, aubergine, carrots, peas, beans, turnips and peppers cooked with tangy spices, coriander, fresh cream, yoghurt, tomatoes, garlic, ginger. £6.95
Special Vegetable Thali - A selection of individually cooked vegetables, served together capturing a different taste with every dish. Served with raita, nan or choice of rice. £8.95
Vegetable Makhani - Cauliflower, courgettes, aubergine, carrots, peas, beans, turnips and peppers cooked with a sauce containing sultanas, almonds, pineapple, butter, fresh cream. £6.95
Balti Saag Aloo Paneer - Spring spinach, New potatoes and Kashmiri style cured cheese cooked with onions, green chillies & coriander, with selected aromatic herbs & spices. £6.95
Balti Vegetable Paneer - Mixed assortment of fresh vegetables and Kashmiri style cured cheese, cooked with onions, green chillies & coriander, among a selection of aromatic herbs & spices. £6.95
Balti Matar Paneer - Fresh garden peas and Kashmiri style cured cheese cooked with onions, green chillies & coriander, and some of the finest herbs and spices. This is very popular dish of India. £6.95
Balti Mushroom Paneer - Fresh mushrooms and Kashmiri style cured cheese cooked with onions, green chillies & coriander, among a selection of aromatic herbs & spices. £6.95
Vegetable Biryani - Real aromatic basmati rice and fresh vegetables, cooked with selected biryani masalas and flavoured with saffron. £7.95
Balti Vegetable Chilli - Mixed vegetables cooked with green chilli, tomatoes, onions, garlic and ginger, and a selection of the finest spices. £6.95
Balti Mushroom Chilli - Fresh mushrooms cooked with green chilli, tomatoes, onions, garlic and ginger, and a selection of the finest spices. £6.95

Vegetable Bhuna - vegCauliflower, courgettes, aubergine, carrots, peas, beans, turnips and peppers, cooked in a thick curry with herbs, fresh tomatoes, green chillies, coriander, fresh ginger & garlic £6.20
Vegetable Khorma - A very mildly spiced curry. Cauliflower, courgettes, aubergine, carrots, peas, beans, turnips and peppers, cooked gently with green chillies, sultanas, almonds and fresh cream. £6.20
Vegetable Madras - Medium to hot curry. Cauliflower, courgettes, aubergine, carrots, peas, beans, turnips and peppers, cooked together with green chillies, cream & coconut. £6.20
Vegetable Dopiaza - Cauliflower, courgettes, aubergine, carrots, peas, beans, turnips and peppers, briskly fried with fresh onion rings, green chillies, dhania, pepper, cinnamon and cardamom juices. £6.20
Vegetable Dahi - Cauliflower, courgettes, aubergine, carrots, peas, beans, turnips and peppers cooked with plain yoghurt, ginger, green chillies and herbs & spices. Simmered to create a tangy sauce. £6.20
Aloo Gobhi - New potatoes and cauliflower cooked with spring onions & garlic, in a mix of traditional spices. £6.20

