Volare Restaurant in Surrey Menu

Volare Restaurant in Surrey has no menu available, but can choose from many other options such as English Tea or Selection of Flavoured Teas from Kings Head. Meat the Greek offers many options including Mythos Beer (330ml) and Fix Beer (330ml). Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Chutneys and Spicy Poppadom from . Delhi Kitchen offers Taste Of Paradise and Rio (0.33L).

Nearby Sample Menus

  • Lamb - slow cooked shank, macaroni, cauliflower cheese, truffle £25
  • Venison - Autumn fruits, salsify, lentils, juniper £27
  • Coffee, Teas, Tisane, Petit Fours £4.50
  • Cheese - A plate of fine cheeses, walnut & raisin bread, quince jelly £13
  • Scallops - Jerusalem artichokes, hazelnut oil, watercress £15
  • Toffee Souffle - salted caramel, apple ice-cream £12.5
  • Chocolate - milk chocolate, praline mousse, banana ice-cream £10
  • Custard - egg custard tart, blackberries £10
  • Chicken Mayo & Salad £4.80
  • Sausage £4.50
  • Thickshakes £5.00
    • Oreo, Mars, Twix, KitKat or Snickers.
  • B.L.T. £5.00
  • Bacon £4.50
  • Cheese £6.00
  • Smoothies £3.80
  • Alex Special £8.95
    • Egg, 2 bacon, sausage, bubble, mushrooms, beans and fried slice.
  • Calamari
    • Lightly crumbed calamari with Caesar dressing, lemon and parsley
  • Marinated Green Olives V, VG, GF
    • Pink peppercorns and garlic
  • Garlic Bread with Mozzarella V
  • Leggera La Reine
    • Under 600 calories. Italian ham, black olives, mushrooms, mozzarella and tomato served on a Classic-sized ring of our wholemeal, white and spelt dough, with a hole in the middle filled with a fresh, dressed salad
  • Quattro Formaggi Romana V
    • Pecorino, Italian blue cheese, mozzarella and Gran Milano cheese with tomato on a Romana base
  • Coleslaw 'PizzaExpress' V, GF
    • Crunchy veg with a chipotle spiced dressing
  • Vegan Zucca V, VG
    • Butternut squash purée with a hint of chilli, sage, garlic and rosemary roast potatoes, sweet Peppadew peppers, spinach, garlic oil, balsamic, rosemary and pine kernels, topped with rocket and chilli oil on a Romana base
  • Coppa Gelato V, GF
    • 2 scoops - Vanilla, Chocolate, Strawberry or Salted Caramel
  • Garlic Mushrooms- portobello mushrooms, a hint of garlic, herbs & a splash of cream, crusty bread & salad £6.50
  • Bowl of Olives (Small/Large) £2.00/£3.50
  • Scottish Salmon en Croute- with herb gravy £13.95
  • Berry & Champagne Soup- mixed berries with strawberry puree & Bernard Massard I'Ecusson Cuvee with mini marshmallows £4.95
  • Gorgeous Veggie Burgers- portobello mushroom chargrilled mediterranean vegetables & pesto in a roasted ciabatta roll £8.95
  • Additional grilled haloumi or goats cheese £9.95
  • Smoked Haddock Bubble- steamed fish on our special recipe bubble & squeak with a fried egg & ketchup £11.95
  • Tiffin Tin: a taste of the Raj- Mumbai chicken curry with aromatic spices & peppers, cumin & onion seed rice, spicy vegetable wrap, poppadom & aubergine pickle £10.95
  • Vegan Dough Balls 'PizzaExpress' (V) (Ve) (VG) £4.50
    • A PizzaExpress classic, served with either pestorissa - a harissa spiced tomato dip, or houmous.
  • Peroni Libera £3.95
    • 330ml. Peroni’s first non-alcoholic lager (bottle opener required). ABV (0.0%)
  • NEW Vegan Funghi Di Bosco (V) (Ve) (VG) £13.00
    • Portobello mushrooms, tomato, vegan mozzarella alternative and garlic oil, finished with fresh parsley
  • Limonata Bundle (330ml x 4) £7.65
  • San Pellegrino Sparkling Mineral Water £3.20
    • 500ml glass bottle (requires bottle opener)
  • San Pellegrino Aranciata Rossa Bundle (330ml x 4) £7.65
  • Kopparberg Mixed Fruit Cider £6.60
    • (ABV 4.0%) (bottle opener required)
  • Calzone 'Nduja £15.50
    • "Our hottest yet! Soft and spicy ’nduja sausage, pepperoni, Roquito peppers, red chilli, hot green peppers, tomato and mozzarella, topped with pancetta and Gran Milano cheese. Served with salad and our light house dressing"
  • Fillet Steak in Black Pepper Sauce £11.80
  • Prawn Dumpling £4.80
    • Har gow (6 pieces).
  • Seven Up (Can) £1.00
  • Chilli Oil £2.80
  • Satay Chicken on Skewers £6.50
    • Five pieces.
  • Broccoli £6.00
  • Vegetarian Pad Thai Noodles £7.00
    • Thai flat rice noodles dish. Vegetarian.
  • King Prawn Fried Rice £7.80
    • Eight pieces.
  • Roast Pork Omelette (e) £6.69
  • Beef with Chinese Mushroom & Bamboo Shoots £7.99
  • King Prawns with Mixed Vegetables £7.99
  • Prawn Rolls (4) (c) £6.99
  • Deep Fried Fish with Salt & Chilli (Hot & Spicy) (f) £7.99
  • King Prawn Curry £7.99
  • House Special Combination for 2 (m) (e) (f) (c) £15.99
