The Waverley Restaurant Bangor in Bangor Menu

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The Waverley Restaurant Bangor in Bangor has no menu available, but can choose from many other options such as Rioja Reserva Tempranillo Montebuena Spain or Malbec Alta Collection Bodega piedra Negra Argentina from Coco. Belle Vue Hotel offers many options including Cambalala - Chenin Blanc (South Africa) (White Wine) 75Cl 12.5% and Castellore - Pinot Grigio (Italy) 75Cl 12.5%. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Savories: Stuffed cocktail croissants, mini quiche, sausage rolls, cocktail sausages, scotch eggs quarters, mixed crolines, mixed crisp platter. and spicy mango and florentine toppings), cheese puffs, cheese straws, mini spring rolls, torilla bites, falafel, cocktail quiche, breaded mushrooms with a garlic dip, jalapeno hot bites (stuffed with cr from . Ann's Pantry offers Angel Inn and Mini Eccles cakes with Lancashire bomb cheese.

Nearby Sample Menus

Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95
Chicken, Bacon and Cheese Burger - with mayo, lettuce, tomato, red onion and fries £10.75
Homemade Fish Fingers and Tartare Sauce £4.95
Eggs Benedict with Ham £5.95
Fries £2.50
Onion Rings £2.95
Italian Farmhouse - Parma ham, mushrooms, tomato and basil £8.95
Grilled Lime, Chilli and Garlic Halloumi Burger (V) - with mayo, lettuce, tomato, red onion and fries £9.45

Big Breakfast - Two bacon, two eggs, beans, fried potatoes with onion, sausage, toast & butter £6.95
Vegan Wraps - Wrap filled with Mexican style chilli bean & tomato with vegan cheese £6.95
Salads (served with dressing and bread & butter) - Ham salad £8.25
Toasted Sandwiches - Mature cheddar and stilton, spinach leaves, onion & black pepper £6.25
Side Dishes - Hummus £1.75
Homemade Muffins - Tasty bran muffins served warm or cold with butter (marmalade or strawberry jam on request) £2.25
Welsh Rarebit - Traditional Welsh cheese dish on toast with bacon (served with chutney on request) £6.75
Horlicks £1.90

Basket of bread £1.75
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Mixed leaf salad £3.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Potato wedges, spiced tomato relish £3.95
Angel fish pie, buttered Savoy cabbage £12.95

Zeera Chicken £6.50
- Medium hot dish cooked in cumin sauce.
Lamb Tikka Bhuna £6.75
Lamb Tikka Dansak £6.75
Egg Rice £2.75
Keema Naan £2.75
Peshwari Naan £2.25
King Prawn Garlic £8.25
Chicken Balti £5.95

Aged rib eye steak on the bone, peppercorn & herb butter, green beans, chips £21.00
Steamed mussels, onions, garlic, cider & cream £7.50/£12.50
Poached collar of ham, cannellini beans, savoy cabbage, celery, carrots, salsa verde £13.50
Calves liver & bacon, onion puree, sautéed potatoes, spinach & gravy £15.50
Classic cheeseburger, handcut chips, mixed leaves £12.00
Selection of British Cheeses, Chutney, Crackers £8.00
Veggie burger, handcut chips, mixed leaves £10.50
Homemade sorbet, per scoop £1.75