Diner 77 in Cardiff Menu

The Smokehouse £13.95
- Beef patty topped with house pickles, monty jack cheese & smokehouse sauce (m).
The Roadhouse £15.95
- Beef patty topped with house pickles monty jack cheese & smokehouse sauce (m) topped with a choice of either : pulled pork, beef brisket or smoked bacon.
The Yard Bird £13.50
- Chicken breast marinated in cajun spices & topped with garlic mayo (m).
The Mex £14.95
- Chicken breast marinated in cajun spices & topped with guacamole, nachos, monty jack cheese & garlic mayo (m).
Halloumi Burger (V) £13.95
- Grilled halloumi topped with jalapenos & smokehouse sauce (m).

Nearby Sample Menus

Damm Lemon 33cl 3.2% £3.45
- Pale lager with spanish lemon juice
Board 2 (4 Meats) £15.00
- Jamon serrano, iberico chorizo, sobrasada iberica, lomo.
Cerra Anon Crianza - Tempranillo, Mazuelo, Graciano & Garnacha £15.95
- Traditional Rioja, spicy with a long finish.
Palacio De Bornos - Verdejo £16.95
- Lots of Tropical fruits in this crisp well structured wine.
Hamper 1 - Mixed (3 cheeses & 3 meat) £35.00
Bacalao Ahumado, Olivada y Tomate Rallado (Fish) £3.50
- Smoked carpaccio of cod, grated tomato & black olive paste.
Prado Rey Roble - Tempranillo £17.95
- Full bodied & fruity spending 10 months in oak.
El Picaro - Tinta De Toro £18.95
- Aged for 6 weeks in French oak, a big & bold wine.

Lamb Shish £9.30
- Tender cubes of lamb specially marinated with our own sauce
Hummus & Chicken Shawarma £4.70
- Chickpeas with tahini & lemon juice topped with chicken shawarma, served with bread.
Half Chicken £7.50
- Served with chips or rice.
Water £1.00
Lentil Soup (VG)(V) £3.65
- Homemade lentils soup & onion.
Vegetarian Combo 1(V) £7.50
- Falafel, hummus, baba ghanoush & salad, served with bread.
Kibbeh (3) £4.10
- Crushed wheat stuffed with minced lamb, onion, almond & deeply fried until brown & crispy.
Biryani (VG)(V) £6.30
- Biryani rice, served with white beans or okra sauce.

Blueberry £2.99
Sizzling Calamari Rings £3.50
- Calamari rings in a sake and lemon batter with sweet chilli and lime sauce.
Chocolate Cookie £2.99
Asahi Super Dry £2.99
- 33Oml (AVB 5.0%).
Black Belt Ninja Box £5.00
- Ramen noodles, beef and peppers wok tossed in our yummy honey and soy sauce.
Teriyaki Rice Box £7.50
- Chicken and king prawns wok tossed with rice, peppers, water chestnuts, and spring onions in a teriyaki and lime sauce.
Japanese £0.30
Ginger Box £7.50
- Chicken breast, Japanese pink ginger, snow pea, peppers and spring onions in a Japanese multipurpose sauce.

Fresh Asparagus £4.95
- With hollandaise sauce and parmesan shavings.
Penne della Casa (V) £10.95
- Penne pasta with sun dried tomatoes and a pesto cream sauce.
Sparkling Water 300ml £2.25
Desperado £4.00
Gambas y Aguacote £6.50
- Avocado and prawns.
Breast of Duck £16.95
- Fillet of duck cooked in our wood burning oven served on a bed of vegetables and sauté potatoes and chefs home made fresh orange and brandy sauce.
Arrabbiata (V) £10.50
- Penne pasta with spicy chilli's and a rich tomato sauce.
Penne Primavera (V) £10.95
- Penne pasta, sauteed in a light creamy vegetable sauce.

Vegetarian Sandwich Platter
- Vegetarian Sandwich Platter
Mature Cheddar Cheese Ploughmans Oval Bite
- Sliced Mature Cheddar Cheese with Sandwich Pickle, Fresh Salad Leaves, slices of Tomato, slices of Cucumber and sliced Red Onion on a white seeded roll.
Cream Finger Doughnut
- Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
Golden Syrup Porridge
Cheese and Onion Bake
- Made from rich and creamy cheese and chopped onion,
Honey Roast Ham and Egg Salad Sub Roll
- Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
Jammy Heart Biscuit
- Combination of delicious crumbly shortbread biscuit and a jam centre.
Free Range Egg Mayonnaise Sandwich
- Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.

Shellfish Platter £17.90
- Platter of langoustines, king size prawns, garlic shell on prawns and mussels, and ouzo brandy sauce
Home Made Chips £1.80
Stiphado £13.90
- Succulent pieces of beef, fresh herbs and onions in a tomato and red wine sauce
Chicken Fillets (Chips) £7.90
- Chicken fillets with salad and chips
Fresh Xifias £15.30
- Fresh swordfish fillet grilled with balsamic vinegar, honey, olive oil and thyme, served bouguette of vegetables and white wine sauce
Mixed Mediterranean Leaf Salad £4.20
- Mixture of mediterranean salad tossed in balsamic dressing
Soutzoukakia £7.90
- Beef meatballs cooked in spicy tomato
Keftedes (Rice) £7.90
- Small greek meatballs with salad, briam sauce and rice