Wyevale Garden Centre Cardiff Botanic Kitchen in Cardiff Menu

Wyevale Garden Centre Cardiff Botanic Kitchen in Cardiff has no menu available, but can choose from many other options such as Conto Vecchio Pinot Grigio Blush, Italy 12% (Bottle) or Wandering Bear Rose, South Africa 12% (Bottle) from Zerodegrees. Miller & Carter The Hayes offers many options including Blackcurrant Mousse Tart (V) (VE) and Sticky Toffee Pudding (V). The Hellenic Eatery includes a wide range like Diet Coke or Coke. Blackcurrant Mousse Tart (V) (VE) and Sticky Toffee Pudding (V) from . Breqers Fayre Family Pub Restaurant offers Grosvenor Casino and Britvic Tonic 200ml.

Nearby Sample Menus

  • Smoked Salmon & Free Range Egg Breakfast Baguette N/A
  • Pret's Ham & Festive Chutney on Artisan N/A
  • Deluxe Sushi N/A
  • Beetroot & Horseradish Soup N/A
  • Blueberry Probiotic Yoghurt Drink N/A
  • South Indian Tomato & Spice Soup N/A
  • Wiltshire-Cured Ham & Pret Pickle N/A
  • Chef's Italian Chicken Salad N/A
  • Veggie Katsu Rice Box £7.50
    • Fresh veggies, in tempura batter, rolled in breadcrumbs, with steamed rice, Japanese katsu curry sauce, topped with pickled ginger, lime and coriander, vegetarian.
  • Kara Lomen Box £7.50
    • Chicken breast and prawns, wok tossed with pak choi and Asian veggies in a lemon grass, coconut and tamarind sauce.
  • Vegetable Gyoza £3.50
    • 5 vegetable and water chestnut dumplings, with gyoza dipping sauce.
  • Wok Tossed Ramen Noodles £3.50
  • Nasi Seafood Rice Box £7.50
    • Special rice tossed with king prawns and calamari, Asian veggies and egg seasoned with our heavenly blend of Indonesian spices.
  • Torekara Age Box £7.50
    • Beef marinated with honey and soy, wok tossed with Asian veggies, shitake mushrooms and pickled ginger.
  • Seafood Sharing Box £9.00
    • Seafood katsu king prawns and calamari in panko bread crumbs, sizzling calamari rings in tempura batter, prawn and seaweed crackers and crisp Asian salad with a sweet hoisin dressing.
  • Spicy Chicken Katsu Rice Box £7.50
    • Chicken katsu with a spicy crispy coating.
  • Pimientos de Piquillo Relleno de Bonito de Norte (Fish) £3.50
    • Sweet piquillo peppers stuffed with white bonito tuna & banderilla.
  • Inurrieta Norte - Cabernet, Merlot £14.95
    • Well-structured with spicy blackcurrant flavours.
  • Sobrasada Iberica y Miel (Meat) £3.50
    • Soft iberico chorizo, ground pumpkin seeds & honey.
  • Berenjena Frita Con Queso Mahon(Cheese) £3.50
    • Deep fried battered aubergine, matured cows milk cheese, black olives & fried tomato sauce.
  • Hamper 1 - Mixed (3 cheeses & 3 meat) £35.00
  • Bacalao Ahumado, Olivada y Tomate Rallado (Fish) £3.50
    • Smoked carpaccio of cod, grated tomato & black olive paste.
  • Gran Fabian - Albarino £16.95
    • Light and delicate with hits of peaches.
  • Dura Damm 33cl 5.4% £3.45
    • Gluten free malt beer.
  • Steak Shawarma Wrap £5.20
  • Kofta Kebab Wrap £4.65
  • Oum Ali £3.70
    • Puff pastry, milk, sugar & nuts, served hot.
  • Koshari & Chicken Shawarma £5.95
    • Koshari topped with chicken shawarma.
  • Skewer Lamb £3.70
  • Kozzi Biryani £10.50
    • Biryani rice & ½ kilo lamb shank, served with white beans or okra sauce.
  • Fattoush (VG)(V) £3.50
    • Lebanese salad made of lettuce, cucumber, tomato, onion, mint, fried bread, olive oil & lemon juice.
  • Vegetarian Combo 1(V) £7.50
    • Falafel, hummus, baba ghanoush & salad, served with bread.
  • Torto del Formaggio Caprino e Spinaci (V) £5.95
