Watermark Restaurant in Surrey Menu

Watermark Restaurant in Surrey has no menu available, but can choose from many other options such as Casiller Del Diablo (75cl) or Prosecco (75cl) from Dial-A-Pizza. Papa John's (Gb) offers many options including Sweet Chilli and Sour Cream. Maya Restaurant Takeaway includes a wide range like Ruby Port or Tio Pepe. Irn Bru and Diet Irn Bru from . Papa John's offers Pizzaexpress and Pip Organic Rainbow Ice Lolly V, VG, GF.

Nearby Sample Menus

  • Cheese - A plate of fine cheeses, walnut & raisin bread, quince jelly £13
  • Chocolate - milk chocolate, praline mousse, banana ice-cream £10
  • Toffee Souffle - salted caramel, apple ice-cream £12.5
  • Scallops - Jerusalem artichokes, hazelnut oil, watercress £15
  • Smoked Haddock - potato, burnt cabbage, black pudding £13
  • Duck - 5ways onions, apple, sage, cider vinegar sauce £25
  • Venison - Autumn fruits, salsify, lentils, juniper £27
  • Seabass - confit cabbage, potato and pancetta terrine, red wine sauce £25
  • Chips in Pita £3.90
  • Chicken Shish and Lamb Doner £11.50
  • Lamb Doner and Chicken Doner £11.50
  • Mix Salad £2.60
  • Onion Rings (10 Pieces) £3.90
  • Doner Meat and Chips £8.10
  • Special Chicken Doner £10.50
    • Served with mushrooms, green peppers, onions, and tomatoes.
  • Special Burger with Lamb Doner £6.70
  • Veneziana V, VG
    • Pine kernels, red onion, capers, black olives, sultanas, mozzarella and tomato on a Romana base (pictured). Vegan option available
  • Raspberry Sorbet V, VG, GF
    • 2 scoops - Raspberry (pictured) or Coconut
  • Bruschetta Originale 'PizzaExpress' V
    • Our dough with garlic butter, tomatoes, red onion, basil and pesto
  • Marinated Green Olives V, VG, GF
    • Pink peppercorns and garlic
  • American Hot GF
    • Pepperoni, mozzarella and tomato, with your choice of hot green, Roquito or jalapeño peppers on a Classic base (pictured). Also available on a gluten-free base.
  • Pollo ad Astra GF
    • Chicken, sweet Peppadew peppers, red onion, mozzarella, tomato, Cajun spices and garlic oil on a Classic base (pictured). Also available on a gluten-free base
  • Rosemary & Chutney Bread V, VG
    • Our dough baked with vegan mozzarella alternative, red onion chutney, garlic oil, rosemary and parsley
  • Leggera American Hot
    • Under 600 calories. Pepperoni, mozzarella and tomato, with your choice of hot green, Roquito or jalapeño peppers served on a Classic-sized ring of our wholemeal, white and spelt dough, with a hole in the middle filled with a fresh, dressed salad
  • Steak & Black Pudding Burger- our special blood pudding & beef burger in a toasted bap with handcut chips, salad & beer battered onion ring £9.95
  • Scottish Smoked Salmon- with buttermilk pancakes, half fat creme fraiche & lumpfish caviar £8.95
  • Award Winning Pheasant Pie- local pheasant, gin soaked juniper berries & parsnips in a ten hour stock, topped with poppy seed studded short crust £13.95
  • Tea or Decaff Tea £1.80
  • Toppings: Mature Cheddar £0.75
  • Ham Eggs & Chips- two thick, hand carved, slices of home-roasted gammon ham with mustard & caraway, served with salad, chunky chips & two fried free range New Forest eggs £9.95
