The Vincent Rooms in London Menu

The Vincent Rooms in London has no menu available, but can choose from many other options such as 91. Tandoori Mushroom or 90. Paneer Tikka (Cottage Cheese) from Khana Indian Restaurant. Perfect Pizza offers many options including Abbey Well Water 500ml and Dr Pepper 500ml. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Sparkling Water 750ml and Still Water 750ml from . Chinese 2 Night offers Royal Ribs Take Away and Apple Pie.

Nearby Sample Menus

  • Chicken Escalope £10.50
    • With a choice of 2 sides.
  • Grilled Sea Bream £23.50
    • Served with a choice of 2 sides.
  • Plain Tuna, Cheese, Olive Oil & Onions £5.50
  • Chips £4.00
  • Bacalhau Á Lagareiro £27.50
    • Salt cod grilled, flavoured with garlic olive oil served with Portuguese style baked potatoes.
  • Combination of Egg, Bacon & Sausage £5.00
  • Cheese & Tomato £4.00
  • Superbock (Beer Bottle) £4.50
    • 5.1% Alcohol.
  • Prawn Toast £5.50
    • Marinated minced prawn on toast and deep fried served with sweet chilli sauce.
  • Gang Ped £8.95
    • Red coconuts curry with duck, sweet basil, tomatoes, and pineapple.
  • Grill Marinated Meat £8.95
    • Grill marinated pork or beef served with salad and Thai style chilli sauce.
  • Pad Krapow £8.25
    • Stir fried choice of meat with hot basil leaf, red and green pepper, garlic, chilli, onion and oyster sauce.
  • Massaman £7.95
    • Red coconut curry with choice of meat and potatoes.
  • Pad Ma Khur £7.95
    • Stir fried choice of meat with aubergine, holy basil, soya bean and oyster sauce.
  • Steamed Thai Fragrant Rice £3.00
  • Gang Kiew Warn £7.95
    • Green coconut curry cooked with aubergine, green and red pepper, basil leaf and choice of meat.
  • - Fruit salad verrine Mini pots with mixed melon balls, grapes & strawberries -
  • - Roast red onion tartlets (v) With blue cheese & spinach -
  • Breakfast Menu 5 Selection of mini pastries (n) Danish, almond croissant, pain au chocolat, pain au raisin & muffins (2 pp) Fruit platter, Selection of sliced tropical & seasonal fruits £6.35
  • - Spicy lamb filos Served with tzatziki -
  • - Asian salmon skewers (gf) Served with spring onion crème fraîche (1pp) -
  • - Fruit platter Freshly sliced tropical & seasonal fruits -
  • - Selection of mini breakfast bagels & croissants Smoked salmon, ham & cheese, cheese & tomato, egg & cress -
  • - Fruit platter Freshly sliced tropical & seasonal fruits -
  • Orange Tango £1.00
  • Special Chow Mein £5.00
  • Singapore Style Rice Noodles £5.00
    • Hot.
  • Set B (Meal for 2 People) £28.00
    • Crispy seaweed, chicken satay, peking spare ribs, crispy meat rolls, 1/4 crispy aromatic duck, beef with ginger & spring onions, stir fried mixed vegetables, sweet & sour prawns (Hong Kong style), special fried rice.
  • King Prawn Rice Noodles £5.50
  • Chop Suey / Beansprouts Dishes £4.50
    • Stir fried beansprouts, sliced onion & spring onion.
  • Vegetables Chow Mein £4.50
    • Vegetarian.
  • Dry Ribs £5.50
  • Tursu £3.50
    • Mixed pickle.
  • Fanta £2.50
  • Mix Zeytin £3.95
    • Marinated mix olives.
  • Cop Sis £15.50
    • Marinated small cubes of lamb grilled on skewers and served with salad.
  • Fillet Tava £13.50
    • Fried schnitzel filled served with chips.
  • Izgara Sogan (V) £6.50
    • Onion, tomatoes, peppers and mushrooms.
