A Willis in Royston Menu

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A Willis in Royston has no menu available, but can choose from many other options such as Tango or 7-Up from Nawaab Indian Cuisine. Osinsky's offers many options including Magners Orchard Berries (500ml / 4%) and Magners Dark Fruit (500ml / 4%). Caffe Nero Group includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Apple Tarte and Eton Mess Cheesecake from . Anne's Buffets offers Bella Italia Hemel Hempstead and Prosecco, Fiol, Italy.

Nearby Sample Menus

Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Panna Cotte with Chocolate Sauce £5.00
Sprite £1.90
San Pellegrino £1.90
Napoli £11.50
- With tomato sauce, capers, black olives and anchovy.
Gavi di Gavi ‘La Piacentina’ £25.95
Diet Cola £1.90
Verdicchio del Castelli di Jesi Classico £21.90

Mushroom Red Curry £4.70
- Vegetarian. Spicy.
Szechuan Squid £6.70
- Spicy.
King Prawn With Oyster Sauce £6.70
Chicken with Mixed Vegetables £5.20
Pork with Chilli £5.20
- Spicy.
Mussels with Kung Po Sauce £6.70
- Spicy.
Roast Duck £6.70
Deep Fried King Prawn With Pepper and Salt £6.70

King Prawn £8.50
Stuffed Parata (Stuffed with spiced vegetables) £2.05
Meat £6.95
Chilli Chicken Massala Cooked with green chilli in a massala sauce £5.75
Passanda Prawn £6.75
Kulcha Naan Stuffed with mixed vegetables £2.40
Achari King Prawn Spiced well flavoured dish cooked with mixed pickle to chef's own recipe £9.95
Meat £5.50

Prawn Puri £4.50
- Succulent prawns cooked in a spicy sauce and served on a light, deep fried bread base.
King Prawns Biriani £11.95
- Succulent warm water king prawn.
Golden Fried Scampi & Chips £8.25
- Mushrooms, tomatoes & peas.
Madhu Murgh (Mild) £8.95
- Tender fillets of chicken breast marinated in delicate spices & yoghurt. Gently cooked with cashew nuts, sultanas, ground nuts, honey & fresh cream in sauce.
Vegetable Pakora £4.20
- Spring vegetable balls mildly spiced, coated in butter then deep fried, served with salad.
King Prawn Chilli Masala (Fairly Hot) £15.95
- BBQ king prawn cooked with garlic, ginger & tomato in rich spicy hot & sweet chilli sauce.
Badami Saag (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked with spinach, onion, tomatoes & cashew nuts delicately spiced.
Gourmet Dinner £39.95
- Papadoms. Starter: 2 mixed hors d'oeuvres. Main dish: tandoori king prawn, chicken tikka masala. Side dish: mushroom bhajee, aubergine bhajee, 2 special pilau rice & keema naaan.

Rigatoni Gamberi £12.95
- Rigatone pasta and tiger prawns tossed with fresh cherry tomatoes, garlic and basil leaves.
New York Deli £8.95
- Pastrami, turkey, gherkins, emmental and provolone cheese, tomatoes and crispy lettuce on rye bread with mayo and mustard.
Spanish Beans on Toast £7.95
- Chorizo and butter beans in tomato sauce.
Calamari Fritti £6.95
- Fried squid coated in seasoned flour.
Meze for 2 £29.95
- Bosciolla olives, humus, tzatziki, kopanisti, pitta bread gigantes, lounza, halloumi, calamari and kolokithakia.
Cheese Steak £9.95
- Strips of sirloin steak with Montreal seasoning, fried onions and melted Jarlsberg cheese on toasted open sourdough bread.
Freshly Squeezed OJ £3.75
Catalan Paella £13.95
- Chicken & Chorizo, roasted peppers, peas and cherry tomatoes and saffron rice.