The Waverley Restaurant Bangor in Bangor Menu

The Waverley Restaurant Bangor in Bangor has no menu available, but can choose from many other options such as Rioja Reserva Tempranillo Montebuena Spain or Malbec Alta Collection Bodega piedra Negra Argentina from Coco. Belle Vue Hotel offers many options including Cambalala - Chenin Blanc (South Africa) (White Wine) 75Cl 12.5% and Castellore - Pinot Grigio (Italy) 75Cl 12.5%. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Savories: Stuffed cocktail croissants, mini quiche, sausage rolls, cocktail sausages, scotch eggs quarters, mixed crolines, mixed crisp platter. and spicy mango and florentine toppings), cheese puffs, cheese straws, mini spring rolls, torilla bites, falafel, cocktail quiche, breaded mushrooms with a garlic dip, jalapeno hot bites (stuffed with cr from . Ann's Pantry offers Angel Inn and Mini Eccles cakes with Lancashire bomb cheese.

Nearby Sample Menus

  • Fattoush Salad (V) - baby spinach and chard, peas, feta cheese, green pepper and flat bread croutons, in a mint balsamic dressing £8.95
  • Knicker “Popper” Glory - whipped cream and meringue pieces with fresh fruit, peach puree, vanilla ice cream, chocolate pieces, flaked almonds, hundreds and thousands and popping candy £6.95
  • Breakfast Club Sandwich - sausage, bacon and fried egg £5.95
  • Margherita (V) - buffalo mozzarella, fresh tomato and basil £8.95
  • Marinated Artichokes and Feta Cheese Stuffed Bell Peppers (V) £4.45
  • Yummy Scrummy Carrot Cake (gluten free) £4.95
  • Spiced Chickpeas with Spinach (V) - £3.95
  • Italian Farmhouse - Parma ham, mushrooms, tomato and basil £8.95
  • Vegetarian Club Sandwich (served with a side salad) - Three layers of granary or white bread filled with vegetarian sausage, fresh carrots, hummus, tomato, shredded lettuce, onion & sweet chilli sauce £7.50
  • Toasted Sandwiches - Fig with mixture of stilton & mature cheddar £6.25
  • Vegan - Beans, two vegan sausages, roasted tomatoes, fried potato & onion, toast & soya spread (marmalade or strawberry jam on request) £6.50
  • Café Americano - One shot espresso with hot water £1.70
  • Hikers Pack (only available for takeaway) - Sandwich of your choice, homemade flapjack and choice of ape action drinks £6.95
  • Mediterranean Board (served with bread & soya spread) - Portions of homemade hummus, kalamatta olives, beetroot, grilled veg & chutney £8.50
  • Homemade Scone - With butter and strawberry jam £1.95
  • Espresso - small strong black coffee, served with a glass of water Small: £1.70, Large: £2.10
  • Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
  • Seasonal vegetables, (see Blackboard) £2.25
  • •Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
  • Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
  • - choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
  • Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
  • Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
  • Angel fish pie, buttered Savoy cabbage £12.95
  • Lamb Tikka Dansak £6.75
  • Mixed Vegetable Vindaloo £4.95
  • Lamb Rogan £6.50
  • Prawn Dupiaza £6.50
  • Sheek Kebab £3.25
  • Set Meal B for Three £35.95
    • Papadums, chicken tikka, onion bhaji, sheek kebab, chicken tikka masala, chicken korma, chicken jalfrezi, two rice and one naan, Bombay potato and vegetable curry.
  • King Prawn Palak £8.25
  • Garlic Chicken Chilli Balti £6.50
  • Veggie burger, handcut chips, mixed leaves £10.50
  • Confit guinea fowl & duck ballotine, mustard lentils & toast £8.00
  • Roast breast of cornfed chicken, spring onion mash, red cabbage, thyme gravy £14.00
  • Runner Beans/Chips/ Mixed Salad/New Potatoes £3.50
  • Puff pastry tart with spinach, field mushroom & gruyere £11.50
  • Soup of the day £5.50
  • Baked St Marcellin, crostini, chicory, radishes £7.50
  • Homemade sorbet, per scoop £1.75
The Waverley Restaurant Bangor

The Waverley Restaurant Bangor

location

Address

Station Road, Station Road, Bangor LL57 1LZ, Wales

phone

Phone

01248370819

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gastropub , Pub Food

features

Features

Reservations ,  Serves Alcohol ,  Groups ,  Seating ,  Child-friendly ,  Highchairs Available ,  Waitstaff ,  Wheelchair accessible

Location
Station Road, Station Road, Bangor LL57 1LZ, Wales