  • Toppings: Spicy Tomato Chutney & Melted Stilton £1.25
  • Bowl of Olives (Small/Large) £2.00/£3.50
  • Mutton Curry £5.99
  • Chicken Tikka Sandwich £2.49
  • Idly (1) £0.99
  • 2 Chapathi & Mutton Curry £4.99
  • 2 Idly & Sambar £3.99
  • Roast Chicken Sandwich £2.49
  • 1 Croissant £2.49
  • Chapathi (1) £0.99
  • Chinese Veg Soup (V) £3.25
    • Thin soup made with vegetables and Chinese spices.
  • Lemon Rice £5.50
    • Boiled basmati rice prepared with specially prepared lemon puree in traditional South India style.
  • Aloo Saag (D)(N) £5.25
    • A popular curry dish made with spinach and potato perfect dish to accompany your meal.
  • Tava Chicken (2 Pcs)(Gluten Present) £5.35
    • Marinated chicken leg pieces deep fried and served with sliced onion and lemon, ginger, garlic, onion, pepper, and coriander.
  • Onion Rava Masala Dosa (Gluten Present) £5.35
    • Chopped onion spread semolina based dosa, filled with potato masala, served with chutneys and sambar.
  • Gobi 65 (Dry) (Gluten Present) £4.50
    • Cauliflower marinated with corn flour, maida, salt, pepper and spices, and deep fried.
  • Salt Lassi £2.25
    • Traditional Indian beverage made by blending yoghurt & salt.
  • Fish Chettinad Curry £6.50
    • Fish curry made in typical Chettinad style (Chettinad is a region in south India which is known for it's unique, spicy and tasty cuisine).
  • Chilli Con Carne with Cheese £6.95
  • Cream Cheese £5.95
  • Lebanese Wrap £8.50
    • Falafel hummus, beetroot , avocado , mix leaves salad olives peppers red onions and cucumber.
  • Cheese & Coleslaw £5.95
  • Crab Stick £4.50
  • Egg Sausage £4.70
  • Chicken Escalope £7.50
  • Tuna Sweetcorn £4.50
  • Sorrento £7.99
    • Mushrooms, red onions, sweetcorn, chicken and garlic.
  • Donner £9.99
    • Lamb donner kebab, onions and jalapenos.
  • Sorrento £12.99
    • Mushrooms, red onions, sweetcorn, chicken and garlic.
  • Bacon Double £7.99
    • Mushrooms, bacon, garlic and red onions.
  • Marinara £12.99
    • Mushrooms, tuna, prawn, anchovies, red onions and cherry tomato.
  • Meaty Calzone £9.50
    • Ham, spicy beef, bacon, salami, pepperoni and cheese.
  • Dips £0.50
  • Tandoori Special £13.99
    • Tandoori chicken, red onions, sweetcorn and green peppers.
  • Sag Paneer £2.50
  • Tandoori King Prawns £5.15
  • Chicken or Vegetable - Pasanda £4.50
  • House Special (Chicken, Lamb and Prawn) - Curry £6.20
  • Methi Gosht Spicy & Chicken Rogan with Pilau Rice £6.90
  • Chicken Fried Rice £2.60
  • Chicken or Vegetable - Archari £4.50
  • Lamb Tikka £2.70
  • Buffalo Cauliflower (VG) £6.00
    • Vegan aioli, celery, sesame.
  • Coke £2.30
  • Usda Brisket £18.00
    • With burnt onions, smoked gravy.
  • Flatbread £3.00
    • With hummus and sumac.
  • Deep Fried Calamari £7.00
    • With chipotle mayo.
  • Macaroni Cheese £4.00
    • Parmesan crumb.
  • Mexican Margarita £8.50
    • Tequila blanco, cointreau, lime, agave, chilli.
  • Jacobs Ladder Beef Rib £18.00
    • Ribstock winning beef short rib.
  • Aloo Methi Potatoes cooked with fenugreek leaves. light spices and herbs. -
  • Murgh Harabara Char grilled chicken infused with spinach. mint leaves. green chillies and yoghurt . A. dish with depth and flavour. Medium-hot £9.90
