Yummishes in London Menu

The Poacher £7.50
- 2 poached eggs on 2 toast with mushrooms, tomato & 2 hash brown.
Grilled Lamb Chops £25.50
- served with a choice of 2 sides.
Rio £2.50
Grilled Pork Loin £15.50
- served with a choice of 2 sides.
Chicken Wings £9.00
Omelette £5.00
Bitoque £19.50
- Grilled Sirloin Steak, fried egg served with a choice of 2 sides.
2 Eggs, 2 Bacon, 1 Sausage, Beans & Chips £9.00

Neptune £10.50
- Tuna, onions, anchovies, black olives, mozzarella & tomato.
Insalata Nizzarda £9.50
- Tuna, lettuce, onion, tomato, greenbeans, eggs, olives, potatoes and anchovies salad.
Fritti Di Paranza £6.95
- Deep fried breaded whitebait served with lemon and tartar sauce.
Cocktail Di Gamberi £6.50
- Baby prawns with a mary rose sauce.
Vegetariana (V) £9.50
- Mushrooms, mix peppers, onions, broccoli, mozzarella & tomato.
Sauté Spinach £2.50
Romana (V) £10.50
- Mushrooms, mozzarella & tomato topped with fresh rocket lettuce & ricotta cheese.
Salmone £14.50
- Baked salmon with cauliflower pure, tyme & asparagus sauce.

Apaltagua Gran Verano Sauvignon Blanc, Chile 2015 £19.95
with sweet Chilli Sauce. £5.80
and refreshing Cucumber and Carrot Salad. £5.50
& dark Soy Sauce. £9.20
Pinot Grigio Rose Garducci, Italy 2013 £18.50
Kao Nheaw (V) £3.50
- Sticky Glutinous Rice.
Brooklyn New York Lager 5.2% Abv £4.20
Som Tum (Mild) £8.95
- A Hot and Sour Salad of Papaya tossed with Carrots, Cabbage, Peanuts, dried Shrimps and a dash of Lime Juice.

Chocolate Sponge £3.95
BBQ Sauce £1.85
Stir Fried Mixed Vegetables (V) £6.55
Stir Fried Broccoli with Oyster Sauce (V) £6.85
Soya Sauce £1.85
Massaman £6.95
- A mild curry cooked with coconut milk, potato & peanuts & flavoured with cumin, cinnamon, cloves & nutmeg.
Cod Fish in Black Bean Sauce £13.95
- Lightly fried fresh codfish fillets topped with green & red pepper, red chilli, garlic, onion & black bean sauce.
Soft Noodles (Chow Mein) £5.25
- Wok fried soft egg noodles with spring onions, carrots, onions & bean sprouts.

Sucuk £6.25
- Spicy beef sausage grilled.
Mix Zeytin £3.95
- Marinated mix olives.
Tonic Water £2.50
Tavuk Beyti £13.50
- Grilled minced breast of chicken seasoned with garlic and parsley.
Bulgur Pilavi £3.50
- Crushed wheat with tomatoes, onions and green peppers.
Efes Draft (500ml) £5.50
Russian Salad £5.45
- Potatoes, carrots, green peppers, boiled eggs and pickles.
Kaburga Tarak £16.50
- Grilled lamb spare ribs served with salad.

Mix Veg Biryani £5.99
Chicken Biryani £6.99
Bd Favourite Pizza £6.49
- Spicy chicken, spicy keema, tandoori chicken, pepper.
Quarter Pounder £4.50
Red Sauce Small £0.40
Cheese Burger £1.99
Chicken Wrap & Chips £4.00
Hawaiian Pizza £6.49
- Pineapple, turkey, mushroom.

Bagh Mas Bhuna £12.95
- Large spotty fish like a leopard found in Bangladesh, this unique fish dish is cooked in delicate manner using fish sauce, herbs & spices.
Hot Dish (Extremely Hot) £8.95
- Bangladeshi & Indian classic prepared with sun-dried chilli & other mix herbs & spices.
Lemon Rice £3.95
Mushroom Rice £3.95
Chicken Jhalfrazi (Medium) £9.95
- Well cooked dish prepared with capsicum, tomatoes and green chillies in a thick sauce, fairly hot.
Chicken Jeera £9.95
- This delicate jeera dish cooked with medium spicy flavourings with cumin seeds, ground spices and fragrant herbs, served in sizzler.
Garlic Chilli Chicken (Medium) £9.95
- Chicken left to marinate in garlic cooked with mixed spices, fairly hot.
Chicken Shashlik £9.95
- Marinated in a light blend of yoghurt sauce, grilled capsicum, onions & tomatoes.

Tandoori Mixed Grill £10.95
- Consists of tandoori chicken, chicken tikka, lamb tikka, seekh kebab & naan bread.
Stuffed Paratha £2.95
- Stuffed with vegetables.
Cheese Naan £2.75
- Filled with cheese.
Chicken Sabzi £7.95
- Strips of chicken breast cooked in medium spices with various seasonal mixed vegetables.
Ravaa Mix £4.95
- Chicken tikka, onion bhaji & meat samosa.
Prawn Biryani £7.95
Saag Paneer £3.95
- Cubes of home set cheese with spinach.
Saag Bhaji £3.95
- Butter-sauteed fresh spinach with garlic.

Spier Chenin Sauvignon Blanc -South Africa £13.95
Extra Beef Pattie £3.95
Skinny Fries (Small) - Unique to GBK £1.65
Junior Veggie - Homemade & pan-fried bean patty with house mayo £6.95
Baby Doll Pinot Grigio - New Zealand £16.95
Junior Chicken - Fresh British chicken breast with house mayo. Choose from chargrilled or crumbed & fried £6.95
Milkshakes - Chocolate, Strawberry, Banana, Vanilla, Lime £4.05
Cheese & Bacon - Smoked Cheddar cheese, crispy bacon, BBQ sauce, house mayo, dill pickle, salad £9.20

Tandoori Roti £1.50
Shatkora Chicken or Lamb £6.50
- Shatkora's special lime which is only available in Bangladesh in Sylhet region, is unique aromatic taste makes it different from any other lime cooked in chutney spices medium in thick sauce.
Tandoori Mixed Grill £8.95
- Chicken tikka, lamb tikka, tandoori chicken, sheek kebab tandoori king prawn and naan bread served with salad.
Paratha £1.85
- Thick layered bread.
Rogon Josh (Medium) £4.50
Peas Fried or Mix Vegi Rice £2.95
Chicken Tikka Moghlai £6.50
- Cubed chicken pieces marinated overnight spice, then grilled in tandoor then re-cooked with mince lamb in a thick fragrant sauce of fresh coriander, ginger, garlic and herbs.
Balti Malai Razzala £6.50
- Crushed fresh mixed vegetable balls, deep fried, cooked with cottage cheese ground almonds in a rich creamy sauce.

Rib-Eye (250g) £19.50
- From the rib section, this cut is richly marbled, full of flavour and tender, with a eye of fat. Best served medium rare to medium.
Spicy Yemeni Mayo £1.50
Victorian Lemonade £3.75
Green Salad with Walnuts (v) £4.00
½ Chicken £10.00
- Herb-fed and free-range, with burnt lemon & herbs.
Pear, Fennel & Dill Salad £5.50
Brisket Jam Nuggets £5.50
Galician Sirloin (250g) £19.50
- These cows are reared to 14yrs in Galicia, Spain, creating marbled meat with a full flavour. Best medium rare. (We do not sell this product over medium).

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