Vine Restaurant in Newcastle Menu

Vine Restaurant in Newcastle has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express Restaurants. Paprika offers many options including Chips and Plain Omelette & Chips. Pizza Express Eldon Square includes a wide range like Prosecco or Rose Provence. Fanta and J20 Orange & Passion from . Redwood Grill offers Nadon Thai - Newcastle and J20 Orange and Passion Fruit.

Nearby Sample Menus

  • King Prawn with Satay Sauce £12.50
  • Fried Sliced Beef with Seasonal Vegetables and Oyster Sauce £10.50
  • Chicken Fried Rice (For 2 People) £8.80
  • Saute King Prawn £6.50
    • With chilli & pepper.
  • Spicy Vegetable Chow Mein £9.50
    • Traces of peanut.
  • Sweet and Sour Vegetables £7.50
  • Chicken with Satay Sauce £10.50
  • Saute Chicken £10.50
    • Chicken, deep fried and tossed with small amount of chilli and pepper.
  • bombay aloo the world famous dish of spiced potatoes in a medium sauce £2.20
  • mushroom fried rice stir fried with sliced mushrooms, onions and herbs £1.95
  • chicken fried rice stir fried rice with bite size chicken pieces £2.55
  • mutter paneer fresh garden peas cooked in a mild to medium sauce with diced home made cheese £2.20
  • mixed kebab chicken tikka, lamb tikka & seekh kebab £3.15
  • the masala is a dish prepared in a sauce of coconut, almond powder & exotic. all these dishes are served with pilau rice. CHICKEN TIKKA / LAMB TIKKA / TANDOORI CHICKEN (TANDOORI KING PRAWN £6.95) £5.95
  • egg fried rice stir fried with eggs and light spices £1.95
  • - VEGETABLE £4.40
  • Garlic Mushroom Puri £2.95
    • Cooked in batter & deep fried.
  • King Prawn Puree £3.95
    • Cooked in a spicy bhuna sauce & served on a thin deep fried bread.
  • Pineapple Rice £2.50
  • Seafood Cocktail £6.50
    • Mixture of seafood in a bhuna sauce.
  • Lamb Tikka £6.95
  • Chicken £5.50
  • Coconut Rice £2.50
  • Mixed Kebab £3.50
    • Pieces of chicken, lamb tikka & sheek kebab.
  • Curry Mushrooms £4.80
  • (B) For 2 Persons £24.00
    • Chicken & sweetcorn soup (2), spare ribs with szechuan hot & spicy sauce (3), chicken with ginger & garlic (4), kung po king prawns (5), yung chow fried rice (7), prawn crackers (8).
  • Barbecued Pork with Oyster Sauce £6.10
  • Barbecued Spare Ribs £5.50
  • Vegetables with Cashew Nuts £4.80
  • Sour & Chilli Chicken £6.10
  • King Prawns & Chicken Fried Rice £6.00
  • Chicken with Oyster Sauce £6.10
  • Tagliatelle Con Polpette Fresh pasta ribbons with home made spicy meatballs served with tomato sauce. £7.95
  • Buccie di Patate Deep fried potato skins with a choice of garlic mayonnaise, or barbeque sauce. £4.25
  • Piccante Tomato, fresh mozzarella topped with pepperoni and chilli flakes. £7.50
  • Margherita Tomato, fresh mozzerella and basil. £7.25
  • Pollo Al Limone Kcal 150 Chargrilled Chicken breast with a lemon and honey sauce served on a bed of spinach. £11.95
  • Petto di Pollo Chargrilled chicken breast with onions, mushrooms and peppers in a white wine and cream sauce. £12.95
  • Linguine Pescatora Fresh seafood with linguine pasta and tomato and garlic sauce. £9.95
  • Capesante Al Forno Fresh king prawns and pan fried scallops served on a bed of mixed salad leaves drizzled with Italian dressing. £7.95
Vine Restaurant

Vine Restaurant

location

Address

51 Castlewellan Road, Burrendale Hotel, Newcastle BT33 0JY, Northern Ireland

phone

Phone

02843722599

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Irish

features

Features

Reservations ,  Groups ,  Serves Alcohol ,  Seating ,  Child-friendly ,  Highchairs Available ,  Waitstaff ,  Wheelchair accessible ,  Business meetings

Location
51 Castlewellan Road, Burrendale Hotel, Newcastle BT33 0JY, Northern Ireland
Similar Restaurants based on Cuisines