  • Shashlick Nawabi Tender pieces of chicken or lamb immersed overnight with tamarind sauce, mustard seed, onions, peppers and tomatoes gently cooked in tandoori. Medium £10.90
  • Murgh Cardamom & Kali Mirch Wala A beautiful dish selected from East Punjab. Chicken smoothly cooked with spring onions, ginger, garlic, roughly ground black pepper, green cardamom,cinnamon, cumin s £9.90
  • Chicken Szechuan Chicken with corn starch and egg white cooked along with spring onions, garlic, ginger paste, soya sauce, peanuts, cabbage & green chillies. Medium-hot. £9.90
  • Aje Baje Finely diced grilled chicken cooked with capsicums cilantro and medium herbs and spices. A firm favourite. Medium £9.90
  • Tandoori Roti A traditional asian bread made from chapalli flour cooked in the authentic style in a clay oven. £1.30
  • All starters are served with fresh salad ond sauces. Starters are mainly mild to medium, however they can be spiced up to suit your taste -
  • Tortilla Chips - Bag £0.65
  • Hibiscus £1.20
  • Corn Mushroom (Huitlacoche) £2.50
  • Sparkling Water £1.00
  • Pulled Pork (Cochinita Pibil) £5.95
  • Chipotle Chicken (Tinga de Pollo) £2.50
  • Chipotle Chicken (Tinga de Pollo) £3.25
    • Breast of chicken in a subtly smoky chipotle and tomato sauce.
  • Beans & Cheese (Frijoles con Queso) £2.50
  • Tapeli Gosht £8.95
    • Tender lamb pieces prepared with medium hot masala spices cooked with garlic, ginger & bay leaves.
  • Vindaloo (Very Hot) £7.95
  • Samosa £3.50
    • Pastry then deep fried to a crispy taste.
  • Karahi Khyberi £8.50
    • Chargrilled chicken or lamb cooked in medium hot khyberi spices with tomatoes & capsicum, served in a sizzling karahi.
  • Balti Achari £8.95
    • Cooked in pickled chilli sauce with garlic & coriander.
  • Dansak £7.95
    • Medium hot, sweet & sour cooked with lentils.
  • Saag Aloo £3.95
    • Spinach & potato.
  • Aloo Gobi £3.95
    • Potato & cauliflower.
  • Bill's Beer 4.0% 275ml £4.25
  • Sweet Potato Fries (V) (G) £4.25
  • Mulled Berry Eton Mess (V) £6.50
    • Meringue folded with whipped cream & mixed berries
  • Coke Zero £2.85
  • Candy-Striped Beetroot, Kale and Red Onion Hummus on Toasted Sourdough £5.95
    • topped with sliced celeriac, pomegranate & mixed seeds
  • Sweet Potato and Ginger Soup (VG) £5.75
    • with pink peppercorns & toasted focaccia
  • Chicken and Mushroom Pie £12.95
    • Topped with rosemary mash & cheese
  • Bill's Elderflower Pressé £3.75
  • Pan Fried Noodles with Beansprouts £5.50
  • Steamed Tofu with Ginger & Spring Onion £7.00
  • Beef Slices in Oyster Sauce £8.80
  • King Prawns Coconut Red or Green Curry £10.80
  • Stir Fried Lamb Slices with Lemongrass & Black Pepper (n) £9.20
  • Szechuan ‘Sea-Spice’ Squid £9.80
  • Stir Fried Satay Pork Slices with Chilli Cantonese Style (n) £8.80
  • Fried Crispy ‘Seaweed’ £5.50
    • Special fried vegetables with grated scallops.
Watermark Restaurant

Watermark Restaurant

location

Address

Bacon Ln, Churt, Farnham GU10 2QD, UK

phone

Phone

01252795161

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Gluten Free , Vegetarian

features

Features

Reservations

Location
Bacon Ln, Churt, Farnham GU10 2QD, UK