Tiffin Tin in London Menu

 Starters

• 1a. Onion Pakora £4.75
  • Sliced onion, coated in grain flour and spices, deep fried and served with a yogurt dip. E.
• 1b. Chicken Samosa £5.45
  • Deep fried pastry filled with freshly cooked minced chicken using our special spices and herbs served with a yogurt dip. S, G, MU.
• 1c. Kalipare Squid £5.95
  • Fresh squid marinated in herbs and spices, deep fried and served wiyh a yogurt dip. MO, G, MU.
• 1d. Vegetable Samosas £5.45
  • Deep fried pastry filled with freshly cooked vegetables using our special spices and herbs served with a yogurt dip. S, G, MU.
• 1e. Lamb Samosas £5.45
  • Deep fried pastry filled with freshly cooked minced lamb using our special spices and herbs, served with a yogurt dip. S, G, MU.

 Tandoori

• 2a. Sekuwa Murgh Kebab £7.85
  • Pieces of chicken breast marinated in yogurt with medium spices. D, MU, Spicy.
• 2b. Murgh Shish Kebab £7.55
  • Minced chicken mixed with green chilli, ginger, garlic and our own tandoori spices. D, Spicy.
• 2c. Tandoori Mixed Grill £13.45
  • Selection of meat and a prawn marinated in herbs and spices. D, MU, Shellfish, Spicy.
• 2d. Mixed Kebab Chhoyela £13.15
  • Boneless chicken and lamb pieces marinated in our own stylewith fresh onion, capsicum and tomatoes. D, MU, Spicy.
• 2e. Puchchre Prawns £12.75
  • King prawn with tail marinated in our special spices and gently cooked in the tandoor then fried with herbs. D, S, G, MU, Shellfish, Spicy.
• 2f. Tandoori Salmon Kebab £11.95
  • Salmon fillet marinated with roasted Tiffin Tin spices, slowly cooked in tandoor with peppers, tomatoes and onion. D, MU, Fish, Spicy.
• 2g. Lamb Shish Kebab £7.65
  • Minced lamb with ginger, garlic, fresh coriander, green pepper and our own spices. D, Spicy.
• 2h. Sekuwa Lamb Kebab £7.95
  • Fillet of lamb marinated in yogurt with medium spices. D, MU, Spicy.
• 2i. Paneer Kebab £7.95
  • Indian cheese marinated with yogurt and our own special spices gently cooked with green peppers and onion in the natural clay oven. D, Mu, Spicy.
• 2j. Mini Mixed Grill £8.55
  • Selection of chicken and lamb meat marinated in herbs and spices, and cooked in a clay tandoori oven. D, MU, Spicy.

 Chicken

• 3a. Murgh Korma £9.95
  • Juicy chicken with dry nuts in a mild creamy sauce. D, N, MU.
• 3b. Murgh Tikka Masala £9.95
  • Chunks of barbecued chicken breast, in a creamy tomato and cashew nut sauce. D, N, MU.
• 3c. Mango Chicken Curry £9.85
  • Tender chicken cooked in a tomato based sauce with cream and mango. D, MU.
• 3d. Murgh Jaypur £9.85
  • Succuent barbecued chicken breast in cashews and coconut, served in a creamy sauce. D, N, MU.
• 3e. Murgh Mirchi £9.85
  • This highly popular chilli chicken for those who like it hot. Succulent breast chicken in southern style spicy tomato sauce, green chilli, and curry leaf, with a hint of ground black pepper. D, MU, Very Spicy.
• 3f. Murgh Freizi £9.85
  • A version of jalfrezi spicy chicken in tomato and tamarind sauce, touch of garam masala, fresh ginger and spring onion to make it delicious. D, MU, Extra Spicy.
• 3g. Murgh Dansak £9.85
  • Chicken breast prepared in rich lentil saue with south Indian spices and curry leaves. D, MU, Spicy.
• 3h. Murgh Lasune £9.85
  • Barbecued diced chicken cooked in a thick tomato and onion sauce with roasted garlic, ginger, cumin seeds and curry leaves. D, MU, Spicy.