Dall Makhani (New) - Whole urid cooked with garlic, ginger, Punjabi spices & makhan. £3.50
Bangan Bhuijia - Baby aubergines cut into small round pieces cooked with onion, garlic, ginger, green chillies, yoghurt & fresh mint £3.50
Sai Bhaji - Fresh spinach, fenugreek leaves, fresh soya, okra, aubergines, dall chana cooked with onions, tomatoes, asafoetida and selected spices. £3.50
Bangan Aloo - Aubergines and new potatoes cooked with onions, yoghurt, juices of bay leaves, cardamoms, ginger, garlic and fresh coriander £3.50
Mixed Vegetables - Cauliflower, courgettes, aubergine, carrots, peas, beans, turnips & peppers, cooked with onions, tomatoes, fresh coriander, green chillies & selected herbs & spices. £3.50
Aloo Palak - New baby potatoes and spring leaf spinach cooked with onions, tomatoes, fresh coriander and selected herbs & spices. £3.50
Aloo Bhaji - New baby potatoes cooked with onions, tomatoes, fresh coriander, green chillies & selected herbs & spices. £3.50
Aloo Gobhi - New baby potatoes and fresh cauliflower cooked with spring onions, tomatoes, fresh coriander, green chillies and selected herbs & spices £3.50
Gobhi Bhaji - Fresh cauliflower cooked with spring onions, tomatoes, fresh coriander, green chillies and selected herbs & spices. £3.50
Mushroom Piaz - Fresh mushrooms cooked with onions, tomatoes, fresh coriander, peppers and selected herbs & spices. £3.95
Palak - Spring leaf spinach cooked with onions, tomatoes, fresh coriander, green chillies & selected herbs & spices. £3.50
Bhindi Bhaji - Fresh bhindi (okra) cooked with onions, tomatoes, fresh coriander, green chillies and selected herbs & spices £3.95
Saag Paneer - Spring leaf spinach and cured cheese cooked with onions, fenugreek, tomatoes, fresh coriander, green chillies and selected herbs & spices. £3.50
Matar Paneer - Peas and cured cheese cooked with onions, tomatoes, fresh coriander, green chillies & selected herbs & spices. £3.50
Dall Tarka - Pink lentils cooked with onions, tomatoes, fresh coriander, green chillies & selected herbs & spices. £3.50
Dall Piaz - Chana dall (yellow split lentil) cooked with spring onions, tomatoes, fresh coriander, green chillies and selected herbs & spices. £3.50
Chana Masala - Chick peas cooked with onions, tomatoes, fresh coriander, green chillies & selected herbs & spices. £3.50

Tandoori Roti - Unlike nan roti is made from normal wheat flour in a clay oven (Tandoor) £1.30
Nan - Unlike chappatis or roti, nans are made from flour mixed with yeast. Traditional nan made from yeast, mixed with flour and milk, with a touch of onion seeds. £2.50
Cheese & Onion Nan - Specially prepared nan with cheese & onion. A very unique & popular type of bread £3.20
Keema Nan - Nan stuffed with spiced minced meat. £3.20
Garlic Nan - Nan with garlic. £2.95
Stuffed Aloo Nan - Nan stuff with lightly spiced mashed potatoes. £2.95
Peshwari Nan - A very unique and different type of nan with pineapple and pistachios. £3.50
Plain Paratha - Paratha is very famous in South Asia. Ghee is mixed in the dough & cooked on a Tawa in a typical Asian style. £2.50
Stuffed Aloo Paratha - Paratha stuffed with mashed potatoes. This is a favourite in the sub continent. £3.20
Keema Paratha - Paratha stuffed with spiced minced meat. £3.20
Chappati - A very light version of bread. Thin round wheat flour bread cooked on a tawa £0.90
Pilau Rice - Aromatic Pakistani Basmati rice cooked with onions and tomatoes, in the juices of black pepper, bay leaves, cinnamon, cloves, coriander & cumin seeds. £2.50
Mushroom Pilau Rice - Pilau rice mixed with sautéed mushrooms. £3.20
Keema Pilau Rice - Pilau rice cooked with minced meat. £3.20
Vegetable Pilau Rice - Pilau rice cooked with mixed vegetables. £3.20
Egg Pilau Rice - Pilau rice mixed with fried eggs. £3.20
Saffron Lemon Rice - Basmati Rice cooked with saffron, fresh lemon, mustard seeds and cumin seeds. £2.95
Boiled Rice £2.40
Kachoomber Salad - Mixed salad with green chillies, lime, fresh mint and herbs £2.50
Curry Sauce £2.50
Pappadom £0.80
Pickle Tray (Extra) £1.50
Mango Chutney £1.10
Mixed Pickels £1.10
Chips £2.30
Raita Special £1.95
Green Salad £1.95

Whole Stuffed Lamb (For Party over 15) - Whole lamb marinated in vinegar, yoghurt, garm masalas, bay leaves, fresh ginger & garlic. Stuffed w/ rice, boiled eggs, new potatoes, mushrooms & oven baked. £270.00
Raan Special (For 2) - Whole leg of lamb marinated in vinegar, yoghurt, garam masalas, bay leaves, fresh ginger & garlic and oven baked. Served with Vegetable Ginger, Plain Nan, Pilau Rice and Salad £40.00
Murgh Mussalum (For 2) - Chicken covered in delicately spiced yoghurt sauce tenderly oven baked. Stuffed with a Kashmiri potatoes filling. Served with Balti Mushrooms, Plain Nan, Pilau Rice and Salad. £30.00