    • Goat's cheese and spinach tartlet. A combination of spinach and goat's cheese baked in our wood burning oven.
  • Pate de Higado de Pollo £5.95
    • Pate, duck and orange.
  • Peppered £2.95
  • Lunetta Rose Spumante (Bottle) £26.95
  • Welsh T-Bone Steak £23.95
    • T-Bone steak, 16oz/453grms garnished and served with fries.
  • Tuscany (V) £10.50
    • Mixed mushrooms, garlic, tomato sauce and mozzarella.
  • Sautéed Potatoes £2.95
  • Fish Fingers, Peas & Chips £5.95
  • Southern Fried Chicken Baguette
    • Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
  • Pink Jammie
    • Pretty in pink, this delicious ball doughnuts is filled with apple and raspberry jam and topped with pink decorative icing.
  • Christmas Lunch Sandwich
    • Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
  • Spicy BBQ Chicken Bites
    • BBQ flavour coated chicken breast pieces.
  • Spikey Mikey
    • Caramel flavour star shaped biscuit with a coating made with Belgian milk chocolate and topped with sugar sprinkles.
  • Mexican Chicken Wrap
    • We've got a tasty new wrap for you with a kick! Mexican style chicken breast with chipotle chilli sauce, sliced mixed peppers, fresh salad leaves and chipotle chilli flavoured mayonnaise in a tortilla wrap.
  • Sausage Breakfast Roll
    • A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
  • Mature Cheddar Cheese Ploughmans Oval Bite
    • Sliced Mature Cheddar Cheese with Sandwich Pickle, Fresh Salad Leaves, slices of Tomato, slices of Cucumber and sliced Red Onion on a white seeded roll.
  • Dolmades £3.90
    • Rice and herb stuffed vine leaves
  • Garides Saganaki £16.90
    • King size prawns, cooked in a piquantico hot tomato sauce with brandy, white wine and feta cheese. Finger licking!
  • Garlic Prawns £4.50
    • Cooked in white wine and garlic
  • Keftedes £4.00
    • Small greek meatballs cooked in briam sauce
  • Fresh Xifias £15.30
    • Fresh swordfish fillet grilled with balsamic vinegar, honey, olive oil and thyme, served bouguette of vegetables and white wine sauce
  • Kleftiko £14.50
    • Chef's singnature dish! Diced leg of lamb, cooked in the oven in greaseproof paper with carrot, potato thyme and garlic, topped with melted mature cheese
  • Gemistes Piperies (Red Peppers) £4.20
    • Stuffed red peppers with feta cheese and kefalotyri
  • Home Made Chips £1.80
  • The Yard Bird £13.50
    • Chicken breast marinated in cajun spices & topped with garlic mayo (m).
  • The Roadhouse £15.95
    • Beef patty topped with house pickles monty jack cheese & smokehouse sauce (m) topped with a choice of either : pulled pork, beef brisket or smoked bacon.
  • The Smokehouse £13.95
    • Beef patty topped with house pickles, monty jack cheese & smokehouse sauce (m).
  • Halloumi Burger (V) £13.95
    • Grilled halloumi topped with jalapenos & smokehouse sauce (m).
  • The Mex £14.95
    • Chicken breast marinated in cajun spices & topped with guacamole, nachos, monty jack cheese & garlic mayo (m).
Wyevale Garden Centre Cardiff Botanic Kitchen

Wyevale Garden Centre Cardiff Botanic Kitchen

location

Address

Newport Road, St. Mellons, Cardiff CF3 2WJ, UK

phone

Phone

08442885176

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:30 AM – 4:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Vegetarian

features

Features

Wheelchair accessible ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Child-friendly

Location
Newport Road, St. Mellons, Cardiff CF3 2WJ, UK