Weald of Kent in Kent Menu

Weald of Kent in Kent has no menu available, but can choose from many other options such as Tango 0.33L or Lemonade 2L from Spice Hut. Wildwood offers many options including Presecco and Malbec. Krispy Kreme U K includes a wide range like Original Glazed Double Dozen or Sharer & Original Glazed Double Dozen. Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce and Stars n Stripes double crispy bacon, tomato, cream cheese & guacamole from . O'briens Sandwich Bar offers Nando's - Xscape Milton Keynes and Coke Zero.

Nearby Sample Menus

  • Baked Dough Balls- Fontal Cheese (V) £5.50
    • Baked dough balls with Fontal Cheese and chillies, served with extra virgin olive oil and balsamic vinegar.
  • Acqua Panna Still Mineral Water 500ml £2.50
  • Penne Arrabiata Con Pollo £10.95
    • Chicken breast in a fiery rich tomato and basil sauce.
  • Spaghetti Lentil Ragu (V) (Vegan) (VG) £9.95
    • A hearty ragu of green lentils and mixed vegetables in a rich sundried tomato sauce.
  • Stromboli with Chillies Prima Pizza £12.00
    • Pepperoni on a tomato and mozzarella base, with added chillies to make it hot.
  • Penne Arrabiata (V) £9.00
    • Penne pasta in a fiery rich tomato sauce.
  • Vegan Spaghetti Lentil Ragu Pasta (VG) £9.95
    • A hearty ragu of green lentils and mixed vegetables in a rich sundried tomato sauce.
  • Stromboli with Chillies Pizza £10.50
    • Pepperoni on a tomato and mozzarella base, with added chillies to make it hot.
  • - CHICKEN TIKKA / LAMB TIKKA £5.60
  • makhani chicken or lamb tossed in butter & cream CHICKEN / LAMB £5.95
  • curry medium spiced with a nice blend of herbs and spices and plenty of sauce. -
  • - CHICKEN TIKKA / LAMB TIKKA £5.95
  • saag bhaji fresh spinach tossed with garlic, onions and spices £2.20
  • - CHICKEN TIKKA / LAMB TIKKA £5.60
  • - VEGETABLE £4.40
  • chapati thin rolled bread made from wholemeal flour, baked on a dry skillet and then further cooked on a naked flame £0.85
  • Diced -Turnip Paste -
  • Egg Custard Buns -
  • Chicken Wings With Salt & Garlic -
  • Congee with Mixed Vegetables -
  • Crispy Wonton -
  • King Prawn with Fresh Chilli Thai Style -
  • Pork & Prawn Dumplings -
  • King Mussells With Garlic & White Wine Sauce -
  • Chicken Wrap £5.50
  • Hot Chicken Wings (5 Pieces) £5.00
  • Fish Cake £2.90
  • Mayonnaise, Tub (4oz) £1.00
  • Fanta Original £1.60
  • Chicken & Mushroom Pie £3.90
  • Garlic Mayonnaise, Tub (4oz) £1.00
  • Double Chicken Fillet Burger £7.00
  • BBQ £0.30
  • Haagen Dazs Ice Cream (500ml) £4.95
  • Potato Salad £1.45
  • Garlic £0.30
  • Seafood £14.95
    • Tuna, prawns, anchovies, mushroom & fresh tomatoes.
  • Pepsi (0.33L) £1.00
  • Classic £3.50
    • Mushrooms, ham & fresh tomatoes.
  • Mineral Water £0.60
  • 50p extra change fries to hand cut chips -
  • Paprika Chicken Thighs - in a paprika and white wine sauce £4.45
  • New York Beef Burger - with pastrami, monterey jack cheese, sweetcorn relish, lettuce, tomato, red onion and fries £10.95
  • Moules Marinière - mussels in white wine, cream, onion, garlic and parsley, served with garlic French baguette £6.95
  • English Tea £1.50
  • Bread and Butter £1.50
  • Spiced Chickpeas with Spinach (V) - £3.95
  • Sticky Szechuan Spiced Pork Belly - served with sticky sesame seed rice and soy and ginger pak choi £12.45
  • Calibro £15.50
    • A California burrito! Comes as either a steak, pork or jackfruit filled tortilla packed with WMD fries, our own guac and salsa, sour cream, jalapenos and cheese.