 Seafood

• 4a. Koshi Macchi £9.80
  • Chunks of boneless fish in tradition sauce with coconut milk fresh green herbs, curry leaves, ground mustard seeds. D, G, F, MU, Spicy.
• 4b. Goan Salmon Fish £10.15
  • Marinated salmon gently cooked in clay oven then topped up with our garlic, curry leaf and tangy goanish flavour sauce. D, F, MU, Spicy.
• 4c. Machhi Masala £9.80
  • Tender marinated fish fillet deep-fried cooked in a special sauce. D, G, N, F, MU.
• 4d. King Prawn Pathia £12.55
  • Spicy king prawns cooked in a delicious sweet and sour tamarind sauce with curry leaves. Very tasty! D, Mu, Shellfish, Spicy.
• 4e. Prawn Himali £12.55
  • King prawns marinated with home ground spices, slowly cooked with fresh spinach, herbs, onion and tomato sauce. D, Mu, Shellfish, Spicy.
• 4f. Jhinga Masala £12.55
  • Delicately spiced king prawns served in a mild creamy tomato and onion sauce. D, N, MU, Shellfish.
• 4g. King Prawn Chilli £12.55
  • Barbecued king prawns prepared with spicy tomato sauce, green chillis and herbs. D, MU, Shellfish, Very Spicy.

 Biryanis

• 5a. Vegetable Biryani £10.45
  • Vegetable biryani prepared with rice and served with our own special sauce on the side. D, MU.
• 5b. Lamb Biryani £11.65
  • Served with rice and our own special sauce on the side. D, MU.
• 5c. Chicken Biryani £11.65
  • Served with rice and our own special sauce on the side. D, MU.

 Vegetarian

• 6a. Mixed Vegetable Korma £8.65
  • Various fresh vegetable in a mild creamy sauce. D, N, MU.
• 6b. Paloong Chana £8.65
  • Combination of fresh spinach and chick peas cooked with roasted ginger, garlic, cumin seeds and touch of garam masala. D, MU, Spicy.
• 6c. Mixed Vegetable Curry £8.65
  • A winning combination of fresh vegetables and our own spices and herbs create this wonderful dish. D, MU, Spicy.
• 6d. Paneer Sag £8.65
  • Cubes of Indian cheese cooked with baby spinach leaves and a combination of The Tiffin Tin spices. D, MU, Spicy.

 Vegan

• 7a. Achari Vegetable £8.25
  • Variety of fresh vegetable cooked with tomatoes and onion base spicy and hot sauce, garam masala, methi patta and curry leaf. G, MU, SE, Spicy.
• 7b. Brinjal Paloong £8.25
  • Mix of aubergines, spinach and chickpeas, chopped onion, pepper and ginger salad with touch of garam masala. MU, Spicy.
• 7c. Tofu and Mushroom £8.25
  • Combination of mushroom and tofu which is full of protein, chunks of onion and colour peppers, garam masala, tamarind sauce, coconut milk and finished with chives. S, MU, Spicy.
• 7d. Aloo Chhloe £6.75
  • Potatoes and white chickpeas cooked with chat masala, curry leaf, methi patta, and coriander. A popular Punjabi dish. MU, Spicy.
• 7e. Shahi Rajma £6.75
  • Popular south Indian curry cooked with red kidney beans, coocnut milk, fresh green herb, curry leaves, ground spices and touch of ginger. MU, Spicy.

