Vino Latino's Wine Bar in London Menu

Vino Latino's Wine Bar in London has no menu available, but can choose from many other options such as Fresh Lemon or Apple from Istanbul Kebab. The Lahori Bites offers many options including Bottled Water and Mango Lassi. Gallipoli Bistro includes a wide range like Sparkling Water 330ml or Still Water 330ml. Ginger Beer and Water from . Tommy's Bar offers Mogul Tandoori and Still Water Bottle (500ml).

Nearby Sample Menus

  • Burundi £1.95
  • Ila Asepo With Assorted Meat Only £13.00
  • Diet Coke (330ml) £1.30
  • Eba £3.90
  • Meat Pie £1.95
  • Nigerian Fanta £2.60
    • 330ml or 500ml.
  • Shuk Shuk £1.95
  • Nigerian Schweppes (Bitter Lemon) (330ml) £2.60
  • Ceylon Breakfast Tea N/A
  • Latte N/A
  • Wasabi Popcorn N/A
  • Egg & Spinach Protein Pot N/A
  • Pretzel N/A
  • Pret's Ham & Festive Chutney on Artisan N/A
  • Chicken, Broccoli & Brown Rice Soup N/A
  • Peppermint Peace N/A
  • Still Water (Small) £1.49
  • Feta Cheese £4.99
  • Moussaka £9.99
    • Moussaka with tomato sauce, rice, salad.
  • Rice Pudding £3.49
  • Turkish Sucuk £4.99
    • Pan fried Turkish beef sausage.
  • Adana Kebab £9.99
    • Spicy mixed lamb cooked on a charcoal with rice and salad.
  • Red Wine - Kavaklidere Yakut 75Cl £16.99
  • Lemonade £1.49
  • Stir Fried Squid with Mixed Vegetables £6.99
  • Bean Curd & Vegetable Soup £5.50
  • Bean Curd Mandarin Style £5.50
  • Cripsy Beef with OK Sauce £6.99
  • Vegetable Vermicelli £6.50
    • Thin rice Noodles.
  • Kung Po chicken with Chilli £6.50
  • Chicken with Broccoli £6.50
  • Thai Green Chicken Curry £6.99
  • Tandoori Lamb Tikka (Medium) £7.45
    • Tender fillets of lamb marinated and cooked in the tandoor.
  • Keema Naan £3.85
    • Filled with fragrant, spicy minced lamb.
  • Chicken Madurai (Very Hot) £8.95
    • Chicken breast cooked in the tandoor, served in a rich tomato sauce with green chilli and fresh coriander.
  • Garlic Naan £3.10
    • Baked with fresh garlic.
  • Lamb Tikka Masala £8.95
    • Grilled lamb cooked with onion and garlic infused masala sauce with our own garam masala with cashew nuts.
  • Saag Chicken £8.95
    • Tender chicken breast slowly cooked with fresh baby leaf spinach.
  • Channa Masala £5.45
    • Chickpeas cooked with onions, tomato, channa masala and finished with fresh coriander.
  • Chicken Tikka Masala £8.95
    • Tender chicken breast cooked in the tandoor, served in a rich masala sauce. Contains cashew nuts.
  • Paccheri Wild Boar £10.90
    • Wild boar “ragu”, taggiasche olives and tomato sauce.
  • Pannacotta £4.90
  • Fanta 33cl Can £2.50
  • Rocket and Parmesan Salad with Cherry Tomatoes £6.31
    • Vegetarian.
  • Rigatoni Amatriciana £8.90
    • Tomato sauce, onion and bacon.
  • Mashed Potatoes £4.00
  • Penne Al Pomodoro £6.90
    • Vegan.
  • Burrata with Four Roses of S. Daniele Ham £9.20
  • Crozes Hermitage Boissy Delaygue, Rhone Valley, France 2014 £28.00
  • Steamed Thai Fragrant Rice & Stir-fried Egg noodles with Bean Sprouts). And a choice of dessert. £19.95
  • Prosecco Sant Orsola, Italy NV £26.00
  • Canti Merlot, Italy 2014 £17.45
  • Pa Tong Go £6.00
    • Crispy Thai Dough Sticks served with Vanilla Ice Cream & Thai Pandan Sauce.
  • Phad Woonsen £9.00
    • Stir-fried Glass Noodles with Egg, Spring Onions & Bean Sprouts.
  • Tofu Sum Rod (Mild) £13.95
    • Deep fried tofu, served with sweet chilli sauce with sugersnap, mushroom and mix vegetables.
  • light Soy Sauce. £5.95
  • Spicy AF! £10.00
    • Dry-aged beef patty loaded with scotch bonnet, grilled red chillies, sriracha sauce, chipotle mayo and watercress.
  • Bacon £2.00
  • Hand-Cut Fries £3.50
  • Smokey BBQ Sauce £1.00
  • Homemade Mayo £1.00
  • Big Philly Style £12.00
    • Dry-aged beef patty topped with brisket, peppers and onions and provolone sauce.
  • Mexicali £8.00
    • Guacamole, salsa and Southwest sauce.
  • Camden Hells 330ml £5.50
  • Grilled Chicken Salad (mild/hot) with dressing N/A
  • Chicken Fillet / Sizzler Burger N/A
  • Spicy Bean Burger N/A
  • Fish Burger N/A
  • Chocolate ring doughnut N/A
  • Chicken Supreme Fillet / Sizzler Burger N/A
  • Classic Recipe Chicken N/A
  • Sizzler Wings N/A
  • Lamb Shish in Naan £8.00
  • Combo Burger £5.99
    • Combination of a quarter pounder with chicken breast fillet topped of with double melted cheese, salad and sauce.
  • Fillet of Fish Burger £3.30
    • Fried breaded cod fish fillet, served in a seeded bun topped of in salad, sauce and melted cheese.
  • Lamb Doner Meat on Chips £5.99