Nearby Sample Menus

Special £7.40
Chickne Chow Mein £6.60
Chicken Udon (Hot) £7.20
Duck with Lemon Sauce £8.00
Egg Fried Rice £2.20
Chicken Ball (Hard Butter) (With Separate Sauce) £6.70
Diet Coke 330ml £1.30
Duck £8.00

Mushroom Pakora £2.00
Naga Wings (8 Pieces) £4.00
Nawabi Khana £6.65
- The complex of all great curries, comprises twenty one ingredients each roasted individually prior to being grained, this lends a deep rich brown colour to this mouth watering chicken dish. (Bet you never tasted anything like this before).
Meat Samosa £2.25
Twix £2.50
£3.50
Shashlik Karahi £6.65
- Marinated onions, peppers, chicken tikka and tomatoes cooked in a tandoori clay oven in a rich and thick sauce.
Butter Chicken £6.50
- Butter chicken originating from India. Pieces of chicken in mildly spiced tomato sauce with yoghurt, butter, green chillies and coriander

Weeping Tiger (Moderately Spicy) £10.95
- Char-grilled beef marinated in ground pepper and herbs, served on a sizzler with special spicy dried chilli sauce.
Tum Yum (Moderately Spicy) £6.50
- Chicken, mixed vegetables. The most famous sour and spicy soup with lemongrass, galangal, fresh chilli, mushroom, kaffir lime leaf, tomato and a dash of evaporated milk.
Nong Khai Special (Moderately Spicy) £10.95
- Special stir-fry. Your choice of beef, chicken, lamb or pork with red chilli paste, lesser galangal (krachai), peppers, pineapple, cherry tomato, fresh lemongrass, red chilli, basil, lime leaves and a touch of coconut cream. This stir-fry is served in a creamy, spicy sauce with a touch of fruity sweetness. Also available in prawns or mixed seafood with extra cost.
Grilled Chicken £10.95
- Grilled chicken topped with our homemade peanut sauce.
Tom Yun Mixed (Moderately Spicy) £7.50
- Seafood or prawns. The most famous sour and spicy soup with lemongrass, galangal, fresh chilli, mushroom, kaffir lime leaf, tomato and a dash of evaporated milk.
Chicken with Sweet and Sour Tamarind Sauce £10.95
- Grilled marinated chicken with herbs, topped with sweet and sour tamarind sauce, garnished with roasted chilli.
Green Curry (Moderately Spicy) £10.95
- Pork green curry, with aubergine, French beans, courgettes, lime leaves and basil cooked in coconut milk. This Thai curry has a flavour that is both medium spicy and rich.
Prawn Cakes £6.95
- Golden fried minced prawns flavoured with white pepper, garlic and spice, served with sweet chilli sauce.

Chipotle Chilli Steak Baguette
- Sliced roast beef, mature cheddar cheese, jalapenos, chipotle chilli sauce and chipotle chilli flavoured mayonnaise in a crusty white baguette.
Peri Peri Chicken Baguette
- Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
HOT TO GO Creamy Porridge
- Creamy porridge made with jumbo oats, double cream and cinnamon
7 Pigs in Blankets
- 7 Cooked pork sausages wrapped in smoked streaky bacon.
Gingerbread Man
Mature Cheddar Cheese and Chutney Toastie
- The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
Gluten Free Triple Belgian Chocolate Brownies
- Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
Strawberry and Granola Yoghurt £2.15
- Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.

