Cod >> A sustainably sourced fillet cooked in our own recipe batter. All our fish is sustainably sourced and wherever possible caught locally and cooked in our own recipe batter.
Gherkins £0.80
£6.50
Hake £7.70
All our fish is sustainably sourced and wherever possible caught locally and cooked in our own recipe batter.
Haddock £8.50
All our fish is sustainably sourced and wherever possible caught locally and cooked in our own recipe batter.
Plaice £7.25
All our fish is sustainably sourced and wherever possible caught locally and cooked in our own recipe batter.
Cod Roe £2.50
All our fish is sustainably sourced and wherever possible caught locally and cooked in our own recipe batter.
White Bait £4.50
All our fish is sustainably sourced and wherever possible caught locally and cooked in our own recipe batter.
Whole Tail Scampi £7.25
Whitby handpeeled wholetail scampi. All our fish is sustainably sourced and wherever possible caught locally and cooked in our own recipe batter.
Salt & Pepper Squid £7.00
All our fish is sustainably sourced and wherever possible caught locally and cooked in our own recipe batter.
Chips £2.50
Our chips are made using only locally grown potato’s which we then hand peel and chip ourselves
Sausage £2.20
Battered Sausage £2.40
Veggie Sausage £2.20
GF Sausage £2.40
German Bratwurst £4.50
Saveloy £2.20
Chicken Chunks £4.00
Made using only 100% breast meat.
Curry Sauce £1.80
Mushy Peas £2.20
Mushy Pea Fritter £2.20
Gravy £1.80
Pickled Eggs £0.80
Kids Cod + Chips £4.00
A sustainably sourced fillet cooked in our own recipe batter. Our chips are made using only locally grown potato’s which we then hand peel and chip ourselves.
Kids Chicken Chunks + Chips £4.00
Our chips are made using only locally grown potato’s which we then hand peel and chip ourselves. Made using only 100% breast meat.
Sword-Fish Steak topped with stir fried vegetables and bean sprouts flavoured with light soy sauce £14.95
Surf & Turf Hanging Meal king Prawns, langoustines, scallops in bacon, pork, steak, sausage, lamb chop, chicken and gammon with garlic butter £36.95
Stuffed Zucchini with a blend of smoked cheese and Devon blue with a tasty topping of black olives, garlic, onion, coriander and sun dried tomatoes £14.95
Poached Scallops in Chardonnay wine with cheese and cream sauce £8.50 / £17.50
Smoked Duck Breast and Grapefruit Salad served with a side of balsamic dressing and warm bread £17.95