Burton Spice Indian Takeaway in Lincoln Menu

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Burton Spice Indian Takeaway in Lincoln has no menu available, but can choose from many other options such as Child All 3 Courses or Adults All 3 Courses from Sebastopol Inn. The Birdcage Lincoln offers many options including Fever Tree Aromatic Tonic 200ml and Schweppes Cucumber Tonic 200ml. Wagamama includes a wide range like Red, Tempranillo Cabernet, Fernando Castro or Red, Merlot, Lanya. Child All 3 Courses and Adults All 3 Courses from . Clock Restaurant offers Huckleberry's Bar and Grill and Franklins Strawberry & Raspberry.

Nearby Sample Menus

Noor Chicken Barbecued chicken cooked with mushrooms & spinach in a rich medium spiced garlic sauce. N/A
Mushroom Bhaji N/A
Channa Medium with chickpeas. N/A
Lamb Passanda Barbecued lamb cooked in a mild and rich cream sauce with ground almonds and a touch of indian butter. N/A
Shaslic Supreme King sized prawns and chicken barbecued with green peppers, onions and tomatoes. N/A
Garlic Rice N/A
Chicken Rezalla Sliced pieces of barbecued chicken, cooked in a rich, spicy sauce with minced lamb and fresh sliced green chillies. N/A
Chicken Allo Samosa (2 per portion) Diced Chicken Tikka, with potato, red onions, seasoned with herbs and spices, wrapped in homemade pastry and shallow fried. N/A

Calabrese Burger £11.40
- Two 4oz patties, topped with prosciutto, cheddar, red onion and tomato, served with house fries and our spicy Calabrese ketchup.
Breaded Mozzarella (V) £6.30
- With pomodoro sauce. Vegetarian.
San Pellegrino Sparkling Water 1 litre £3.70
Penne Alla Rusticana £11.80
- Chicken, Pancetta, crispy prosciutto and peppers in a creamy pomodoro sauce. Gluten free option available.
Rocket Salad (V) (GF) £3.95
- With Italian cheese, olive oil and balsamic. Vegetarian. Gluten free
Pizza Bites To Share (V) £7.40
- Baked dough, filled with our signature pizza sauce and Italian cheese, served with garlic dip. Vegetarian
Caprese Salad (V) (GF) £5.85
- Tomato and creamy burrata cheese with basil pesto and balsamic glaze. Vegetarian. Gluten free
Spaghetti with King Prawns £12.80
- In a chilli garlic pomodoro sauce. Gluten free option available.

Mature Cheddar & Red Onion Kettle Chips V, Gf
- Hand cooked crips seasoned with mature Cheddar & red onion.
Chicken Caesar Flatbread
- Chicken Caesar with vine-ripened tomatoes, salad leaves and Parmigiano Reggiano in a flatbread.
Lemon Posset Dolce
- Biscuit and white chocolate base with a layer of lemon curd topped with lemon cheesecake ganache finished with a sugar dust and lemon peel.
Sea Salt Popcorn V, Vg, Gf
- Popped butterfly corn, lightly sprinkled with sea salt.
Ham & Mature Cheddar Croissant
- British ham with mature Cheddar cheese in an all butter croissant
Sundried Tomato & Pesto Tostati V, Vg
- Sundried cherry tomatoes with dairy free mozzarella style cheese, vegan pesto and salad leaves on sundried tomato sourdough bread.
Almond Biscotti V
- A twice-baked crunchy Italian biscuit containing almonds.
Pain Au Raisin V
- French all butter Pain au Raisin, with 'crème pâtissière and raisin swirl.

Strawberry and Granola Yoghurt £2.15
- Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
Omelette Breakfast Baguette
- Enjoy it plain or with sauce of your choice. Voila!
Vegetarian Sandwich Platter
- Vegetarian Sandwich Platter
Sweet Mince Pie
- Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
Original Porridge GF
- Packed with oaty goodness, this classic breakfast is a tasty way to fuel up on your way from A to B. Pick up a pot next time you’re passing by and enjoy a hot and wholesome start to the day. Made to order, our Porridge pot makes a pretty nifty hand warmer too! And it's Gluten Free.
Pigs under Blankets Baguette
- Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
Bacon Breakfast Roll
- No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
Mexican Chicken Baguette
- Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.

Raspberry & Amaretti Crumble Cake V
- Juicy raspberries baked into a light sweet sponge finished with an Amaretti biscuit crumble.
Chargrilled Veg & Mixed Grain Salad Pot Vg
- Mixed grains with roasted vegetables, pomegranate seeds and cranberries, chargrilled vegetables and spinach.
Tomato And Basil Soup V, Vg, Gf
- A classic tomato soup made with Italian tomatoes, basiland a touch of fennel.
Sea Salt & Balsamic Vinegar Kettle Chips V, Vg
- Hand cooked crisps seasoned with sea salt & balsamic vinegar.
Sausage, Bacon & Scrambled Egg Breakfast Pot
- Free range scrambled egg with pork sausage, our exclusive Nero coffee cured bacon, mushrooms, cherry tomatoes and spinach.
Belgian Chocolate Fudge Cake V
- Rich chocolate sponge filled and decorated with chocolate fudge icing.
Stem Ginger Biscuits V
- Golden brown biscuits made with pieces of stem ginger, and also ground ginger.
Salted Caramel & Hazelnut Dolce
- A rich dark chocolate and hazelnut brownie topped with a salted caramel layer, topped with hazelnut ganache and finished with bronze powder and caramel buttons.