Wok A Noodle in Birmingham Menu

Tuna Ciabatta £4.65
- Tuna mayonnaise, sweet bell peppers, red onion and olives.
Classic Falafel Wrap (V) (S) (Make me VE) £4.85
- Fresh falafels, tahini yoghurt sauce, parsley, pickled turnips and tomatoes.
Smoked Salami & Cheese Manageesh £4.25
- Smoked beef salami and cheese on top of freshly baked manageesh.
Delightfullly Delicate (N) (Nut-Free Option Available) £4.25
- Fresh strawberry and almond.
Damascena Breakfast Meze (V) (S) (Make Me VE/GF) £11.95
- Crisp falafel balls, choice of dip (see dips), choice of fuul (see fuuls), juz-muz served with 2 flatbreads.
Appetiser Meze (VE) (SE) (Make Me GF) £8.95
- Classic hummus, avocado hummus, baba ghanuuj, batata hara and vine leaves. Served with 2 flatbreads.
Damascena Yerba Mate (Large) £3.25
- Powerful South American tea served with hot milk or hot water.
Salmon & Soft Cheese Bagel (S) £4.65
- Salmon, rocket and soft cheese.

Green Tea & Peach £1.70
Greek £3.95
- Feta, tomato, onions, olives
Nutella & Banana £3.15
Mozzarella, Pesto & Tomato £3.95
White Americano £2.50
Sugar & Lemon £2.19
Egg & Bacon £3.70
White Hot Chocolate £2.70

19. Casserole cooked fried Pork with Cabbage £9.50
- fried cabbage, sliced pork, sliced green and red bell pepper, scallion/spring onion; mild spicy
33. Rice Vermicelli with diced beef in Chinese Pickled Mustard-Green Soup £7.60
- Rice Vermicelli, diced beef, pak choi/Chinese cabbage, Chinese Pickled Mustard-Green Soup; sour flavour
50. King prawn fried rice £7.60
- rice stir fried with peeled king prawn, scrambled egg and peas
55. Steamed white rice £2.00
- Rice, steamed
3. House Special King Prawns Skewers £13.50
- deep fried king prawns skewer; sweet and spicy flavour
4. Kung Pao King Prawn £10.50
- fried peeled king prawns, peanuts, diced cucumber, diced carrot; sweet-sour flavour
45. Egg Fried Rice £5.90
- rice stir fired with scrambled egg and peas
46. Yang Chow Fried Rice £6.70
- rice stir fried with scrambled egg, peas, diced pork luncheon meat and peeled prawn

Tandoori Chicken Main £9.50
- Half chicken marinated with cardamom and paprika spices tender and full of flavour.
Dansak £5.75
- Cooked with lentils, spices, green herbs and red pepper, for a hot and sour taste.
Lemon Coriander Rice £2.85
Plain Rice Steamed £2.30
Chapati £1.30
- Wholemeal bread baked on tawa.
Chicken Tikka Bhuna £6.25
Chicken Balti £5.95
Tandoori Mix Main £9.50
- A selection of tikka tandoori king prawn salmon tikka and tandoori chicken served with fresh salad and naan bread.

Fiorentina (V) £10.40
- Spinach, free-range egg, mozzarella, tomato, garlic oil and black olives, finished with Gran Milano cheese.
Vegan Veneziana (V) (Ve) (N) (VG) £9.65
- Pine kernels, red onion, baby capers, black olives, sultanas, vegan mozzarella alternative and tomato
NEW Leggera Pollo ad Astra £11.60
- Under 600 calories. Chicken with hot chilli, sweet, spicy Roquito peppers, roasted peppers, garlic oil, mozzarella and tomato, finished with Gran Milano
Limonata Bundle (330ml x 4) £7.40
Thatchers Gold Cider £5.45
- (bottle opener required) ABV 4.8%
Pollo £7.95
- Chicken, goat’s cheese, red Roquito pearls, fresh tomatoes, black olives and croutons, with seasonal mixed leaves and house dressing.
Romana Bundle for 2 £31.35
- 2 Romana Pizzas, 2 soft drinks & 1 Dough Balls ‘PizzaExpress’. Desserts also available.
Coleslaw ‘PizzaExpress’ (V) (GF) £3.30
- A crunchy coleslaw of white cabbage, carrot and onion with a chipotle spice in a rich and creamy dressing.