    • Crispy dry spare ribs, special spring roll, butterfly king prawns & crispy selected cabbage, served with sweet & sour sauce.
  • A2 (For 1 Person) (Cereals) (s) (se) £10.49
    • Sweet & sour pork (Hong Kong Style) (e), beef with mushrooms, egg fried rice.
  • Keema Peas & Aloo Gosht with Pilau Rice £6.90
  • Vindaloo extra 70p
  • Pilau Rice £1.90
  • Gobi Mushroom £2.40
  • Chicken or Vegetable - Dansak £4.30
  • Apna Style 70p
  • Chicken Tikka or Lamb Tikka - Curry £5.10
  • Chicken or Lamb Roshni £5.70
  • Caramel Custard Doughnut
    • A soft doughnut with custard filling, hand dipped in caramel sauce
  • Ham and Mature Cheddar Cheese Toastie
    • As you crunch in to our new toastie, you'll be greeted with tasty Bechamel sauce, sliced honey roast ham and Cheddar cheese. Toasted for you, there and then in our shops.
  • Golden Syrup Porridge GF
    • Golden Syrup Porridge
  • Southern Fried Chicken Baguette
    • Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
  • Breakfast Box
    • Heinz Beans, cheese omelette, pork sausages and mini hash browns.
  • Pigs under Blankets Baguette
    • Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
  • Honey Roast Ham and Egg Salad Sub Roll
    • Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
  • 7 Pigs in Blankets
    • 7 Cooked pork sausages wrapped in smoked streaky bacon.
  • Churros and Dip £2.95
  • Pulled Pork (Cochinita Pibil) £5.95
  • Beans & Cheese (Frijoles con Queso) £5.45
  • Pulled Pork (Cochinita Pibil) £6.80
  • Fanta Lemon £1.00
  • Potato and Cheese (Papa con Queso) £2.50
  • Ginger Beer £1.00
  • Beans & Rice Side £2.25
  • Matchstick Chicken £5.50
    • Crispy malt-marinated chicken winglets
  • Sweet Potato Fries £4.00
    • sriracha mayo
  • Soyamari £8.00
    • Wok tossed soya in ginger and green peppercorn sauce
  • Spicy Seafood Noodles £13.00
    • Prawns, squid and green-lipped mussels wok-tossed in red chilli paste with noodles, sweet basil and green peppercorn.
  • Sriracha Ho Fun Noodles £11.00
    • Wok-fried mushroom, red pepper, spinach and flat rice noodles seasoned with hot sweet chilli, soy and ginger
  • Ma Muang Sweet and sour £10.50
    • Lightly battered chicken breast, cashew, lotus roots, ginger, peppers and chilli
  • Mineral Water (Still) 500ml £3.50
  • Classic Pad Thai £10.70
    • King prawns, dried shrimp, tofu and egg
  • Still Water £1.30
  • Sparkling Water £1.30
  • Apple Juice £2.20
  • Tropical £3.50
    • Mango & pineapple.
  • Detox £3.50
    • Ginger, spinach, pineapple, mango.
  • Tuna Melt £5.10
    • Tuna mayonnaise and cheese all melted on the grill.
  • with honey & butter. £6.50
  • Casablanca Special £5.85
    • Chicken, turkey rasher, shallot.
  • Beavertown Bloody 'Ell - 5.5% £5.50
  • Sweet Potato, Dill Aioli (V) £4.00
  • Sumac Spiced Aubergine (Vg) £13.00
    • with tabbouleh and tahini.
  • Le Bois Des Violettes Rose - France £20.00
  • Buffalo Cauliflower (VG) £6.00
    • Vegan aioli, celery, sesame.
  • St. Louis Pork Belly Ribs £18.00
    • With kimchi salad.
  • Fireside Old Fashioned £12.50
    • Diplomatico rum, salted caramel, angostura bitters, cinnamon sticks, a drizzle of wray and nephew's overproof rum.
  • White Chocolate Martini £8.50
    • Vodka, creme de cacao blanc, homemade white chocolate liqueur, pistachios.
  • Balti King Prawn Jalfrezi £12.95
    • Chargrilled pieces of king prawn cooked with green chillies, onions, capsicum, spices & herbs.
  • Tandoori Mixed Grill £13.95
  • Mixed Vegetable Curry £3.95
  • Seekh Kebab £3.95
    • Minced lamb seasoned with a variety of aromatic spices, skewered & cooked in clay oven.
  • Saag Paneer £3.95
    • Spinach & homemade cheese.
  • Jalfrezi £7.95
    • Cooked in hot spices with fresh chillies.
  • Balti Chicken Curry £8.95
  • Brinjal Bhaji £3.95
    • Aubergine.
  • Quick Fried Scallops in Garlic Sauce £10.80
  • Chicken Fillets in Sweet & Sour Sauce £8.80
  • Chicken with Cashew Nuts in Yellow Bean Sauce £9.30
  • Stir Fried Pork Slices with Lemongrass & Black Pepper (n) £8.80
  • Stir Fried Mixed Seasonal Green Vegetables with Garlic £8.00
  • Smoked Chicken Shreds £8.80
    • Deep fried with garlic & spring onions.
  • Chicken Siu Mai (5pcs) £6.50
    • Steamed chicken dim sum.
  • Duck Slices with Chilli Peppers in Black Bean Sauce £9.50
Volare Restaurant

Volare Restaurant

location

Address

4 Woodethorpe Road, Staines, London TW15 2RY

phone

Phone

02085747999

email

Email

None

clock

Opened hours

7 PM to 10:30 PM (Mon-Sat), Sunday Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Seafood

features

Features

Location
4 Woodethorpe Road, Staines, London TW15 2RY
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