 Lamb

• 8a. Gosht Tikka Masala £9.95
  • Tender barbecued lamb simmered in creamy tomato and cashew nut sauce, fenugreek leaf and hint of garam masala. D, N, MU.
• 8b. Mirch Lamb £9.95
  • Spicy barbecued lamb cooked in hot tomato sauce, rich with herbs and spices. D, MU, Very Spicy.
• 8c. Badami Pasanda £9.95
  • Barbequed slices of lamb cooked in a sweet and sour creamy sauce with ground cashews and almonds. N, D, MU.
• 8d. Paloong Gosht £9.95
  • Juicy cubes of lamb with fresh spinach and fresh chives, make this a delicious dish. D, MU, Spicy.
• 8e. Bhuna Gosht £9.95
  • Tender lamb in a thick sauce of tomatoes, onion, ginger and garlic finished with spring onions. D, MU, Spicy.
• 8f. Rogan Gosht Josh £9.95
  • Tender spicy lamb cubes in a traditional rogan rosh sauce and lots of fresh tomatoes. D, MU, Very Spicy.

 Vegetable Sides

• 9a. Tarka Daal £5.75
  • Mixed lentils with ginger, cumin seeds and garlic. D.
• 9b. Hariyali Daal £6.15
  • Mixed lentils cooked with spinach leaves. D, MU.
• 9c. Aloot Chatpat £5.75
  • Sliced potato cooked with fresh onions, peppers and chat masala. D, MU.
• 9d. Channa Chat Masala £5.75
  • Chickpeas cooked with fresh onion. D, MU.
• 9e. Bhindi Sabzi £6.15
  • Fresh okra with tomato, cumin, mustard seeds, ginger and garlic. D, MU.
• 9f. Brinzal Sabzi £5.85
  • Fresh aubergine with herbs and light spices. D, MU.
• 9g. Aloo Gobi £5.85
  • Stir-fried potato and cauliflower with tomato, onion and peppers. D, MU.
• 9h. Aloo Paloong £6.15
  • Combination of fresh potato and spinach with light spices. D, MU.
• 9i. Paloong £6.15
  • Fresh spinach with cumin seeds, mustard seeds and ginger. D, MU.
• 9j. Mushroom Sabzi £5.85
  • Mushrooms fried with tomatoes, onion and light spices. D, MU.

 Rice and Breads

• 11a. Pilau Rice £3.15
  • Basmati rice prepared with herbs. D.
• 11b. Plain Boiled Rice £2.90
  • Basmati rice.
• 11c. Mushroom Rice £3.90
  • Rice cooked with fresh mushrooms. D.
• 11d. Plain Naan £2.95
  • Self-raising flour bread baked in the tandoor. D, E, G.
• 11e. Peshwari Naan £3.85
  • Naan bread filled with cashew nuts, coconut and sultanas. D, E, N, G.
• 11f. Garlic Naan £3.35
  • Naan bread stuffed with cashew nuts, coocnut and sultanas. D, E, G.
• 11g. Paratha £3.85
  • Whole wheat bread with butter bakes in the clay oven. D, G.
• 11h. Tandoori Roti £2.95
  • Popular Indian bread cooked in the tandoor. D, G.

 Extras

• 12i. Red Onion Salad £1.75
  • Onion, cucumber, tomatoes and herbs.
• 12a. Mint Yoghurt £1.75
  • D.
• 12b. Raita £1.75
  • D.
• 12c. Mixed Pickle £1.75
  • N, MU.
• 12d. Plain Poppadom £1.50
• 12e. Mango Chutney £1.50
  • SE.
• 12f. Mango Lassi £3.15
  • D.
• 12g. Sweet Lassi £2.70
  • D.
• 12h. Plain Lassi £2.70
  • D.

 Cold Drinks

• Mineral Water (1.5Ltr) £2.55
  • Still or sparkling.
• Coca Cola (1.25Ltr) £2.55
  • Regular or diet.

83 Mill Lane, West Hampstead, London NW6 1NB, England

London Restaurants

• London Balti Menus
• London Eastern European Menus
• London Indian Menus

Greater London Restaurants

• Greater London Balti Menus
• Greater London Eastern European Menus
• Greater London Indian Menus