Takara Ikkomon Imo Shochu Sprits 720ml £39.00
- Shochu is a popular Japanese distilled beverage with an average 25% alcohol by volume. Served cold or hot.
Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.
Chicken Gyoza (6 Pcs) £5.95
- Original fuji hiro chicken dumplings with Chinese leaves and carrots, grilled and served with our unique dipping sauce.
Spicy Chicken Men £11.95
- Grilled chicken breast with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
7 Up 330ml £1.75
Pork Gyoza (6 Pcs) £5.95
- Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
Asahi Super Dry (ABV 5%) 500ml £4.95
- Number 1 Japanese beer.
Spring Water 500ml £1.95

Tofu & Veg Spring Rolls Vermicelli Salad (V) £5.40
Sprite (0.33L) £1.80
Sauteed Beef Vermicelli Salad £7.20
Char - Grilled Pork Vermicelli Salad £6.60
Jasmine £1.80
- Available in hot and cold.
Beef Viet Noodle Soup £7.20
Tofu & Avo Viet Baguette (V) £5.40
Vietnamese Coffee £3.00
- Available in hot and cold.

Pasta Salad & Filling £3.50
- Includes choice of one filling.
Cake (Slice) £1.50
Cottage Pie & Vegetable £5.00
Hot Sweet Chilli Chicken £3.50
Pasta Salad with Two Filling £4.00
- Includes choice of two fillings.
Bacon Cheeseburger £3.50
Tea £1.00
BLT & Mayo £3.00

Jumbo Platter £15.95
- Mix grill with masala chanmp, murgh tikka, lahori machee, jhinga kabir masala served on a sizzler with salad, raita-dahi and pilau or plain naan.
Lahori Machee £14.95
- Fillets of cod lightly sprayed with fresh lemon juice, coated with spices and deep fried. Served with fried onions and sweet chutney and pilau or plain nan.
Lamb Seekh Kebab £4.95
- Marinated minced lamb with fresh herbs and spices, char grilled on skewers.
Garlic Mushroom £4.25
- Large flat mushroom with a generous helping of leaf spinach and freshly chopped garlic baked with sprinkled cheddar cheese.
Jalfrezi £9.70
- A colourful medium hit dish with onions, peppers, tomatoes and fresh coriander.
Jhinga Kabir Biryani (King Prawn) £14.90
Mushroom Jalfrezi £8.50
- A colourful mix of onions, peppers, tomatoes and fresh coriander with diced mushrooms.
Acharri Paneer £5.25
- Char grilled home made paneer tossed in our special Acharri mixture served with a spicy lime pickle.

G & T £5.25
Smoked Salmon, Avocado & Creme Fraiche on Toast (G) (D) (F) £8.95
- Slice of our tasty toast, seasoned creme fraiche, lemon, chives, avocado & smoked salmon.
Bebe Rose (Grenadine with Milk) £2.50
Syrah Rosé Georges Duboeuf, Vin de Pays d’Oc, France £19.95
- Soft, full of juicy strawberry and cherry fruit, with a touch of Syrah spice.
Meat Balls (D) (E) £10.95
- Cooked in a rich tomato sauce & topped with cheese. Served with your choice of rice, potatoes or bread
Smoked Salmon, Cream Cheese Dill & Lemon Baguette (G) (D) (M) (F) £7.45
White Chocolate Daquoise with Berries (GF, N) £4.00
Chocolate Mousse £4.00

Potatoes In A Blue Cheese Sauce (V) (GF) £4.20
Flan £3.90
- Homemade Cream Caramel.
Bravas Potatoes In A Spicy Sauce (V) £3.95
Spinach Salad wih Goat Cheese, Walnuts and A Honey Dressing (V) (GF) £6.95
Chicken Livers (GF) £7.50
Pork Loin Strips with Onions In A White Wine Sauce (GF) £8.50
White Chocolate Cheese Cake £4.50
El Bareto Ice Cream (Pedro Ximenez) £4.20

Garlic Naan £2.99
Mutton Biryani £9.99
Fish Tikka £12.99
Lamb Chops £12.99
- Grilled lamb chops marinated with spices.
Kachumur Salad £6.00
- Diced vegetables, Salad with onion, Tomato, Cucumber and Cabage seasoned with salt & black pepper.
Kashmiri Chai £2.99
Beef Nihari £11.99
- Beef pieces cooked with finely chopped onion & spices.
Fish Combo £12.99
- Choice of fish or shrimp BBQ, rice & 1 naan.

