Yummy in Watford Menu

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Yummy in Watford has no menu available, but can choose from many other options such as British Cheese Selection, Crackers, Sourdough Bread, Grapes, Port Poached Pear, Homemade Chutney or Christmas Pudding with Brandy Sauce from The Prince George. Saporito offers many options including Efes Draft (500ml) and Quilmes, Argentina (330ml). The Yard Pizzeria includes a wide range like Birra Moretti (4.6% AVB) or Peroni Nastro Azzurro (5.1 AVB) (330ml). Fusion (330ml) and Appletiser Sparkling Apple 250ml from . Charles Wells offers Boston Peri Peri and Bottle of Water.

Nearby Sample Menus

Bianchi Plus £11.00
- Mozzarella, onion, chilli with pancetta.
Trebbiano d’Abruzzo £16.20
Caprese £5.95
- Fresh tomato with mozzarella and basil.
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
San Pellegrino £1.90
Create Your Own £12.50
- Choose your own 4 toppings.
Montepulciano d’Abruzzo £16.20

Pork and Mixed Vegetables £5.20
Special Foo Yung £6.20
- Contains Eggs.
Beef Green Curry £5.70
- Spicy.
Sea Spiced Chicken £5.20
- Spicy.
SA Meal for One £9.50
- Curry samosa, fried mixed vegetables, bean sprouts chow mein and a can of soft drink. Vegetarian.
Curry Lamb £6.70
- Spicy.
Curry Mixed Vegetable £4.70
- Vegetarian.
Mushroom Foo Yung £4.60
- Vegetarian. Contains Eggs.

Assorted Indian hors d'oeuvre Chicken Tikka, Sheek Kebab, Onion Bhajee served with Salad. £4.50
Lamb Tikka Pieces of tender chicken/lamb 'off the bone' lightly spiced and barbecued in the Tandoori. £6.30
Chicken Tikka Pieces of tender chicken/lamb 'off the bone' lightly spiced and barbecued in the Tandoori. £4.65
Chicken Cham Cham Chicken cooked with cheese, wine and mince £8.05
Aloo Gobi Jeera (Potato/Cauliflower with herbs) £2.55
Lamb Shank Anakali in special medium or hot spices £9.95
Naan Peshwari Stuffed with coconut and sultanas £2.40
King Prawn £8.50

Duck Tikka Jalfrezi (Hot) £10.95
- Tender pieces of duck grilled then cooked in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
Cauliflower Bhajee £4.25
Bombay Hot Wings £4.20
- Pieces of chicken wings marinated in a spicy hot sauce then BBQ'd tandoori clay oven, served with salad & mint sauce.
King Prawn Nawabi (Medium) £12.95
- Medium strength juicy dish laced with almond powder, fresh tomato with a touch of cream.
Tikka Balti (Medium) £9.50
Tandoori Duck Tikka £9.95
- Duck meat marinated with yoghurt spices then cooked in clay oven.Served with salad & mint sauce.
Badami Saag (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked with spinach, onion, tomatoes & cashew nuts delicately spiced.
Vegetable Pakora £4.20
- Spring vegetable balls mildly spiced, coated in butter then deep fried, served with salad.

Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
Middle Eastern Platter £10.95
- V.
Rigatoni Gamberi £12.95
- Rigatone pasta and tiger prawns tossed with fresh cherry tomatoes, garlic and basil leaves.
Pollo £8.95
- Sliced grilled chicken breast, roasted peppers, fontina cheese and red pesto in a toasted ciabatta.
Cyprus Chips £3.50
Pineapple £2.75
American Breakfast £9.95
- Three fluffy stacked pancakes, crispy pancetta and lots of creamy scrambled egg. Served with maple syrup on the side
Chilli £4.75
- Our own marinated pitted olives.