  • Susan Sauce £1.00
    • Vegetarian.
  • Cheesesteak £15.50
    • Ribbon cut rump steak grilled with peppers and onion, cheese melted on top and pushed into a brioche sub roll, topped with jalapenos.
  • Seoul Train £11.50
    • Korean style crispy chicken thigh, nestled into a bed of homemade kimchi and coated in the sauce of sum - young - guy on a sesame bun.
  • Wings £11.00
    • Confit chicken wings, crisped to perfection coated in either buffalo, BBQ or mango habanero, sold by the weight.
  • Mango Habanero £1.00
    • Vegan.
  • Sloppy Joe £11.00
    • As messy as it is delicious. Ground seasoned beef with onions and peppers, cooked in our own tomato sauce and topped with American cheese inside an almost pointless sesame bun.
  • Cajun Blue £11.50
    • WMD dusted house smoked chicken thigh, crispy bacon, dill pickles, blue cheese mayo and coleslaw inside a brioche.
  • Khwae River Curry with Pork & Roti (G) 🌶 £10.50
    • A blend of red and green curry with pork - and roti to mop it up. Made for me by an old friend on the Khwae River in Kanchanaburi. We toned down the heat so it doesn't set your teeth on fire!
  • Sparkling Water £2.60
  • Fishing Boat Curry £16.50
    • A great value dish loaded with seafood and salmon. Head chef Tuan from Tunbridge Wells made this for staff lunch but as soon as we tried it, we knew it had to be on the menu.
  • Noodles with Beansprouts (VG) £5.95
  • Half Chicken with Rainbow Salad 🌶 £12.95
    • A generous half chicken, marinated in turmeric. Rainbow Salad delivers a fresh, spicy kick with herby green leaves and sliced red chillis.
  • Pak Choi & Tenderstem (VG) £4.95
  • Hawker-Style Moo Ping £5.95
    • Garlic and coriander marinated pork skewers seared over charcoal for a juicy, chargrilled texture. Enjoy with spicy tamarind sauce.
  • Sticky Rice £3.25
  • insalata bistecca e funghi - mixed salad with slices of steak, mushrooms, red onion and baby plum tomatoes. dressed in white balsamic, topped with grana padano cheese. N/A
  • Rustica Sofia - spicy chicken with pepperoni, spicy sausage, chilli and rosemary N/A
  • Espresso Affogato- Crema gelato with mascarpone and double cream, organic espresso and amaretti biscuits. Add a kick with a shot of liqueur, our favourite is frangelico - 1.95 N/A
  • Rustica Mezzo e Mezzo- One half - mozzarella, slices of creamy new potato, riserva cheese, red onion and thyme. the other half - roasted peppers, roquito chilli, mushroom and rocket. N/A
  • Antipasti Siciliani (Big)- Bufala mozzarella with roasted peppers, aubergines, artichokes, olives, slow roasted tomatoes and dough sticks. N/A
  • Rustica Mare e Monti - One half - king prawns, courgette, mozzarella and crème fraîche. the other half - spicy sausage, tomato sauce, chilli and rocket. N/A
  • Spaghetti pomodoro e bufala- Italian tomato sauce with baby plum tomatoes topped with bufala mozzarella and basil. N/A
  • Ravioli Di Capra - Pasta filled with goat's cheese and spinach in a tomato sauce with pesto and pine nuts. N/A
  • Lemon, Chocolate and Toffe Sponge with Custard £2.50
  • Choc Nut Flake £3.49
  • Waffle £2.99
  • Meatball Cheese and Salsa £3.50
  • Smoothie £2.50
  • Chicken Tikka £2.99
  • Classic Chocolate £1.80
  • Tuna & Cheese £4.50
  • Christmas Lunch Sandwich
    • Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
  • Christmas Lunch Soup
    • A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
  • Spicy BBQ Chicken Bites
    • BBQ flavour coated chicken breast pieces.
  • Three Cheese Pizza
    • Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
  • Belgian Bun
    • Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
  • Jammy Heart Biscuit
    • Combination of delicious crumbly shortbread biscuit and a jam centre.
  • Milk Chocolate Ring Doughnut
    • A ring doughnut topped with milk chocolate flavour icing and finished with chocolate flavour spin
  • Triple Chocolate Muffin
    • Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
  • Chicken Dansak (B)(G) £7.95
    • Chicken cooked with mixed flavours like sweet, sour and hot in lentil sauce.
  • Karahi King Prawns (C)(H) £11.95
    • King prawns cooked with fresh spices, tomatoes, green peppers, coriander leaves and onions, served in a thick sauce.
  • Tandoori Scallops (C)(G)(H) £6.95
    • Specially marinated scallops barbecue in clay oven with a hint of chilli, cumin and Nepalese spices.
  • King Prawn Madras (C)(H) £11.95
    • A traditional dish served madras hot style.
  • Gosht Podina £8.50
    • Lamb cooked with fresh mint leaves, onions, ginger, garlic and coriander garnished with red pepper.
  • Garlic Naan (D)(G) £2.95
    • Nan bread with fresh garlic.
  • Saag Aloo £3.60
    • Spinach and potatoes cooked in Nepalese spices.
  • Sherpa Lamb (B)(G) £8.95
    • A very popular Nepalese dish balanced with seventeen different herbs and spices. Hot and delicious.
  • Chargrill Chicken Oval Bite
    • Slices of chargrill flavour chicken are layered on fresh salad leaves, tomato and cucumber. With honey-mustard mayonnaise, served in our seeded Oval Bite, you can almost smell the smoky summer barbecue.
  • Southern Fried Chicken Baguette
    • Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
  • Christmas Lunch Sandwich
    • Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
  • Tandoori Chicken Baguette
    • This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
  • Veggie Breakfast Box V
    • Veggie Breakfast Box. Heinz Beans, cheese omelette and mini hash browns..
  • Honey Roast Ham and Egg Salad Sub Roll
    • Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
  • Tandoori Chicken Roll
    • Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
  • Tropical Fruit Pot
    • tasty pot of pineapple, mango and melon.
  • Red Wine & Mushroom £2.45
  • 10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
  • Potato skins with Cheese & Bacon or Cheese & Chives. Served with BBQ sauce or Garlic Mayonnaise £5.25
  • Jacket Wedges £1.95
  • Ham & Cheddar £5.65
  • Cheesy Chips £2.95
  • Brie & Bacon £5.95
  • Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95
  • Garlic Bread (Add Cheese for £1) £3.45
  • Espresso £1.85
  • Scampi - With chips, salad or peas £9.95 / £5.95
  • Chicken £4.65
  • Ham & Cheddar £5.65
  • Brie & Cranberry £5.75
  • Ham Egg & Chips £7.25 / £4.95
  • Bacon, Lettuce & Tomato £5.85
Weald of Kent

Weald of Kent

location

Address

Maidstone Road, Headcorn TN27 9PT, England

phone

Phone

01622891671

clock

Opened hours

Monday: 07:00-23:00, Tuesday: 07:00-23:00, Wednesday: 07:00-23:00, Thursday: 07:00-23:00, Friday: 07:00-23:00, Saturday: 07:00-23:00, Sunday: 07:00-23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British

features

Features

Reservations ,  Kid Friendly ,  Groups ,  Serves Alcohol ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Highchairs Available ,  Waitstaff ,  Wheelchair accessible ,  Business meetings

Location
Maidstone Road, Headcorn TN27 9PT, England
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