Address
53 Earlham Road, Norwich NR2 3AD, England
The Workshop in Norwich Menu
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The Workshop in Norwich has no menu available, but can choose from many other options such as Additional sides beans/peas or extra toppings or Chip Butty from Black Horse. Nanna Mexico offers many options including 4x Modelo Especial (Beer) + Chips & Salsa and 4x Pacifico (Beer) + Chips & Salsa. Druckers Vienna Patisserie includes a wide range like Jam or Whipped Cream. Brewdog Vagabond and Rekorderlig Strawberry & Lime from . Frankie and Benny's Uk offers Three Horseshoes and Roasted Vegetable Tagliatelle with a Parmesan Crumb.
Nearby Sample Menus
- Stilton £6.95
- Sizzling pork steak - Pork steak grilled in a whole peppercorn sauce £11.50
- Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
- Prawn £5.25
- Ham & Cheese £6.50
- Cheese £5.50
- Gammon Steak - A succulent steak topped with egg and pineapple £9.75
- Ham & Cheese £4.95
- Warm Strips of Beef - Strips of norfolk beef sautéed with red onions and served with horseradish and mayonnaise £8.25
- Egg & Cress - Free range egg mayonnaise with cress served with seasoned chips £4.25
- Chicken BLT - Char grilled chicken breast with bacon, lettuce and tomato and seasoned chips £4.95
- Homemade onion rings £1.95
- Ham and Potato £4.95
- Ham & Cheese - Honey roast ham, mature cheddar and tomato with fruit chutney and seasoned chips £4.95
- Oven Roasted Duck Breast - Served with a fondant potato, poached pear, vanilla jus and a selection of vegetables £13.95
- Prawn & Marie Rose - North atlantic prawns in marie rose sauce with seasoned chips £5.25
- 10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
- Coleslaw £0.95
- Chicken Burger £6.95 / £4.95
- Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95
- Mushrooms £1.95
- Coronation Chicken £4.85
- Stilton & Ham £5.85
- Red Wine & Mushroom £2.45
- Crispy Shredded Beef with Carrots in a Peking Style Chilli Sauce £9.40
- Straw Mushrooms & Baby Young Corn £7.00
- Cashew Nuts with King Prawns in Yellow Bean Sauce (Spicy) £10.30
- Various Style Fried Pigs Stomach £10.50
- Crispy Aromatic Duck (Half) £17.60
- King Prawn Dumplings £4.00
- Stir-Fried Lobster with Ginger & Spring Onion N/A
- Mixed Vegetables with Stir Fried Noodles £8.10
- Individual Portions of Fresh Fruit Salad £2.30 per person
- Selection of Cakes and Muffins from £1.00
- Filled Ham & Cheese Croissants £2.80 per person
- - The Veggie mozzarella, pesto and sundried tomatoes -
- Selection of Pies, Pastries and Sausage Rolls from £1.30
- Fresh Orange Juice (500ml) £1.20 each
- Chicken Fillets - served with fries and choice of dip (Sweet Chilli, BBQ, Cajun or Mayonnaise) £3.50
- - Satay Chicken marinated chicken, roasted peppers and mozzarella -
The Workshop
Phone
01603615853
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Mediterranean , Vegan , Vegetarian
Features
Bar Scene , Seating , Free Wifi , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff
53 Earlham Road, Norwich NR2 3AD, England
- Norwich Gluten Free Menus
- Norwich Mediterranean Menus
- Norwich Vegan Menus
- Norwich Vegetarian Menus
- Norfolk Gluten Free Menus
- Norfolk Mediterranean Menus
- Norfolk Vegan Menus
- Norfolk Vegetarian Menus
- East of England Gluten Free Menus
- East of England Mediterranean Menus
- East of England Vegan Menus
- East of England Vegetarian Menus