The Waterside Cafe in Penryn Menu

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The Waterside Cafe in Penryn has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Balti Curries Takeaway Restaurant offers many options including Lunch Special For Two Persons and Lunch Special For One Person. Saffron includes a wide range like Earl Gray Tea or Mint Tea. Homemad Carrot Cake and Manhattan Stack from . Earth and Water offers Caffe Nero and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Kebab Meal 1 £15.50
- 2 x medium doners, 2 x can of drinks, 2 x chips.
Pepsi £1.20
Lamb Kofte + Doner Mix £10.90
Chips & Kebab Meat £5.90
Lamb Shish with Rice £11.90
Farm House £7.99
- Ham and mushroom.
Half Pounder Burger with Cheese £5.50
Donner Meat Baguette £4.90
- 11" baguette. Contains wheat

Steak & Kidney Pie £4.00
Scampi & Chips £8.50
Cheese Burger & Chips £6.50
Burger in Batter £3.00
Surf & Turf with Chips £5.00
Saveloy & Chips £5.00
Cod Bites & Chips £8.00
Pea Fritters £2.00

Dips: Sweet Chilli, BBQ 50p
4oz Kid's Burger, served in a flavored bap £5.50
Beans on Toast £4.00
Cheesy Chips £4.50
Sliced Pork & Local Apple Chutney £8.00
Gargonelli with pancetta £8.95
Onion Rings £4.50
Sausage & Egg £4.50

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A