Zizzi Ristorante in Lincoln Menu

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Zizzi Ristorante in Lincoln has no menu available, but can choose from many other options such as Pepsi Max (500ml) or Pepsi (500ml) from Pizza Hut Lincoln St Marks. Wagamama offers many options including Red, Tempranillo Cabernet, Fernando Castro and Red, Merlot, Lanya. Cherry Tree Inn includes a wide range like Provencal tomato salad or Mixed Salad. Fever Tree Aromatic Tonic 200ml and Schweppes Cucumber Tonic 200ml from . The Birdcage Lincoln offers Churchills and Bottle of Chardonnay.

Nearby Sample Menus

Chicken Tikka Diced pieces of chicken marinated in fresh ground herbs and spices. N/A
Boiled Rice N/A
Chicken Tikka N/A
Soup (lentil or Mulligatawny) N/A
Channa Masala (chickpeas) N/A
Vegetable Korma Fresh vegetables cooked in a mild creamy sweet sauce with coconut. N/A
Saag Medium with spinach in rich sauce. N/A
Tandoori King Prawn Mossalla Barbecued king sized prawns cooked with a blend of special spices in a rich almond sauce. A slightly sweet and mild dish. N/A

J20 Spritz Apple & Watermelon 275ml £2.95
Breaded Mozzarella (V) £6.30
- With pomodoro sauce. Vegetarian.
Fentimans Mandarin & Seville Orange 275ml £3.15
Lobster & Crab Ravioli £14.10
- With red chillies and spinach in a saffron sauce.
House Fries with truffle-infused oil & shavings of Italian cheese (V) £4.20
- Vegetarian
Acqua Panna Still Water 1 litre £3.70
Mixed Salad (V) (VG) (GF) £3.95
- Vegetarian and vegan. Gluten free
Calabrese Burger £11.40
- Two 4oz patties, topped with prosciutto, cheddar, red onion and tomato, served with house fries and our spicy Calabrese ketchup.

Chicken Bake
- Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
Bacon Breakfast Roll
- No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
Mango and Granola Yoghurt £2.15
- Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
Pain au Chocolat
- Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
Original Porridge
Southern Fried Potato Wedges
- Lightly spiced with a combination of herbs and spices
Chipotle Chilli Steak Baguette
- Sliced roast beef, mature cheddar cheese, jalapenos, chipotle chilli sauce and chipotle chilli flavoured mayonnaise in a crusty white baguette.
Festive Bake
- pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.

Metcalfe’S Chocolate Rice Cakes V
- Ricecakes mix the perfect balance of wholegrain and white rice for a crisp crunch. Each slice is then lovingly coated in a generous layer of milk chocolate.
Chocolate And Nero Espresso Brownie V
- A twist on the classic all butter, Belgian dark chocolate brownie, made with a blend of Nero coffee and topped with a homemade chocolate chunk biscotti with a dark chocolate drizzle.
Fruit & Nut Mix V
- A mix of almonds, dried sweetened cranberries, pistachio nuts and golden raisins.
Butcher’S Sausage Ciabatta Roll
- Classic sausage in a ciabatta roll
Belgian Chocolate Fudge Cake V
- Rich chocolate sponge filled and decorated with chocolate fudge icing.
Chocolate Coin V, Gf
- A milk chocolate coin treat, wrapped in gold foil.
Scrambled Egg With Portobello Mushroom & Spinach Breakfast Pot V
- Free-range scrambled egg with Portobello mushroom, slow roasted tomatoes and spinach.
Coconut, Mango & Passionfruit Granola Pot Vg
- Dairy-free coconut yoghurt alternative with mango & passionfruit compote and granola.

Chicken, Broccoli And Rice Soup Gf
- An indulgent creamy soup made with British chickenwith broccoli, carnaroli and black venere rice.
Belgian Chocolate Brownie V
- A soft chocolate brownie made with Belgian dark chocolate.
Apricot Croissant V
- All butter French croissant filled with 'crème pâtissière and apricots.
Apricot & Ginger Crumble Cake V
- A light ginger sponge baked with apricots, hand topped with a crunchy Amaretti crumble topping. Even more delicious warmed and served with fresh cream.
Belgian Chocolate Cookie V
- A soft and gooey cookie with Belgian chocolate chunks and a Belgian dark chocolate filling.Freshly baked in selected stores.
Metcalfe’S Chocolate Rice Cakes V
- Ricecakes mix the perfect balance of wholegrain and white rice for a crisp crunch. Each slice is then lovingly coated in a generous layer of milk chocolate.
Roasted Mushroom & Mascarpone Tostati Melt V
- Roasted mushroom, Italian mascarpone, a hint of thyme on bloomer bread with a two cheese topping
Crudite & Red Pepper Houmous Vg
- Carrots, red pepper, sugar snap peas & cherry tomatoes with a red pepper houmous dip