Address
1-3 Guildhall Street, 1-3 Guildhall Street, BT486BB, Derry, County Londonderry, Northern Ireland, Derry BT48 6BB, Northern Ireland
Warehouse No1 Bistro and Cafe in Scotland Menu
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Warehouse No1 Bistro and Cafe in Scotland has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero. Blue Sky offers many options including Khao Pad Pak and Pad See Aew Pak. Tootoomoo includes a wide range like Coke or Diet Coke. Fruit Shoot and Water from . Chiqizza offers Three Horseshoes and Roasted Vegetable Tagliatelle with a Parmesan Crumb.
Nearby Sample Menus
- Pepper -
- Egg Fried Rice -
- Minced Beef Balls -
- Salmon -
- Fried Broccoli with Ginger Sauce -
- Japanese Noodles -
- Beansprout -
- Stir Fried Chicken with Garlic -
- Battered Chicken Breast Burger in a bun with salad & mayo £2.70
- Soft Drinks (500ml) £1.35
- Sub Rolls white or wholemeal with choice of filling from £2.30
- Tea £1.00
- Baked Potatoes with choice of hot or cold filling from £3.30
- Macaroni Pie £1.90
- Salads choice of filling with lettuce, sliced tomato, cucumber, sliced egg, sweetcorn, coleslaw, sliced peppers & red onion from £3.20
- Fresh Orange 250ml £0.75
- Smoked Salmon And Scrambled Egg Bagel £6.50
- Salt & Black Pepper Crispy Calamari - With sweet chilli dip £5.50
- Homemade Chilli Popcorn £2.50
- Chicken Quesadilla - Chargrilled tortilla filled with chicken, red pepper and mozzarella cheese. Served with a salsa dip and fries or salad £7.00
- Salt & Black Pepper Crispy Calamari - With sweet chilli dip N/A
- Cumberland Sausage Sandwiches (for 10 people) - served on multi-seeded bread £30.00
- Fries £2.75
- Mushroom & Goat's Cheese Risotto - With baby spinach and a mix of portobello and button mushrooms £9.50
- Wild Mushrooms- sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. £7.75
- Ideal for Two People – Nibble as a Light Snack or Share as a Starter~served warm with a selection of flavoured vinegars and infused oils. £7.50
- Sticky Toffee Pudding- served warm with toffee sauce and crème anglaise £5.50
- Pigeon Breast- pan seared with portabello mushroom, wilted spinach and a herb & brandy butter. £7.50
- Aubergine Moussaka- with cherry vine tomatoes and mixed leaves. £9.95
- Risotto- Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. £10.50
- Risotto- Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. £10.50
- Warm Chocolate Fondant- with dark chocolate sauce and Purbeck chilli ice cream. £5.50
- Prawn Marie Rose £3.05
- Chocolate Brownie £1.50
- Banoffee £2.20
- Orange Twist £0.60
- Chicken Tikka £3.60
- 3 Cheese & Onion £2.75
- Tuna Mayonnaise £3.05
- Coke £1.20
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Breakfast Blast Smoothie £3.50
- Banana, strawberries, honey, yoghurt, oats, milk.
- Passionfruit Martini (200ml) £6.50
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Warmed Waffle and Bacon £6.00
- Warmed waffle topped with crispy streaky bacon drizzled with mapple syrup. (Cereals containing gluten, Eggs, Soya)
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Padova £6.50
- Chicken breast coated in breadcrumbs and vine tomatoes with seasonal Italian leaves dressed in mayonnaise. Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide.
- Cookie Dough Cheesecake £5.00
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Gnocchi Gusto £11.00
- Potato dumplings coated in a creamy goats cheese and leak sauce with sauteed pancetta. Cereals Containing Gluten, Milk, Sulphur Dioxide.
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Breakfast Roll (2 Fillings) £3.25
- Choice of sausage, bacon, black pudding or fried egg.
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Chicken Caesar Salad £10.50
- Mixed leaves, breaded chicken, crispy pancetta, fresh croutons and anchovies with Chef’s caesar dressing topped with parmesan shavings. Cereals Containing Gluten, Egg, Milk, Fish, Celery, Mustard.
- Jalfrezi - This curry sauce is made with a variety of fresh spices, onion and peppers. £6.75
- Tarka Dal £2.90
- Piri-Piri - This is a delightful dish of tender pieces of fish. Cooked in a medium sauce with garlic and caraway leaving a balanced taste. £9.45
- Garlic Mushrooms £3.25
- Chicken or Prawn Omelette & Chips £5.75
- King Prawn Butterfly £3.75
- Vegetable Shashlik - A selection of vegetables, marinated in tandoori spice, then cooked on skewers in the clay oven with a crisp salad £5.45
- Aloo Gobi £2.90
- Pharsi Korma (Sour) £6.50
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Meat Feast Pizza £7.95
- Chicken, donner, spicy meat.
- Curry Calzone £7.95
-
Dansak £6.50
- A mild dish cooked with lentils, ginger & garlic.
- Chicken Biryani £7.50
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Pathia £6.50
- In a tangy sweet & sour sauce.
