The Vineyard in Weston-Super-Mare Menu

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The Vineyard in Weston-Super-Mare has no menu available, but can choose from many other options such as Masala Chips or Chips from Masala Cafe. Browns offers many options including 3 Courses and 2 Courses. Almost Indian includes a wide range like Methi or Dupiaza. Fanta (Can 330ml) and Dr Pepper (Can 330ml) from . Ginger and Spice offers Taste of Napoli and Marocchino.

Nearby Sample Menus

Mr D's Bacon Swiss £6.60
- Served with grilled back bacon, a slice of emmental swiss cheese and onion relish.
Orange Tango £1.20
Tomato Ketchup £0.80
Tomato Relish £0.80
7up £1.20
Flamin Cajun Sauce £0.80
Rio £1.20
Vanilla £2.75

Fried Chicken, Char Siu, Beansprouts in Barbecue Sauce £6.20
Deep Fried King Prawns with Salt & Chilli (Mild) £8.00
Satay Beef (Mild) £6.90
- Mushroom & onion in satay sauce. Not in Skew. Hot.
Duck Chow Mein £8.00
Chicken Chow Mein £6.60
D For Four People £46.00
- Sweet & sour chicken (16), roast spare ribs (4), fried king prawn & green peppers with black bean sauce, beef curry, special foo yung, 2 x special fried rice, prawn crackers.
Fanta (Can 330ml) £1.50
Soft Noodles Without Beansprouts £4.80

Remy Martin Extra £13.95
HARA BHARA KEBAB (V) Spicy lentil and spinach patties, a speciality of Uttar Pradesh. £4.50
SPIRITS (25ml) --
RABBIT VARUVAL A South Indian speciality of rabbit meat tossed with onion, curry leaves & ground spices. £5.95
SAAG GOSHT A Punjabi lamb curry prepared with fresh spinach and fenugreek £8.95
Remy Martin XO £6.95
Martel Brandy £2.25
RAITHA (Cucumber & Yoghurt) £1.95

Homemade Pork Scrathings - Apple sauce £2½
House Breakfast - Pork & herb sausage, crisp streaky or back bacon, sauté potatoes, free range eggs (fried, poached or scrambled), grilled flat mushroom, grilled tomato or Heinz baked beans £7½
Kedgeree - Flaked poached smoked haddock, with curried aromatic rice & poached egg £6
Garlic & Rosemary Roasted New Potatoes - Paprika mayo £4¼
Coronation Chicken - Hand torn chicken in a mild curry mayo, with toasted almonds, dried apricots & coriander, gem & micro cress salad, served with fries £7½
Lobster Frites - (Our lobsters are purchased fresh from our fishmongers and as such we may have limited availability) - With hot garlic butter, gem lettuce and micro cress salad & fries £26
Golden Glory Ale Battered Fish & Chips - With hand battered pea fritters, chunky chips, tartare sauce & minted mushy peas £12½
Blue Vinney Mushrooms - Baked field mushrooms in a Blue Vinney & white wine sauce topped with crispy breadcrumbs £4¾

Steak marinated in a dry rub of Caribbean spices grilled bell peppers, onions, topped with mayo and served in a warm tortilla wrap £5.00
Optional extras: Grilled mushrooms, Black pudding 50p
Benedict Served on a toasted wholemeal muffin with a grilled portabella mushroom, poached egg with a choice of one of the following; Grilled bacon, smoked salmon, grilled halloumi cheese and roaste £4.00
Bagels All served with cream cheese, peppery rocket with a choice of one of the following fillings; Grilled bacon, ham, smoked salmon or grilled mushrooms (v) £3.50
Granola Served with fresh fruits and natural yoghurt tasted rolled oats in honey with dried fruits, coconut, and roasted mixed nuts (v) £3.50
Authentic Caribbean Dishes are served every Friday and Saturday lunchtime. Please ask the staff for what is available. £7.00
Grilled Halloumi Cheese, roasted bell peppers, avocado topped with mayo served in a warm tortilla wrap (v) £5.00
Scrambled or poached eggs on white or wholemeal toast (v) £2.50