The Executive Banquet (Per Person) £36.95
- Comes with poppadoms. A portion of each dish will be served.
Garlic and Coriander Naan £3.50
Chicken & Red Pepper Samosa £6.50
- Pastries with a chicken and red pepper filling, served with a masaia of chick-peas
Vegetable Samosa (V) £5.25
- Deep-fried triangular savoury pastries with a mixed vegetable filling, served with a masala of chick-peas
Chicken Tikka Biryani £12.95
- Saffron flavoured basmati rice stir-fried with fresh herbs and spices, served with a medium strength mixed-vegetable curry sauce
Jingha Zafroni (Served with Pilau Rice) £16.95
- King prawns cooked with distinctive herbs and spices in their shells to add further flavour to the dish. Finger bowl recommended after the meal
Beef Aloo Bahar (Served with Steamed Rice) £15.95
- Cubelets of succulent beef loin and baby potatoes simmered in thick spicy gravy with onions and tomatoes
Achari Gosht £11.95
- Dish prepared with lamb cubelets cooked in a moist sauce of raw mango pickle, peppers, tomatoes and a variety of herbs and spices

Aubergine Parmigiana £6.80
- Grilled aubergine in a tomato and basil oil sauce finished with melted mozzarella. V.
Pork Belly £9.00
- Tender slow cooked pork belly marinated in garlic, ginger and sea salt. Served with a spicy balsamic glaze and salad.
Patatas Bravas £5.00
- Crisp potatoes served with a tangy tomato sauce. V.
Sea Bass A La Rucola £9.50
- Italian pan fried sea bass served on a rocket and pistachio pesto and basil dressing.
Baklava £4.50
- Wafer thin filo pastry with walnuts, almonds and pistachios, in an orange, cinnamon and cardamom flavoured syrup.
Mkaouara £8.50
- Moroccan beef meat balls in a zesty tomato, chillies and green peppers sauce.
Primitivo, Salento, Italy (Bottle) £18.20
- A delicate combination of Morello Cherry, sour cherry and prune. Floral and spicy notes follow in a suberbly persistent finish. Excellent with red meats, in particular lamb as well as cheeses.
Cuvée Jean Paul Rogue, France (Bottle) £17.50
- An uncomlicated medium-bodied, soft, fruity and very drinkable red...yet serious enough to accompany food.

Eight Piece Meal £17.00
- 8 piece & 4 cones.
Plaice & Chips £12.00
Doner Kebab & Chips £8.50
- Small. Served in a pitta with salad.
Classis Doner £7.00
- Sandwich Salad & Chilli.
Chicken Meat Salad £7.50
4 Nuggets + Sausage & Chips £7.00
The Bloody Double Burger with Cheese £7.00
- 2x4oz Burger with Ketchup & Cheese.
Cherry Coke £1.50

Peruvian Chicken Soup N/A
Bircher Muesli Bowl N/A
Classic Super Club N/A
Carrot Cake Slice N/A
Halloumi & Red Pepper Toastie N/A
Apple & Raspberry Juice N/A
Roasted Vegetable & Feta Salad N/A
Italian Prosciutto on Artisan N/A

Latte £2.50
Anderson’s Mixed Grill 4oz Rump steak, lamb chop, Gammon steak, sausage, tomato, mushrooms, black pudding £16.50
Baked field mushrooms with stilton breadcrumbs (v) £3.95
Sautéed button mushrooms –Homemade onion rings - Green beans with garlic. Buttered Spinach – Mixed salad All at £2.95
Classical free range chicken fricassee. £14.50
Duo of Lamb belly and lamb cutlet with red wine, carrots and rosemary. £16.50
Peppercorn sauce £1.95
Smoked Salmon, dill and capers £4.95

Fruit Mix Topper Vg
- A mix of golden raisins, dried cranberries, raisins and dried blueberries. Ideal for stirring into your porridge.
Pain Au Chocolat V
- A flaky all butter French pastry filled with melted chocolate.
Crudite & Red Pepper Houmous Vg
- Carrots, red pepper, sugar snap peas & cherry tomatoes with a red pepper houmous dip
Raspberry & Coconut Slice V, Vg, Gf
- A soft biscuit base topped with sweet raspberry jam finished with a toasted coconut topping. Suitable for vegans and is made in a dedicated Gluten Free and Dairy Free bakery.
Almond Croissant V
- A buttery croissant filled with almond paste and sprinkled with flaked almonds.
Salted Caramel & Hazelnut Dolce
- A rich dark chocolate and hazelnut brownie topped with a salted caramel layer, topped with hazelnut ganache and finished with bronze powder and caramel buttons.
Ginger Spiced Vegan Loaf Cake V, Vg
- A sticky ginger spiced vegan loaf cake, topped with white fondant icing and golden ginger pieces.
Vegan Fruit Flapjack V, Vg
- Sweet oat flapjack enriched with golden raisins, sweet dried fruit and pistachio nuts.