  • Iskender £14.50
    • Doner kebab with yoghurt sauce, fresh tomato sauce and butter sauce.
  • Tavuk Sis £14.50
    • Chicken seasonal and grilled on skewers and served with salad.
  • Egg Fried Rice £4.50
  • Vanilla Milk Tea (DF) £3.80
  • Butterfly Prawns £8.00
    • Deep fried king prawns coated with breadcrumbs and serve with sweet chilli sauce.
  • Chocolate Fruity Milk (Contain Fresh Milk) £3.80
  • Chilli Oil £2.00
  • Sriracha Sauce £1.80
  • Watermelon Fruit Tea £3.80
  • King Prawn Fried Rice £10.75
  • Coleslaw / Beans N/A
  • Chicken Shawarma N/A
  • Grilled Tikka Burger N/A
  • Cobette N/A
  • Spicy Bean Burger N/A
  • Plain Salad N/A
  • Sizzler Wings N/A
  • Salad Dressing N/A
  • Squid with Broccoli 西蘭花魷魚 £5.50
  • Squid with Seasonal Vegetables 時蔬魷魚 £5.50
  • Honey Chilli (Medium Spicy) 甜辣 £5.00
  • Chicken Buns (3) 雞包 £4.80
  • Crispy King Prawn Rolls (4) (C) 香酥大蝦卷 £4.80
  • Mushroom Curry (Mild Spicy) 咖哩蘑菇 £4.90
  • Salt & Chilli Pepper Spare Ribs with Rice (Mild Spicy) 椒鹽排骨飯 £5.80
  • House Special Foo Yung (C) 招牌芙蓉 £5.30
  • King Prawn Biryani £8.95
  • Chicken Tikka or Lamb Tikka (4 Pcs) £2.95
  • Plain Basmati Rice £1.95
  • Stuffed Pepper £3.95
    • Whole green pepper stuffed with lightly spiced mince, chicken and lamb tikka, cooked in our tandoori oven.
  • Mixed Vegetarian Kebabs (2 Pcs) £2.95
    • Assorted kebabs made with crushed vegetable, deep fried and toast with butter.
  • Egg Paratha or Stuffed Paratha £2.10
  • Tandoori Lamb Chops £3.95
    • Lamb chops marinated in spices cooked in clay oven with green pepper and onions.
  • Phall (Extreme Hot) £4.50
  • Sangiovese – Rometta, Emilia Romagna, Italy £19.00
    • Flowery aromas as well as blackcurrant and berry fruits with notes of spices. The palate is pleasant, vinous and intense, combined with a lively and velvety dry finish along with spicy notes of black pepper.
  • Marinara £6.90
    • Tomato, garlic, oregano. Vegan.
  • Montepulciano d'Abruzzo - Colle Sori, Tuscany, Italy £22.00
    • Jammy dark fruits and violets. Nice freshness and well-integrated tannins.
  • Appletiser (330ml) £3.30
  • Penne alla Norma £11.50
    • Penne with tomato sauce, aubergine, hint of chilli and ricotta salata. Vegetarian.
  • Salmone alla Griglia £15.90
    • Fresh grilled salmon with sautéed potatoes.
  • Pinot Grigio – Via Nova, Veneto, Italy £22.00
    • Lemony on the nose, with a delicious balance in the mouth, this Pinot Grigio is a very easy-to-drink dry white with medium alcohol and a gorgeous lingering finish.
  • Truffle and Parmesan Fries £5.00
  • Chicken Soup £6.50
  • Ispanak Tarator (v) £6.50
    • Spinach, garlic & yogurt.
  • Santa Rita Gran Hacienda Sauvignon Blanc - Casablanca Valley, Chile £27.50
  • Conto Vecchio Pinot Grigio Blush - Veneto, Italy £21.50
  • Juice £2.80
  • Menemen with Sucuk/Turkish beef sausage £10.50
    • Two free range eggs cooked slowly with tomato and peppers, served with Sucuk.
  • Acılı Ezme Salata (v) £6.00
    • Tomato, green pepper, spicy red pepper flakes, parsley, onion, garlic and olive oil dressing.
  • Le Coste Trebbiano di Romagna - Emilia Romagna, Italy £21.50
  • Ackee and Saltfish £8.00
  • Stew Beef £8.00
    • Fridays only.
  • Steamed Fish (Meal) £15.00
    • Fridays only.
  • Bammy (Portion) £2.00
    • Fridays only.
  • Pepper Prawns £7.00
    • Fridays only.
  • Fish Soup (Seafood) £3.50