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Rooster Booster Pizza £6.95
- Chicken & sweetcorn.
- Chicken Fillet Burger £3.00
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Glazed Ring Doughnut
- A ring doughnut topped with fondant icing
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Christmas Lunch Soup
- A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
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Ham Cheese and Pickle Sandwich
- This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
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Caramel Custard Doughnut
- A soft doughnut with custard filling, hand dipped in caramel sauce
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Triple Chocolate Muffin
- Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
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Gluten Free Triple Belgian Chocolate Brownies
- Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
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Bacon and Cheese Wrap
- Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
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Southern Fried Potato Wedges
- Lightly spiced with a combination of herbs and spices
- The Anchor Fish Pie topped with cheesy mash and served with market vegetables £9.95
- Whisky Tia Maria Rum Cointreau Brandy Drambuie £4.50
- Angler’s Lunch Board local crab meat and prawns with mixed leaves, pickles and warm crusty bread £8.95
- Freshly Made Coffee £2.00
- The Impressive Shared Shellfish Selection large helpings of mussels, shell-on prawns, langoustines, and lobsters in garlic butter with clams and cockles £94.50
- Home-Made Steak and Otter Ale Pie tender pieces of beef coated in a rich gravy and finished in short crust pastry, served with chips and vegetables £9.95
- Mussels Greek - Ouzo & Cream Sauce -
- Home-Made Lemon & Lime Syllabub with a Ginger Twist £5.50
- Sultana Scone £2.25
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New York £6.95
- American mustard, mayo, pastrami, tomato and monterey jack cheese toasted.
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Gorgeous £6.95
- Sun dried tomato, chicken, mozzarella and homemade pesto toasted to perfection.
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Gorgeous £6.95
- Sun dried tomato, chicken, mozzarella and homemade pesto toasted to perfection.
- Cheese Scone £2.70
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Dead Hippie Burger £9.50
- Brioche bun toasted, with burger sauce succulent beef burger salad tomatoes topped with cheese and bacon and crisps.
- Fanta £1.80
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Rustic £6.95
- Tomato chutney, bacon and brie toasted.
- Strawberries & Cream - Fruit & Lactose Infused Pale Ale - Beer Story - 4.9% £4.00
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Beer Story IPA - Beer Story - 4.5% £3.50
- Floral & citrus hops deliver big hop aromas and taste.
- Garlic Mayo £0.50
- Diet Coke (Can) £2.50
- Irn Bru (Can) £2.50
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Meal for One £15.00
- 1 x bacon & cheese, 1 x rosemary salted chips, 1 x mac attack (mac & cheese plain) and 1 x beer story can or bottle of your choice.
- Fanta Orange (Can) £2.50
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Rob Roy £12.50
- Chicken breast, haggis fritter, peppercorn mayo, lettuce & tomato.
- Corona £2.45
- Fanta (Can) £1.25
- BTL White Wine £9.95
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Macaroni Cheese £8.95
- A rich and creamy macaroni cheese served with garlic bread.
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Halloumi with Sweet Potato Fries £8.95
- Pan fried halloumi with sweet potato fries served with a mixed leaf side salad.
- Diet Irn Bru (Can) £1.25
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Hunters Chicken £9.95
- Oven roasted chicken, wrapped in smoked bacon and smothered in smoky BBQ sauce, served with chips and peas.
- Sweet Potato Fries £3.75
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Rigatoni Amatriciana £10.50
- With pancetta, chilli, onions and tomato sauce, finished with parmesan.
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Pollo Burger £8.25
- Breaded chicken breast, cheese, lettuce, tomato and fries.
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Bacon BBQ £12.95
- BBQ base, mozzarella, French fries, spicy 'nduja, bacon, chopped rocket and smoked paprika.
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Nduja £11.95
- Tomato sauce, mozzarella, spinach, spicy 'nduja and red onion.
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Tony Macaroni £10.50
- Tomato sauce, mozzarella, red peppers and Italian sausage.
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Double Chocolate Brownie £5.95
- Served with cream.
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Diavola £9.95
- Tomato sauce, mozzarella and pepperoni.
- Diet Irn Bru 330ml Glass Bottle £2.70
- Selection of artisan breads served with balsamic vinegar and olive oil £4
- Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
- Chargrilled Vegetable and Gratinated Goats Cheese Ciabatta - With caramelised onion mayo £5.95
- Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
- Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
- Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
- Goats Cheese Salad - Roasted beetroot, butternut squash, spinach leaves, honey mustard dressing £8.95
- Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
Warehouse No1 Bistro and Cafe
Phone
02871264798
Opened hours
Sunday
11:00 - 18:00
Monday
08:00 - 20:00
Tuesday
08:00 - 20:00
Wednesday
08:00 - 20:00
Thursday
08:00 - 20:00
Friday
08:00 - 20:00
Saturday
09:00 - 18:00
Price
$0 - $10
Type
None
Service
None
Cuisine
British , Cafe Food , Gluten Free , Vegetarian
Features
Visa , Wheelchair accessible , Business meetings , Reservations , American Express , Kid Friendly , Seating , Highchairs Available , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Cash only , Waitstaff , Takeout