    • Served with sauce. Straight-cut in long strips or stir-fried and chopped up in our signature sauce with caramelised onions and peppers served on chips.
  • Cod Fish & Chips £5.49
    • Breaded cod fish on chips with a hint of lemon.
  • Chicken Nuggets (6) £2.99
    • Portion of 6.
  • Half Pounder Egg Burger £5.49
    • Chargrilled double quarter pounder, fried egg inside, served in a toasted seeded bun, topped with melted double cheese, salad and sauce.
  • Lamb Doner in Bun/Bap £4.49
    • Fresh lamb doner, straight-cut in long strips or stir-fried and chopped up in our signature sauce with caramelised onions and peppers served in bun.
  • Tuna, Cucumber, Onion, Olive Oil £5.99
  • Combo Salad Box 2 £9.99
    • Chicken breast, green beans, peas and Greek salad
  • Plain £4.20
    • Carrot, apple and orange
  • Peas £4.25
    • Chopped onions, chopped tomatoes, dill, olive oil, salt and pepper
  • Lettuce Avocado, Fresh Lemon Oregano Olive Oil £4.25
  • Sparkling Water £1.60
  • Energy £4.20
    • Ginger, beetroot, celery and carrot
  • Poached Salmon £4.99
    • Dill, lemon, black pepper and olive oil
  • Sweet & Salty Popcorn V, Vg, Gf
    • Popped butterfly corn with a sweet & salt flavour combination.
  • Chargrilled Veg & Mixed Grain Salad Pot Vg
    • Mixed grains with roasted vegetables, pomegranate seeds and cranberries, chargrilled vegetables and spinach.
  • Apricot & Ginger Crumble Cake V
    • A light ginger sponge baked with apricots, hand topped with a crunchy Amaretti crumble topping. Even more delicious warmed and served with fresh cream.
  • Milk Chocolate Stracciatella Bar V
    • Milk chocolate bar filled with a sweet milk cream and chocolate shavings. A bespoke recipe for Caffè Nero, made in the North Eastern region of Italy.
  • Bear Yo Yo’S V, Vg, Gf
    • Fruit rolls made from 100% fruit puree. An ideal snack for children (or adults).
  • Chicken & Bacon Caesar Pasta Salad
    • Truccioli pasta with Caesar mayonnaise, cucumber, chicken, bacon, pomace olive oil and parsley.
  • Chargrilled Chicken & Pesto Panini
    • British chicken with basil pesto, Regato cheese & vine-ripened tomatoes
  • Banana & Walnut Loaf Cake V
    • A light loaf cake made with fresh bananas a hint of cinnamon and a crushed walnut crumble.
  • Broccoli in Oyster Sauce £5.30
  • Chicken with Mushrooms £5.85
  • For 3 People £32.95
    • Barbecue spare ribs, chicken with mushrooms, king prawn with mixed vegetables, sweet & sour pork or chicken (Hong Kong style), 3 x special fried rice (small), banana fritters (3 pieces).
  • Mixed Vegetarian Soup £4.25
  • Stir Fried Beef with Cumin £6.15
  • Chicken in Oyster Sauce £5.85
  • For 2 People £24.50
    • Crispy seaweed, 1/4 aromatic crispy duck, sesame prawn on toast (1 portion), crispy beef spring rolls (2), satay chicken on skewers.
  • Pak Hong Special Omelette £7.00
  • 6oz Aberdeen Angus £6.45
    • The classic served with salad and onions in a brioche bun.
  • Traditional Breakfast £7.85
    • 2 rashers of bacon, 1 free range egg, cumberland sausage, grilled tomatoes and baked beans.
  • Mediterranean £7.50
    • Halloumi, tomato & olives.
  • Classic Breakfast £7.85
    • 2 rashers of bacon, cumberland sausage, 2 hashbrown, mushrooms and baked beans.
  • Spanish Omelette (Chef Recommendation) £8.75
    • Cheese, honey roast ham, button mushrooms, onion, red peppers and sweetcorn.
  • Ocean Mix £8.45
    • Succulent prawns and crabstick in a seafood sauce.
  • Organic Freshly Squeezed Orange Juice £3.95
  • Tuna Mayo £7.50
  • Mixed Meze £6.95
    • Selection of mixed meze.
  • Grilled Kidneys £11.50
    • Grilled lamb kidneys served with salad.
  • Mousakka £12.50
    • Minced lamb meat cooked with onions, mushrooms, celery, peppers, garlic and tomatoes, on layers of potatoes and aubergine topped with cheese sauce, served with rice.
  • Okra £5.00
    • Okra cooked in olive oil with peppers, onion and tomatoes.
  • Chips £3.00
  • Ispanak Tarator £4.95
    • Spinach with virgin olive oil and garlic, mixed with yogurt.
  • Kizartma £5.50
    • Fried aubergines, courgettes, sweet peppers, dressed with tomato sauce topped with yogurt.
  • Humus with Chicken Doner £6.50
    • Hummus topped with chicken doner.
Vino Latino's Wine Bar

Vino Latino's Wine Bar

location

Address

Grange Hotel, 31-35 Langham Street, London W1W 6BU, England

phone

Phone

02074366622

email

Email

None

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Wine Bar

features

Features

Bar Scene

Location
Grange Hotel, 31-35 Langham Street, London W1W 6BU, England
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