Mademoiselle Chocolate Sponge £4.75
- A light chocolate sponge pudding covered in thick chocolate sauce.
Blazing Hot £7.75
- Two smoky sausages with roasted mixed peppers, hot jalapenos, caramelised onions with melted mozzarella cheese, homemade chilli sauce & American mustard.
Mighty Fillet Burger £4.95
- Fresh lettuce topped with two chicken breast fillets with SFC original secret recipe smothered in mayo.
Ben & Jerry's Ice Cream 500ml £4.75
- Choice of cookie dough, caramel chew chew, half baked, or fudge brownie.
Men with Wings £4.45
- Portion of grilled wings smothered in BBQ sauce.
Michelangelo £7.45
- The classic mozzarella & tomato base combo. V.
Buffalo Soldier £4.45
- Portion of grilled wings smothered in buffalo sauce.
The Cod Father £6.95
- Lettuce topped with freshly marinated 9oz deep-fried cod fish topped with thick tartare sauce.

ChickChick Oodles £3.50
Seafood & Vegetable DimSum £3.50
Wrap or Salad (Your choice) £3 - £3.50/with drink
Veggie Oodles £3.50
Thai Prawn Crackers £1.20
Veggie Rice £3.50
Kerala Malabar Veg £5.45
QuackQuack Oodles (Duck) £3.50

BBQ rack of ribs - Either 1/2 or a whole rack of our tender ribs in a sweet honey BBQ or our special hot and spicy sauce served with hand cut spicy chips and a garlic and herb dip. 1/2 rack: £8.95, whole rack: £12.95
Caesar salad - Classic caesar salad, baby gem lettuce, freshly shaved parmesan and croutons tossed with our caesar dressing (v) £7.50, With chicken Cajun or plain: £9.50
Filled Chilli Peppers - Cream cheese filled chilli peppers with a garlic and herb dip (v) £5.25
Banoffee pie N/A
Rump - This flavoursome cut comes in three sizes of 8oz or 16oz chargrilled to your liking and served with our hand cut spicy chips and home made tomato pickle. £12.95, £19.95.
Toppings - Cheddar, Blue cheese, Bacon, Mushrooms, Chilli, Egg, Onion rings, Jalapeños, Pepper corn sauce, BBQ sauce. £0.75 each
Freshly baked cookies, served with vanilla ice-cream N/A
Warm chocolate brownie, served with Vanilla ice-cream N/A

Ribena Carton £0.99
Southern Fried Chicken and Chips £3.49
- Chicken pieces BigJohn’s secret breading, fried to perfection in rapeseed oil. Southern fried chicken is available in 2 and 3 pieces. All served with portion of chips.
6" BYO Pizza £3.49
- Deep pan crust. 4 slices. At BigJohns we like to give you more choice. Select your pizza base, pizza sauce and top it with your favourite toppings. It's that simple!
Chicken Dippers £3.79
- 6 chicken breaded dippers.
Cod and Chips £5.49
- 100% Fresh Cod Fillet cooked in crisp batter and served with real potato chips. All our fish is cooked fresh to order deep fried in low cholesterol rapeseed oil.
Potato Wedges £1.09
- 4 slices of potato wedges coated in Big John's secret recipe.
Popcorn Chicken £2.99
- 20 bite-sized balls of chicken breaded popcorn.
Southern Fried Chicken Breast and Chips £3.79
- Chicken breast pieces coated with BigJohn’s secret breading, fried to perfection in rapeseed oil. Southern fried chicken is available in 2 and 3 pieces. All served with portion of chips.

Wok A Noodle in Birmingham Menu

Nearby Sample Menus

Wok A Noodle

West Midlands Region > West Midlands > Birmingham > Wok A Noodle

Address

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Cuisine

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806 Bristol Road, Selly Oak, Birmingham B29 6NA

Birmingham Restaurants

West Midlands Restaurants

West Midlands Region Restaurants

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