Triple Whopper® Meal £10.09
- Three ¼ lb savoury flame-grilled beef patties topped with tomatoes, fresh cut lettuce, mayo, pickles, a swirl of ketchup, and sliced onions on a toasted sesame seed bun. Meals are served with large fries or onion rings and a soft drink of your choice.
Steakhouse Angus Meal £8.99
- A deep smokey BBQ sauce with a flame grilled 100% Aberdeen Angus beef burger. With smoked bacon, crispy onions, mayo and sliced tomatoes topped with a white cheese slice. Meals are served with large fries or onion rings and a soft drink of your choice.
6 Piece Chicken Fries £3.99
- 100% chicken breast coated in a light crispy breading, Chicken Fries are perfectly shaped for dipping in one of our BURGER KING® dips.
8 Piece Onion Rings £1.99
- Classic golden onion rings.
Rebel Whopper Meal £7.99
- A flame-grilled plant-based burger, topped with tomatoes, fresh cut lettuce, mayo, pickles, a swirl of ketchup, and sliced onions on a soft sesame seed bun. Meals are served with large fries or onion rings and a soft drink of your choice. The Rebel Whopper® is plant-based; however, it is cooked on the same broiler as our original WHOPPER® to deliver the same unique flame-grilled taste. Due to shared cooking equipment it may not be suitable for vegetarians.
Diet Coke £1.79
- 500ml bottle -This bottle is 100% recyclable, please recycle
Rebel Whopper £4.99
- A flame-grilled plant-based burger, topped with tomatoes, fresh cut lettuce, mayo, pickles, a swirl of ketchup, and sliced onions on a soft sesame seed bun. The Rebel Whopper® is plant-based; however, it is cooked on the same broiler as our original WHOPPER® to deliver the same unique flame-grilled taste. Due to shared cooking equipment it may not be suitable for vegetarians.
£4.99

Smoky Chorizo £2.50
Vimto £1.75
Jack Rabbit Pinot Grigio Rose £17.00
- Floral aromas, notes of summer berries, refreshing apples and citrus flavours.
San Pellegrino Limonata £2.25
Rare Vineyards Malbec £19.50
- Velvety, overtly fruity wine with violet aromas and some spice on the palate.
Becks Blue Non-Alcoholic Lager £4.50
Lilt £1.75
Linguine Bolognese £8.00
- Tasty linguine stirred with spicy chilli ragu and topped with freshly grated parmesan.

Cherry Coke £1.80
- 330ml Can
Hickory Smoke £7.50
- Stacked with a juicy beef patty, double Monterey Jack cheese, bacon, grilled onions ,crispy onion rings, burger sauce and a dollop of smoky hickory BBQ sauce, all packed into a soft glazed bun.
Vanilla £4.00
- Vanilla Shake made with real dairy ice-cream
Chicken Katsu £7.50
- Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
Mac 'n' Cheese £4.00
- Warm, cheesy goodness (V)
Chocolate Fudge Cake £4.50
- Sticky chocolate fudge cake with a rich, dark chocolate sauce
Cheese Melt £6.50
- Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
Banana £4.00
- Banana Shake made with real dairy ice-cream

Mature Cheddar & Red Onion Kettle Chips V, Gf
- Hand cooked crips seasoned with mature Cheddar & red onion.
Chocolate Coin V, Gf
- A milk chocolate coin treat, wrapped in gold foil.
Raspberry Yoghurt V, Gf
- Creamy Greek style bio live yoghurt with the addition of raspberries.
Tiramisu Dolce
- A rich dark chocolate and coffee brownie, with a cheesecake filling and white chocolate ganache finished with a coffee and cocoa dusting.
Mozzarella & Roasted Tomato Tostati Melt V
- Oven roasted tomatoes, mozzarella and mascarpone on bloomer bread with a two cheese topping
Belgian Chocolate Filled Muffin V
- An indulgent chocolate muffin, filled and topped with Belgian chocolate sauce.
Pain Au Raisin V
- French all butter Pain au Raisin, with 'crème pâtissière and raisin swirl.
Roasted Mushroom & Mascarpone Tostati Melt V
- Roasted mushroom, Italian mascarpone, a hint of thyme on bloomer bread with a two cheese topping