    • Fridays only.
  • Oxtail £8.00
  • Cornmeal £2.50
    • Monday-Thursday.
  • Spiced Veg Mango Chutney Flatbread Vg
    • Spiced vegetable fritter with cucumber, red cabbage, mango chutney and spinach in a flatbread.
  • Caramel Waffles V
    • Stroopwafel is a traditional Dutch wafer with a rich, smooth filling of syrup and natural Bourbon vanilla.
  • British Chicken, Butternut Squash & Lentil Salad Pot
    • Lentil salad with mixed vegetables, roasted chicken, tomato and spinach, sprinkled with mixed seeds.
  • British Chicken, Roasted Root Veg & Grain Salad
    • British chicken with roasted carrot, grain mix, beetroot houmous, broccoli, spinach, pomegranate kernels, mixed seeds and an orange & rosemary dressing.
  • Coconut, Mango & Passionfruit Granola Pot Vg
    • Dairy-free coconut yoghurt alternative with mango & passionfruit compote and granola.
  • Tricolore Cherry Tomato, Cucumber & Radish Bowl Salad V, Vg, Gf
    • Cherry tomatoes, cucumbers, radishes and pumpkin seeds with a hint of dill.
  • Seasonal Fruit Salad Vg, Gf
    • Juicy & sweet seasonal fruit salad
  • Pain Au Raisin V
    • French all butter Pain au Raisin, with 'crème pâtissière and raisin swirl.
  • Roast Duck & Pork in BBQ Sauce £9.90
  • Plain Chow Mein with Beansprouts & Onions £5.80
  • Crispy Aromatic Duck £10.50
    • Served with pancakes, cucumber, spring onion & hoi sin sauce.
  • Roast Pork (Chinese Style in BBQ Sauce) £7.80
  • Special Vermicelli £7.20
  • Singapore Chow Mein (Hot) £6.95
  • Roast Duck with Mixed Vegetables £8.80
  • Spare Ribs with Salt & Chilli (Hot) £7.50
  • Fajita Salad £1.95
  • Nachos, Honey BBQ Chicken Breasts Strips ~tortilla chips topped with tomato salsa, melted Manchego cheese, sour cream, guacamole & Jalapenos. With Cabrales blue cheese dressing. £5.95
  • Calamares con Salsa de Tomate ~baby squid cooked in a chipotle garlic & tomato salsa with diced pablani peppers & onions. served with ciabattina garlic bread. £6.95
  • Pollo Mazatlan ~chicken breast marinated in garlic, cilantro & fresh lime, then chargrilled & topped with melted manchego cheese & sliced wild mushrooms. served with mexi rice & ensalada de frijoles. £13.95
  • Vegetable Chilli Chico ~a selection of fresh seasonal vegetables, cooked in a chipotle salsa, mixed Pablano peppers & Creole spices. Served with grated Manchego cheese, sour cream, pico de gallo & tor £4.95
  • Patatas Bravas, Bravas Classico £4.95
  • Ciabattina Garlic Bread ~home baked grilled & brushed with lots of garlic butter £3.50
  • Corn on the Cob ~The Little Bad Chilli ~chilli con carne cooked in Habanero chilli peppers, onions & Mexican beer. Served with grated Manchego cheese, sour cream, pico de gallo & tortilla chips. £5.95
The Vincent Rooms

The Vincent Rooms

location

Address

Westminster Kingsway College, 76 Vincent Square, London SW1P 2PD

phone

Phone

08700609800

email

Email

None

clock

Opened hours

12 Noon to 2 PM (Mon-Tue, Fri), 12 Noon to 2 PM, 6:30 PM to 9 PM (Wed-Thu), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Contemporary , European , Gluten Free , Vegetarian

features

Features

Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Seating ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Wheelchair accessible ,  Business meetings

Location
Westminster Kingsway College, 76 Vincent Square, London SW1P 2PD